Remove Allergens Remove BOH Remove Kitchen Safety Remove Take-out
article thumbnail

5 Top MarketMan Competitors and Alternatives (Compared)

Apicbase

Expense tracking: MarketMan Snap is an app that lets you take photos of receipts and invoices and upload them to the system. In contrast, Apicbase is explicitly designed to manage the complex operations of multi-site and enterprise-level food service companies, including central kitchens. Apicbase organises tasks for kitchen staff.

article thumbnail

What It’s Like Working in a Restaurant: Restaurant Job Skills and Tips

Bottleneck Management

Learning health and allergen safety, meal prep, cooking skills, and taste profiling are all recommended. If they need something, I just go ask them, I jump in and help them out. ” – Bruce Boches, Prep Cook and BOH Trainer, City Works. We take care of one another in certain times of need.

Insiders

Sign Up for our Newsletter

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

Trending Sources

article thumbnail

20 Restaurant Skills You'll Quickly Learn on the Job (Updated)

7 Shifts

Making Your Resume Stand Out. Health, Allergen, and Food Safety Training and Certifications. Commercial kitchen equipment safety. Examples include a TIPS certification , ServSafe Allergen , or a local accredited restaurant safety course. Food Service, Kitchen, & Hospitality Tech.

article thumbnail

Restaurant Automation: The Key to Back of House Efficiency 

Apicbase

Restaurants use software and smart hardware to automate everyday tasks and management duties, such as purchasing ingredients, managing inventory, making production lists, dealing with allergens, and calculating costs. Back of house (BOH) operations are complex and have many moving parts.

article thumbnail

How to Choose the Best Kitchen Management Software for Your Multi-Unit Restaurant Business

Apicbase

Kitchen management software comes in all shapes and sizes. But with so many kitchen management systems vying for your attention, you need to narrow down the options. But with so many kitchen management systems vying for your attention, you need to narrow down the options.