MRM Plant-Based: New Look for Veggie Grill and Plant-Based Pizza Toppings
Modern Restaurant Management
NOVEMBER 4, 2019
Opened in 2006 by Leslie and David Silverglide, MIXT started in San Francisco with a mission to bring better eating to everyone. Not only does the round box contain less overall packaging compared to a typical square pizza box, it's also industrially compostable (where available) and interlocks easily to ensure a smoother delivery.
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