2018 Dietary Restrictions Fine Dining Merchandise 
Modern Restaurant Management
AUGUST 28, 2020
Etana Diaz, who began her career as a pastry chef and a line cook in fine dining, but found her true love for butchery after discovering that pastry wasn’t her passion. In 2018 she became the first solo woman to win Grand Cochon, a national whole hog cook-off. Tough to measure up to. He left behind a huge legacy.”
Modern Restaurant Management
OCTOBER 8, 2020
” Montagano joined Kitchen United as CFO in 2018, as an experienced executive with a proven track record of building and scaling venture-backed companies. Companies are able to set controls over how employees are able to spend based on the company-sponsored budget, including day and time restrictions. Brands, P&G, and more.
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