MRM Plant-Based: by CHLOE in Canada and Hardee’s Goes Beyond
Modern Restaurant Management
OCTOBER 21, 2019
The conference will cater to three key audience groups; Business Professionals – Including retailers, restauranteurs, institutional foodservice operators, distributors, investors and brands focused on accelerating the adoption and expansion of plant-based products and options onto store shelves and restaurant menus. to $12.99.
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