Modern Restaurant Management

SEPTEMBER 14, 2021

In 2001, Bill was promoted to Vice President of Operations overseeing TSFR’s 60 Burger King restaurants; in 2003 he was promoted to Executive Vice President of Operations, Training & Development and Human Resources; in 2006, Bill was promoted to Chief Operating Officer adding the Del Taco brand to his responsibilities.

Food

EATER

OCTOBER 1, 2024

In factory towns like Sioux City, Iowa, home to a massive Tyson Foods plant, restaurants form a delicious support network for immigrant meatpackers and their families For 23 years, my grandma’s routine was the same. Family friends would also come in, including my grandma’s coworkers, sometimes sharing cuts of meat or other food from work.

Food Truck

EATER

AUGUST 18, 2022

Earlier this month, Prigozhin reportedly visited several Russian prisons in an effort to personally recruit fighters. Who is this preposterously notorious food-industry professional? He left prison in 1990 and began his rise in the food world with a St. This was the proper beginning of Prigozhin’s food empire.

Catering