Restaurant Technology Guys

MARCH 24, 2024

In this blog post, as Jeremy Julian converses with David Greschler, the Co-founder and CEO of Nomad-Go, we explore how this company is transforming the inventory management of the food service industry with its innovative technology. In any restaurant, inventory management plays a pivotal role in seamless operations. The post 225.

Inventory 85

Inventory Technology Hospitality Management 85

Typsy

OCTOBER 12, 2020

Hospitality is a great industry for a flexible lifestyle, but it can also be a place to develop an amazing, fulfilling career. All jobs have their ups and downs, but hospitality management is one of those jobs where you have a chance to make a difference to someone’s life in a real, meaningful way.

Hospitality 168

Hospitality Management Management Blog 168

Hot Schedules

APRIL 7, 2020

The HotSchedules + Server Life COVID-19 Live Blog. N o industry has been more impacted by the COVID-19 crisis than the restaurant and hospitality industry. For more information about the Paycheck Protection Program, check out our blog. Relief Funds.

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Blog Employee Relations Small Business 2020 125

Typsy

AUGUST 12, 2020

Wil Slickers is hospitality force to be reckoned with. With years of experience in hotel management, he hosts the popular hospitality podcast Slick Talk , and co-owns a company specializing in luxury vacation rentals.

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Hospitality Tourism Hotels Blog 173

Modern Restaurant Management

JUNE 10, 2020

Every industry has been impacted in some manner, including the hospitality industry. Maintaining your social media, SEO and blogging efforts represent the bare minimum needed to remain relevant in your customer’s eyes. In fact, it has been one of the sectors which has suffered the most. Work on Your Website.

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Hospitality Marketing SEO Social Media 207

Restaurant365

AUGUST 21, 2020

For food service and hospitality in particular, an essential part of the guest experience is the interaction with employees. Restaurant payroll is particularly challenging because hospitality employees may receive different kinds of compensation. The post Sample Blog Layout appeared first on Restaurant365.

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Blog Restaurant Law Recruiting Employee Relations 78

Culinary Cues

APRIL 22, 2024

Now the latest insult to the business of restaurant hospitality and any attempt to justify value is charging for bread. Great hospitality is common sense. Let’s not allow this to happen to the business of hospitality. Don’t try to solve your financial challenges by nickel and diming your patrons.

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Consumer Goods Pricing Customer Experience Hospitality 287

Squirrel Systems

MARCH 8, 2024

This blog post will explore the current state of robotics in restaurants, examine its benefits and challenges, and speculate on how this technology might evolve. The post Are Robotics Really Coming to Hospitality? Robotics in the restaurant industry is no longer the stuff of science fiction. appeared first on Squirrel Systems.

Hospitality 52

Hospitality Kitchen Safety Food Safety Front of House 52

Typsy

JANUARY 25, 2021

Websites are an absolute must-have for your hospitality business. In today's blog post, guest contributor Emily Burton runs through three quick and easy fixes you can implement right now to improve the design of your business' website. But if you're not careful, certain design flaws can be really off-putting.

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Design Hospitality Waste Customer Experience 160

Culinary Cues

NOVEMBER 20, 2023

An environment of excitement, intrigue, service, hospitality, and memorable experiences is required. Of course, I can’t help myself after so many years in the hospitality business, so as I walked and observed, my mind was running wild with thoughts on potential solutions. These businesses can’t give up! There must be a solution!

Customer Experience 366

Customer Experience Customer Service Food Safety Retail 366

Typsy

NOVEMBER 7, 2019

Whether you want to work in a restaurant, a hotel, or a tour company, your cover letter is one of the first things any hiring manager in the hospitality industry will look at. In this blog post, we look at three writing tips that will help you perfect your cover letter.

Hospitality 125

Hospitality Hotels Hiring Blog 125

Culinary Cues

MARCH 3, 2024

The restaurant business is part of a wonderful industry of hospitality filled with great people doing extraordinary work as a team. It is up to those of us who believe in the ideal of “team” and an environment of support, learning, and professionalism to tell and live the good story.

Leadership 372

Leadership Restaurant Law Social Media Sports 372

TastyIgniter

MAY 12, 2024

This blog post provides valuable insights on how to improve restaurant excellence by focusing on both front-of-house (FOH) and back-of-house (BOH) operations.

