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MRM Research Roundup: To-Go Trends, State of the Plate, and Black Market Reservations

Modern Restaurant Management

spirits exports have quintupled since 2000, rising from $478 million in 2000 to more than $2.4 Due to their tireless dedication and support, the Green Restaurant Association, Flatiron NoMad Partnership, and MSPC were able to recruit a strong roster of highly reputable local restaurants in the Flatiron/Nomad. billion in 2024.