Small Farmers Don’t Think They’ll Financially Make It Through the Pandemic
EATER
MAY 19, 2020
According to a new survey from the Stone Barns Center for Food and Agriculture, between 30 and 40% of small farms say they’re on the verge of bankruptcy, and that the pivots they’ve made in the wake of the pandemic aren’t sustainable. And in other news. Eating at a restaurant where everyone is wearing a mask seems weird.
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