Modern Restaurant Management

JANUARY 27, 2022

Audit differently. Now, food businesses – including ghost kitchens – are creating a culture of collaboration and development by changing their audit processes. Use software solutions to manage supplier certifications. Train employees on food safety protocols, as well as additional COVID cleaning and safety practices.

Kitchen Safety 530

Kitchen Safety Food Safety Audits Food 530

Lavu

MARCH 7, 2025

These could include higher fees, mandatory audits, or even losing the ability to accept card payments altogether. With the transition to PCI DSS 4.0, restaurants face added challenges due to stricter encryption requirements and limited IT resources. first appeared on Lavu.

POS 78

POS Guest Recovery Document Customer Service 78

Clover - Restaurants

MAY 3, 2024

Restaurant owners should regularly audit staff cleaning and sanitation procedures to ensure there aren’t dangerous violations that could impact your customers or operations. Regularly audit your practices. Some restaurants incentivize workers to achieve higher levels of food safety knowledge through certification.

Kitchen Safety 52

Kitchen Safety Food Safety Food Food Supply 52