MRM Plant-Based: Good Food Scorecard and Healthier Hospital Food
Modern Restaurant Management
FEBRUARY 10, 2020
The UK food industry must work together to ensure the latest plant-based and vegan products are authentic, according to food safety certification experts, Lloyd’s Register. Creating a USP in holistic ‘green’ credentials, which must include environmentally-friendly packaging, can create a compelling point of differentiation.”
Let's personalize your content