Modern Restaurant Management

FEBRUARY 18, 2020

Elo’s Sonal Apte, vice president of retail and hospitality. Technology is ever-changing and constantly disrupting industries – from restaurants and retail to healthcare – and everything in between. The luxury of having everything on-demand is no longer a customer wish – it is an expectation.

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Modern Restaurant Management

DECEMBER 31, 2019

Moreover, he sees technologies like AI and ML (where retail has fallen far behind other industries), as well as voice activation and enterprise-grade functionality and scalability, as crucial to the future. Amanda Nichols, senior manager, retail, hospitality, and food service practice at Kronos Incorporated.

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Modern Restaurant Management

APRIL 29, 2025

alcohol products from retail stores. ” The report, conducted by Redpoint exclusively for GS1 US, is based on a national survey of more than 500 supply chain professionals ranging from directors to C-level executives in the retail grocery, foodservice, healthcare, apparel and general merchandise industries. Additionally, U.S.

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