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Improve Your CX and Reduce Operating Costs with a Simplified Payments Strategy

Modern Restaurant Management

“Complexity is the enemy of execution,” according to business and life coach and author Tony Robbins. Are your staff sufficiently trained in how to handle your customers? It can also be the enemy of payment processing cost efficiencies and the ability to deliver a satisfying customer experience (CX). The list goes on.

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Face Pay Network, Restaurant of the Future and The Main Course

Modern Restaurant Management

They both went through a management training program. “We believe that with the flexibility Rouxbe provides, along with our mastery of teaching pastry, we are enabling an entirely new group of individuals the opportunity to study and train in this incredible artform.” Peter’s two sons, Pete, Jr.