Buzztime Business

DECEMBER 19, 2023

It may be freezing outside, but things are about to heat up at your bar. These 32 winter bar promotions give customers a reason to get out of their PJs and into your place for good times…all winter long. Why not get competitive with your winter bar promotions and turn open mic night into a judged competition? Indoor corn hole.

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Sculpture Hospitality

NOVEMBER 7, 2023

In the constant challenge to increase bar profits, inventory management stands as the unsung hero. Yet many businesses owners and bar managers are failing to maximize their bar liquor inventory in a way that drives revenue opportunities.

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Inventory Bar Management Management 141

Buzztime Business

SEPTEMBER 26, 2023

Either way, America’s favorite season is in full swing and it’s time to ramp up October promotion ideas at your bar, brewery, or restaurant. Yes, it’s one of the biggest bar holidays – and you can get super creative with October promotion ideas ( see these 23 examples ). Fall is in the air. Another option?

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Buzztime Business

MAY 9, 2023

Live bar trivia is trending nationwide. People are getting their think (and drink) on everywhere from sports bars to college town pubs. First, get the facts about trivia for bars and learn to rock your first event like a pro…without making one of these 7 rookie mistakes. It’s no secret. Want in on the action? Wait, what?

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Sculpture Hospitality

JANUARY 9, 2024

Running a successful bar isn’t just about delighting your customers, it’s also about managing inventory effectively. Here’s how to do it successfully.

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Inventory Bar Management Management 130

The Rail

APRIL 9, 2024

The Future of Bar Entertainment is VR Virtual reality is currently one of the most innovative and exciting advancements for the bar and restaurant industry. Virtual reality in bars offers a unique experience that can attract new customers, retain existing ones and differentiate a business from its competitors.

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Buzztime Business

JANUARY 22, 2024

Ever feel like you’re stuck in a rut when it comes to entertainment and events at your bar? Many bar owners get so caught up in day-to-day operations, events become an afterthought. That’s why we put together these 7 next-level bar entertainment ideas. Your bar has it…so does every other bar in town.

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Modern Restaurant Management

MARCH 9, 2023

Society Insurance, which provides coverage to the hospitality industry, has put together four tips on how restaurants and bars can help create a safer environment on St. This can dramatically impact the bottom line for bar owners, which is why conflict resolution training is critical for bar owners and staff.

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Sculpture Hospitality

NOVEMBER 16, 2021

Nobody wants to think that their employees are stealing from them, but it is an unfortunate reality at many restaurants and bars - thankfully bar inventory management can help prevent it.

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Bar Inventory Management Management 145

Sculpture Hospitality

SEPTEMBER 12, 2023

Running a successful bar requires careful management of inventory. That's where a well-organized bar inventory template can come to your rescue. Keeping track of all the beverages, mixers, garnishes, and other supplies can be a challenging task.

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SpotOn

FEBRUARY 19, 2024

Drinking green beer, hitting multiple bars, and painting the town green—you don't have to be Irish, or even part of the Irish diaspora, to take part in the fun around March 17. The same goes for your bar or restaurant. Patrick's Day pub crawl A bar crawl or pub crawl is a popular way to celebrate St.

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Buzztime Business

DECEMBER 26, 2023

Why write New Year’s resolutions when you can use these 5 bar and restaurant goals instead? Resolution #1 – Boost Check Averages It’s the holy grail of bar and restaurant goals: bigger checks. Action: Tune Up Your Playlist Adjust your playlist by daypart as one of your bar and restaurant goals. Put fun on the menu.

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2024 Bar Email Marketing Loyalty Program 97

Sculpture Hospitality

APRIL 3, 2024

Elevate your bar's efficiency with a Liquor Inventory Control Scale. Discover the benefits for precise pours, cost savings, and improved profit margins.

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The Eat Restaurant

APRIL 23, 2024

Looking for fresh, actionable bar marketing ideas that will move the needle for your business? Read on to discover how to give your bar the competitive edge it deserves. You’re in the right place.

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Bar Marketing Social Media Events 78

Sculpture Hospitality

FEBRUARY 13, 2024

Whether you’re running a cozy corner pub, a bustling city bar or the bar within a restaurant, keeping a tight ship on your inventory is not only the key to customer satisfaction but also the secret weapon in boosting those all-important profit margins.

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Sculpture Hospitality

NOVEMBER 1, 2023

Effective inventory management is critical when it comes to operating a thriving bar or restaurant. There are many important elements that will help you master inventory management including forecasting from forecasting to ordering processes.

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Bar Inventory Management Management 136

Sculpture Hospitality

JULY 12, 2022

Bar inventory is managing, counting and tracking liquor stock at your bar or restaurant. Taking inventory counts, and ongoing inventory management, can help you gain insight into the sales trends of different beverages so you can ensure that you always have enough stock on hand.

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Inventory Bar Beverage Management 134

Sculpture Hospitality

JANUARY 17, 2023

Bar inventory control is essential to successful bar management. proper inventory management , bars and restaurants can end up with too much inventory, which increases tied-up capital and the risk of waste, or too little inventory, which can result in lost profits.

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Buzztime Business

MARCH 22, 2024

Is one night of bar trivia per week not enough to satiate your senses? Here’s a challenge: let’s go into the Musty Dusty Trivia Bin and break out some moldy oldies to test the trivia prowess of even the greatest bar trivia and pub trivia players. Most bar trivia and pub trivia games don’t give you multiple choices. Seinfeld B.

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Restaurateur Connection Submitted Articles

SEPTEMBER 28, 2022

How are you managing your bar's inventory? No matter how in control you are of your bar's inventory, there's likely something you can do better.

