Remove Certification Remove License Remove Recruiting Remove Seating
article thumbnail

How to Buy a Restaurant: An Ultimate Guide

7 Shifts

With restaurant startup costs restaurant startup cost averages at $275,000 or $3,046 per seat for a leased building, According to Sage accounting. For owned buildings, costs get a bump to $425,000 or $3,734 per seat. Tack on obtaining permits and licenses, and you could be in for a pretty big check. Table of Contents.

License 446
article thumbnail

How to Buy a Restaurant: An Ultimate Guide

7 Shifts

With restaurant startup costs restaurant startup cost averages at $275,000 or $3,046 per seat for a leased building, According to Sage accounting. For owned buildings, costs get a bump to $425,000 or $3,734 per seat. Tack on obtaining permits and licenses, and you could be in for a pretty big check. Table of Contents.

License 195
Insiders

Sign Up for our Newsletter

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

Trending Sources

article thumbnail

How to Set Up and Run a Ghost Kitchen for Your Restaurant Business

Restaurant365

With a ghost kitchen, your sales are not limited by the number of seats at your restaurant. You will need to write these out for your final inspection and licensing. Ensure your “person-in-charge” has an up-to-date ServSafe Food Manager certification. You also have a lower dependency on table turnover.

article thumbnail

New & Notable: TEAM Schostak Celebrates 40, AI in Food Service and Beachy Tech

Modern Restaurant Management

SevenRooms customers will be able to tap into TheFork’s extensive consumer reservation network of millions of diners, helping them to fill their seats and acquire new customers. Module 4: Recruitment and Onboarding. Module 2: Self Awareness and Self-Management. Module 3: Communication. Module 6: Wellbeing.

Food 159