The Restaurant Times

MARCH 7, 2021

Kate led the company’s multi-billion dollar businesses across seven different brands and all operating divisions, including franchising, company operations, licensing, and international divisions through global licensing, manufacturing, and e-commerce. Christine and Carine started Semson, a fine dining Lebanese restaurant, in 2008.

Franchise 98

Franchise Franchising License Leadership 98

Modern Restaurant Management

OCTOBER 22, 2020

The Multicultural Foodservice & Hospitality Alliance (MFHA), 4thMVMT, and PepsiCo announced a formal collaboration to provide leadership development and increase business ownership opportunities for Black people in the restaurant industry. Increasing Pathways to Black Franchise Ownership. ” Nathan's Teams Damhus.

Franchise 154

Franchise Franchising Loyalty Program Kitchen Safety 154

EATER

MARCH 30, 2022

They say it’s very difficult, because you need permission, kitchen licenses, and all these permits,” he says in Spanish. After street food carts were legalized in Chicago in 2015, advocates had to fight to lower steep licensing fines , and vendors in the city still aren’t allowed to prepare food on their carts or at home.

Food 98

Food Food Safety Kitchen Safety License 98

Aaron Allen & Associates

AUGUST 24, 2022

The company is using licensing to expand from Canada to the U.S. During the Great Recession of 2008–2009, this strategy worked against the publicly traded pizza chains and investors became more concerned about their high leverage positions. Pizza Vending Machines PizzaForno is bringing its automated pizza ovens to the U.S.

Technology 59

Technology Mobile Ordering Online Ordering Point of Sale 59