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Inventory Bar Management Management 190

Modern Restaurant Management

FEBRUARY 6, 2023

Regular season game days at the bar are crowded and hectic enough, but Super Bowl weekend? According to National Retail Federation, nearly 18 million fans plan to watch the Super Bowl at their favorite bar. Here are coaching tips to get your team ready for a super weekend in your bar. That’s a whole different ballgame!

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Sculpture Hospitality

JUNE 3, 2022

Whether you’ve been researching bar inventory management systems for a while now, or are just starting out, the first option you’ll likely gravitate towards is a spreadsheet. Spreadsheets are an inexpensive and seemingly easy-to-use tool for managing your bar and restaurant inventory. But do they really work?

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Inventory Bar Management Management 146

Modern Restaurant Management

NOVEMBER 14, 2023

In the competitive restaurant and bar industry, customer feedback is vital for success. Restaurants and bars can use it to identify areas needing enhancement, adapt to changing trends, and refine operations. Actively seeking and acting on feedback sets restaurants and bars apart in a competitive market.

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Food Business

SEPTEMBER 1, 2023

What makes a bar work? He writes for PUNCH, Food & Wine, London Evening Standard, Eater, Class Bar Mag, Condé Nast Traveler and more. And he is a Brand and Hospitality Consultant for bars, spirit companies and industry events. Tyler shares that owners should be in the habit of costing your bar menu.

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Bar Seminar Small Business Education 130

Buzztime Business

MARCH 15, 2024

Is one night of bar trivia per week not enough to satiate your senses? Here’s a challenge: let’s go into the Musty Dusty Trivia Bin and break out some moldy oldies to test the trivia prowess of even the greatest bar trivia and pub trivia players. Most bar trivia and pub trivia games don’t give you multiple choices. Coca-Cola B.

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Bar 2004 Magazine Advertising 78

The Restaurant Group

FEBRUARY 19, 2024

What Makes a Restaurant Bar Functional? Organization, space, and energy efficiency must be prioritized when designing a restaurant bar. Unlike the kitchen, the bar is always in full view of customers, so aesthetics is just as important as practical details. The same goes for the ingredients needed to make cocktails and mixes.

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Design Bar Social Media Customer Service 60

Buzztime Business

JUNE 2, 2023

To bring Dad and his fam to your bar or restaurant, launch Father’s Day promotions that treat him like royalty. Team up with a local sports memorabilia or sporting goods shop to set up a pop-up store in your bar or restaurant. This Father’s Day, Dad will live like a king. billion total. Every Daypart for Dad! Now, it’s his turn.

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Bar Social Media Insurance Sports 147

Sculpture Hospitality

DECEMBER 13, 2022

Liquor inventory software can be a massive help if you own a bar. It can help you keep track of stock, manage orders, and even help with bookkeeping. All of these things not only improve your operational efficiencies, but increase your profit margins as well.

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Inventory Bar Management Management 136

Sculpture Hospitality

APRIL 13, 2021

Counting, managing and successfully maintaining your bar inventory seems simple at first glance, yet many bars are using time-consuming, ineffective and inaccurate processes that lead to hidden costs and lost profits.

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Inventory Bar Management Management 117

Sculpture Hospitality

JANUARY 4, 2023

A bar inventory spreadsheet can be used to help you manage your bar's inventory and costs. While it’s not as effective as an inventory management system , with the right setup, you can keep track of stock levels, pricing, and other important information related to running a bar.

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Sculpture Hospitality

JULY 22, 2021

Building a successful and profitable bar is all about creating a brand story that customers’ buy into. The better your story, the easier it will be to attract new guests and the more likely it will be that existing guests stay loyal to your bar.

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Bar Inventory Management Management 147

Sculpture Hospitality

APRIL 26, 2021

In our previous blog, we discussed how to calculate your bar inventory usage through the use of a simple calculation and a bar inventory management system. This inventory usage data gives your bar insight into how your business is performing, with insightful data such as pour cost, product shrinkage, pricing and much more.

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Inventory Bar Blog Pricing 148

Sculpture Hospitality

JANUARY 23, 2024

Bars and pubs face stiff competition to attract and retain customers. In fact, the market size - measured by revenue - of the bars and nightclubs industry reached $35.3bn in 2022 , an increase of 10.8 percent from the previous year.

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Sculpture Hospitality

JUNE 7, 2022

Running a bar or restaurant can be a seamless process, when you have the right tools to support you and your team. A bar inventory app is one of those tools and can be an incredibly effective way to manage your bar’s inventory.

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Inventory Bar Beverage Management 137

Buzztime Business

AUGUST 24, 2023

These 13 Labor Day bar promotions will pack the house and show guests a great time over the long weekend. Take the same “clearance” approach with your Labor Day bar promotions. But the right Labor Day bar promotions – like a Grill n’ Games event – can bring them to your place instead. It’s Labor Day weekend! 1) Clear the Beer!

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Bar Seasonal Menu Back of House Events 78

Focus POS

JUNE 17, 2021

Bar Software that Boosts Your Revenue: How POS Affects Your Profits. You might think that you have all your questions answered, but you should consider what your bar software can do for you. You might think that you have all your questions answered, but you should consider what your bar software can do for you. Inventory.

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Bar Cash Management POS Point of Sale 148

Sculpture Hospitality

OCTOBER 18, 2022

When operating a bar, one of your main inventory goals is to ensure you have the perfect amount of stock on hand at any given time. Too much or too little inventory can have a huge impact on your bottom line.

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