Modern Restaurant Management

FEBRUARY 4, 2020

Under Allen’s leadership, this C-suite team has been instrumental in implementing a multi-faceted transformation plan designed to ensure long-term sustainability, enhance brand relevance, accelerate innovation, improve guest satisfaction, increase overall profitability and create a clear growth plan to propel the company forward.

Online Ordering 123

Online Ordering Hospitality Leadership Design 123

7 Shifts

NOVEMBER 3, 2022

I have been serving plant based charcuterie since 2008.Broccoli Is there something in the hiring or recruiting process that leaves women out? Every recruit gets a copy of the Hopdoddy “Journey”. Put women in leadership roles. One of the main reasons was the management thought they had lower leadership potential.

Leadership 195

Leadership FOH BOH Website Management 195

Modern Restaurant Management

NOVEMBER 7, 2019

Chicken Salad Chick was founded in 2008 by Stacy and Kevin Brown when they opened the first restaurant in Auburn, Ala. ” In addition to Wetzel, Norberg, Swaysland and Smith, the company’s Executive Leadership Team includes: Marvin Boakye, who has been named Chief People and Diversity Officer.

Franchise 77

Franchise Franchising Fast Casual Point of Sale 77

Modern Restaurant Management

AUGUST 28, 2020

His involvement in the community was unrivaled, as he was a major donor and contributor, giving generously of this time, leadership and experience. “His field experience and thought leadership have been instrumental in the continued development of the FP&A roadmap. In turn, managers can recruit at the push of a button.

Allergens 146

Allergens Kitchen Safety Guest Recovery Customer Service 146