7 Shifts

NOVEMBER 15, 2024

Hiring the right wait staff is one of the most critical decisions for any restaurant owner. How do you handle special dietary requests or food allergies? Providing good customer service alone can boost business by as much as 50% , so hiring an experienced waiter or waitress improves customer satisfaction and loyalty.

Hiring 195

Hiring Dietary Restrictions Customer Service Customer Experience 195

Modern Restaurant Management

AUGUST 28, 2020

That’s why Spiceology and Chef’s Roll are challenging chefs around the country to help those on restrictive diets by creating an approachable dish with no salts and low fats. ” “We are so excited to be working with Trabon on the nutrition and allergen calculator. .”

Allergens 364

Allergens Kitchen Safety Guest Recovery Customer Service 364

Clover - Restaurants

MAY 3, 2024

Additionally, more diners today have food allergies and dietary restrictions than in past years. It’s important to properly communicate potential allergens in your menu to diners, and to train servers on what allergens are so they can communicate those to the guests they serve. Clean areas around furniture.

Kitchen Safety 52

Kitchen Safety Food Safety Food Food Supply 52