Remove BOH Remove Document Remove License Remove Uniforms
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How to Create an Effective Restaurant Onboarding Process

7 Shifts

What documentation to give out and collect during onboarding. Here’s an example of an onboarding overview: Day One Orientation: Learning about the restaurant’s culture and history, meeting coworkers, and receiving a uniform. Your back-of-house (BOH) team should also have some basic customer service training.

FOH 307
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How To Run A Successful Restaurant Franchise — 10 Essentials For Sustainable Growth

Apicbase

The cost estimation segment describes franchisees’ estimated expenditure, from their initial start-up investment to infrastructure, licenses, and royalty fees. In a nutshell, this document should include every single thing business owners need to know to set up and run their restaurants according to your brand guidelines.