Modern Restaurant Management

SEPTEMBER 14, 2021

In 2001, Bill was promoted to Vice President of Operations overseeing TSFR’s 60 Burger King restaurants; in 2003 he was promoted to Executive Vice President of Operations, Training & Development and Human Resources; in 2006, Bill was promoted to Chief Operating Officer adding the Del Taco brand to his responsibilities.

Food

Restaurant365

FEBRUARY 4, 2022

Check your inventory against data collected by the POS. Your physical count should match what would be left over after you compare your order invoices minus the sales that are shown in the POS reports. Harris has worked in accounting since 1998 and earned his CPA license while working with PriceWaterhouseCoopers.

Inventory

Restaurant365

FEBRUARY 4, 2022

Check your inventory against data collected by the POS. Your physical count should match what would be left over after you compare your order invoices minus the sales that are shown in the POS reports. Harris has worked in accounting since 1998 and earned his CPA license while working with PriceWaterhouseCoopers.

Inventory

Restaurant365

JANUARY 31, 2022

The good news is restaurant specific solutions have been built to automatically pull point-of sale (POS) and operations data to deliver business intelligence reports. So set your POS to ensure employees can only clock in a few minutes before their shift begins unless they have manager approval. Received by Purchased Item Report.

Operations