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Front of House Back of House FOH BOH 93

Sling

AUGUST 30, 2021

At first glance, hospital marketing (or HM for short) may seem like a job reserved for hotels and resorts. In reality, hospitality marketing is essential for the success of all businesses that provide goods and services to the general public. What Is Hospitality Marketing? Why Is Hospitality Marketing Important?

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Hospitality Marketing Website Management Customer Experience 78

Typsy

MARCH 16, 2020

It’s no secret that the coronavirus outbreak has been rough on the hospitality industry. In today’s blog post, we look at a few ways you can adapt to protect yourself, your customers, and your business during this tricky period.

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Hospitality Blog Hotels Bar 123

Typsy

OCTOBER 8, 2019

Hospitality is a customer service-oriented industry. While your team should have innate instincts about how to serve guests, they’ll need rigorous hospitality industry training to ensure that they adhere to your hotel or restaurant’s high standards.

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Training Hospitality Hotels Customer Service 119

Culinary Cues

DECEMBER 19, 2022

They all sacrifice for the business of hospitality. Sure, those of us who are in the hospitality business signed up for this and some might say – deal with it. www.harvestamericacues.com BLOG. They will celebrate on another day – a way to compensate for the absence. But it won’t be the same. So, what can the average person do?

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Hospitality Café 2022 Specials 378

Future Food

AUGUST 29, 2019

Bavel, LA - Hospitality Design Award Finalist Image Via Bavel DTLA. WHEN IS HOSPITALITY NOT HOSPITALITY? We talk a lot about Hospitality here at Future Food, so it is interesting to note that what we think it means is not a universal definition. In the US, Hospitality means Hotels. Related Future Food Blogs.

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Hospitality Hotels Tourism Customer Service 68

Future Food

DECEMBER 5, 2019

Trends that will shape the future of your food and hospitality projects for 2020. However, food and service will always be at the heart of hospitality. Food, hospitality and the customer experience will continue to rely upon execution of excellence and the hot pursuit in the very definition of it. The Environment 22.

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Hospitality 2020 Food Point of Sale 145

Typsy

SEPTEMBER 3, 2020

Subscribers and newsletters might seem like they don't have anything to do with hospitality, but it's really just another form of online content that can help draw in new guests and return customers alike. There are so many upsides to communicating openly - and newsletters are another way to help you do that!

Hospitality 88

Hospitality Communication Blog Management 88

Typsy

NOVEMBER 9, 2020

In today’s blog post, marketing consultant Shane Barker walks us through the ins and outs of influencer marketing. The events of this year have proven that “traditional” (in other words, non-digital) marketing can’t give you the same edge and reach that social media can.

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Influencer Marketing Hospitality Social Media 155

Culinary Cues

OCTOBER 23, 2019

The virus is prevalent in the hospitality business, retail, government, and education, just to name a few industries. www.harvestamericacues.com BLOG. This is a manmade disease without a vaccine, but a disease, none-the-less that can be reversed if we first recognize it and then put a plan of attack into action.

Hospitality 207

Hospitality Employee Relations Cash Management Training 207

Typsy

MARCH 10, 2020

One major benefit of the hospitality industry is that it’s rarely affected by recession. This means looking for work in the industry can always be fruitful – if you have the right tools at your disposal.

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Hospitality Management Management Recruiting 139

Future Food

MARCH 5, 2019

Customers Demand Authentic Hospitality Experiences - Every time Let’s start off by saying that commercial hospitality is everywhere we look. From our morning coffee to our brunch on the weekend. We are looking for the same thing – an authentic and positive food and beverage experience.

Customer Experience 99

Customer Experience Hospitality Coaching Customer Service 99

Future Food

NOVEMBER 16, 2020

Hospitality Mindset - A sales & service maximiser approach (Part 2). In part one of this article, I spoke about the customer’s timeless desire and appreciation of quality food and service and how this is the platform from which to drive food and hospitality sales. Zoobibi in Hawthorn, Melbourne Image via A chronicle of Gastronomy.

