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2024 Outlook: Restaurant Trends and Challenges, Part One

Modern Restaurant Management

. – Amy Chen, COO, UPSIDE Foods License Plate Recognition (LPR) is already playing a vital role in business security infrastructure. Currently, License Plate Recognition is used to improve safety at drive-thrus by monitoring license plates and reporting incident disputes in case of investigations. Golden Corral is one.

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MRM Franchise Feed: Krystal Refranchising and Pieology in China

Modern Restaurant Management

" Macaluso hired Cypress to insure a consistent and disciplined approach to the process. Cheatham is the former Senior Director of Marketing for Pretzelmaker and will now focus on e-commerce, merchandising and licensing for all brands – a major focus for the organization. Lisa Cheatham to VP of Growth Marketing.

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Ghost Kitchen Franchise and Pandemic Resources

Modern Restaurant Management

Sampson, partner at Leech Tishman in the firm’s Insurance Coverage and Litigation Practice Groups. " In addition to social media marketing, VizyPay also sells a variety of Look Local First branded merchandise, including stickers, shirts and more, of which all proceeds get put back into the cause. Pandemic Decals.

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Restaurant Profit Margin: 7 Ways To Actually Make Your Operation More Profitable

SpotOn

But many owners don't account for the high fixed costs of bars —like repairs, insurance, and alcohol theft which can leave them with less profit than expected. This is all the income from your food and beverage sales, catering, branded merchandise, packaged goods, venue hire, etc. Labor costs. Overhead costs.