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MRM People & Places: Maki Madness and Pancakes for Life

Modern Restaurant Management

Chef Morimoto opened his first Momosan Ramen & Sake in New York City in 2016, followed by his second Momosan shop in Waikiki Beach in May 2018, and his third Momosan location opened in Seattle’s International District in September 2019. The Bronx Brewery (Bronx, New York). Finback Brewery (Queens, NY). Manhattan, NY).

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El Pollo Loco’s Pledge and techtown Refresh

Modern Restaurant Management

The initial version of techtown launched in 2016 as the first online community for foodservice technicians in the industry. “The identity of things is becoming even more important as consumers raise demands for transparency,” said Deborah Barta, senior vice president, Innovation and Startup Engagement, Mastercard.

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Ghost Kitchen Franchise and Pandemic Resources

Modern Restaurant Management

Interest for alcohol-related experiences has increased since June 1, relative to other food activities, with a rise in consumer interest for wineries (up 51 percent), cideries (up 39 percent), breweries (up 24 percent) and distilleries (up 19 percent). In 2016, a study showed that 20 percent of participants used delivery services weekly.

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