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Hospitality Point of Sale Café Customer Service 78

Future Food

AUGUST 16, 2021

Forward Thinking Food and Hospitality Culture to Drive FIFO worker Retention. Future Food have been working with multinational companies in the remote mining and resources sector over the past three years to improve the working life of their FIFO employees through modernised food and hospitality standards. Image via Coastlive.

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Hospitality Food Catering Article 78

Culinary Cues

JULY 16, 2022

Dick Cattani was a monumental figure in the business of food hospitality. Midway through my career I returned to my alma mater as an instructor and eventually dean of their hospitality and culinary programs. www.harvestamericacues.com BLOG. I worked with Dick who was known as a terrific listener, mentor, and problem solver.

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Front of House Back of House Education Leadership 370

Future Food

APRIL 17, 2019

Positioning Your Shopping Centre’s Food & Hospitality For The Future. FOOD, HOSPITALITY, ENTERTAINMENT & BEAUTIFUL SPACES! As Shopping centres are changing rapidly, food and hospitality is central to the business case, physical environments are crucial in creating the Centre’s Point of Difference (P.O.D.).

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Hospitality Food Entertainment Retail 92

Hot Schedules

SEPTEMBER 14, 2020

Manage Increasing COVID-19 Cleaning Costs in Hospitality. The post Manage Increasing COVID-19 Cleaning Costs in Hospitality appeared first on HotSchedules Now Powered by Fourth. How mobile applications can support change management and control costs. Get a demo, learn more, or just ask some questions. We’re here to help!

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Hospitality Management Management Employee Relations 78

Future Food

MAY 5, 2020

Hospitality in Australia Emerging from under the Pandemic Restrictions Staying positive, finding the silver lining & planning for the ‘next normal’. While times have now changed, here is where the ‘silver lining’ for the hospitality industry is most likely to come from. Image via Frameweb.

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Hospitality Point of Sale Customer Service Customer Experience 88

Culinary Cues

SEPTEMBER 4, 2023

This may seem like a strange topic for a blog focused on the restaurant industry and the world of food but hear me out. Well, the pandemic is over, wait – no, the pandemic is not over – oh, the pandemic is now an endemic – wait “long-Covid” will be with many of us for some time; and the beat goes on. Food for thought.

Social Media 351

Social Media Food Safety Retail Back of House 351

Ken Burgin

MARCH 14, 2020

Hospitality training has usually been done in person – we hospo people like to ‘stand up and do it’. Start a simple Blog , where you can share your profile and your ideas. Add to this once a week, or more if you have time – your hard-drive is probably full of material you could use for blog posts!

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Hospitality Webinar Training Workshop 92

Culinary Cues

JANUARY 11, 2022

Those who are successful in the restaurant business live and breathe service and hospitality. If you do not fit into this profile of natural hospitality, then this is absolutely the wrong business for you. www.harvestamericacues.com BLOG. Finally, those who are successful tend to be visionary, creative, and flexible.

Customer Experience 371

Customer Experience Café Training Hospitality 371

Typsy

APRIL 12, 2021

In this blog post, guest contributor Cora Gold looks at five cafe trends set to dominate the market in 2021 based on what consumers expect from their dining experiences. Although predicting the future seems impossible, anyone can pay attention to current trends to figure out what will become popular or fade from the public eye.

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2021 Marketing Hospitality Blog 150

Restaurant365

APRIL 16, 2021

Not only can it save you serious money, according to Hospitality Technology, 70% of consumers prefer to order directly from a restaurant. The post Guest blog: 7 Essential Reasons Why Your Restaurant Needs an Online Ordering System appeared first on Restaurant365. Why is it important to have an in-house online ordering system ?

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Online Ordering Blog Ordering Front of House 78

Culinary Cues

AUGUST 19, 2023

Many, saw restaurants and taverns to be American while exposing others to their food, beverage, and style of hospitality. Food was always important, but it was the hospitality of the charismatic operator that had made the restaurant experience what it was up to this point. That was about to evolve. as synonymous with food of the U.S.

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Hotels Influencer Compost Recycling 339

Veloce POS Blog

AUGUST 10, 2023

Discover how VelPay by Veloce addresses major issues in the hospitality and catering industry. The post Navigating the challenges of the hospitality industry: Solutions for sustainable success appeared first on POS Veloce HQ.

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Sustainability Hospitality POS Catering 52