Allergens, BOH, Cash Management and Training

Search:

DAY

WEEK

MONTH

YEAR

Select your country:
Sign up | Log in

Allergens

BOH

Cash Management

Training

How to Create an Effective Restaurant Onboarding Process

7 Shifts

NOVEMBER 12, 2020

In order for new hires to perform well and stay happy in their roles, hiring managers need to pay more attention to the restaurant onboarding process. It usually involves an orientation, paperwork collection, and training. Restaurant technology training, including how to request shifts and what to do during opening and closing shifts.

FOH

FOH BOH Food Safety Customer Service

Maximise Your Restaurant’s Efficiency with POS Integration: 7 Benefits of Combining Point of Sales with F&B Management Software

Apicbase

MARCH 3, 2023

These back-of-house software systems have become indispensable for modern restaurants because they enhance profitability and simplify work for restaurant managers and kitchen staff. Some technologies integrate with the restaurant’s POS, allowing data to be easily shared between front-of-house (FoH) and back-of-house (BoH) systems.

Point of Sale

Point of Sale POS Management Management

Restaurateur Connection

How to Create an Effective Restaurant Onboarding Process

Maximise Your Restaurant’s Efficiency with POS Integration: 7 Benefits of Combining Point of Sales with F&B Management Software

Stay Connected