Certification Food Safety Loyalty Program Merchandise 
The Restaurant Times
DECEMBER 22, 2021
The pandemic has changed the world, and it has brought significant changes to the food and beverage industry as well. Even billboards continue to attract diners, but how can you attract and capture the next generation’s attention and loyalty? Obtaining this license ensures that food is safe for human consumption. Fire License.
Modern Restaurant Management
AUGUST 19, 2020
PopID accounts also tie to loyalty programs for automatic credit with every purchase. US Foods Ghost Kitchens. US Foods Holding Corp. launched US Foods Ghost Kitchens, a program designed to guide restaurant operators every step of the way when opening their own operation, helping them easily add a new revenue stream.
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Modern Restaurant Management
MAY 12, 2020
Since its inception in mid-March, more than 500 restaurants around the world have joined the program and are reporting sales ranging from several thousand dollars to up to $60,000. The company is exploring collaborations with corporate partners and charities, as well as merchandise sales, to keep its mission alive. "When
Modern Restaurant Management
OCTOBER 8, 2020
This edition of MRM News Bites features a lot of technology and robotic news, virtual food halls and healthy kid menus. Miso Robotics plans to offer financing options through TimePayments to empower food service providers to quickly adopt automation technology. Flippy ROAR for Sale.
Modern Restaurant Management
JULY 27, 2020
Interest for alcohol-related experiences has increased since June 1, relative to other food activities, with a rise in consumer interest for wineries (up 51 percent), cideries (up 39 percent), breweries (up 24 percent) and distilleries (up 19 percent). The new franchise program is now available nationwide.
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