Typsy

OCTOBER 12, 2020

Hospitality is a great industry for a flexible lifestyle, but it can also be a place to develop an amazing, fulfilling career. All jobs have their ups and downs, but hospitality management is one of those jobs where you have a chance to make a difference to someone’s life in a real, meaningful way.

Hospitality 168

Hospitality Management Management Blog 168

7 Shifts

OCTOBER 21, 2021

On the 7shifts blog and social media, we seek to provide actionable and informative content to help restaurant people learn about every corner of the industry. But we also recognize that many managers are often thrust into these positions with little to no formal training. Daily Management Course. Digital Management Tools. ????‍??

Management 195

Management Management Website Management Social Media 195

Social Hospitality

MAY 6, 2020

The hospitality industry has been hit hard, and it can often be difficult to see silver linings in immense uncertainty and tragic circumstances. Here are 10 inspirational ways the hospitality industry is embracing positivity during COVID-19. Amidst the current COVID-19 pandemic, there is a lot of negativity online and in the news.

Hospitality 195

Hospitality Airlines Healthcare Hotels 195

Social Hospitality

MAY 18, 2020

According to the data from the 2019 Travel and Hospitality Industry Outlook by Deloitte , industry growth is consistent throughout the past decade. Here are 9 hospitality sales tips that combine classic techniques with modern practices. Local seasonal events have always been among the top sales tactics for the hospitality industry.

Hospitality 195

Hospitality Marketing Social Media Hotels 195

Typsy

MAY 18, 2021

The Covid pandemic initially caused major upheaval for hospitality businesses globally with business closures and staff being furloughed or losing jobs. Many of those businesses are now faced with the difficulty of finding and recruiting staff due to a global hospitality skills shortage as they attempt to open again and resume operations.

Training 156

Training Hospitality Recruiting Demo 156

7 Shifts

JANUARY 31, 2024

Managing a restaurant is a delicate routine—if we can even call it a routine. Managers are responsible for nearly every aspect of the restaurant and have to cover a variety of duties. In addition to their main duties, restaurant managers also have to contend with all the unwritten or hidden responsibilities that fall on them.

Management 195

Management Management Kitchen Safety Front of House 195

Hot Schedules

SEPTEMBER 14, 2020

Manage Increasing COVID-19 Cleaning Costs in Hospitality. How mobile applications can support change management and control costs. Manage the materials cost. Daily logs are also key for management as they track the performance and success of new programs. Change management through mobile apps. User Switch.

Hospitality 78

Hospitality Management Management Employee Relations 78

Hot Schedules

JULY 15, 2021

Mitigating Cost Price Inflation Via Supplier Management. Hospitality systems can’t undo labor legislation, failed harvests or political turmoil, and with hotels in urban markets still seeing revenues dip as much as 52 percent compared to 2019, operators need to utilize every possible method to cut costs. Related Posts.

Pricing 148

Pricing Management Management Cash Management 148

Typsy

MARCH 10, 2020

One major benefit of the hospitality industry is that it’s rarely affected by recession. This means looking for work in the industry can always be fruitful – if you have the right tools at your disposal.

Hospitality 139

Hospitality Management Management Recruiting 139

Typsy

AUGUST 12, 2020

Wil Slickers is hospitality force to be reckoned with. With years of experience in hotel management, he hosts the popular hospitality podcast Slick Talk , and co-owns a company specializing in luxury vacation rentals.

Hospitality 173

Hospitality Tourism Hotels Blog 173

Hot Schedules

JULY 8, 2021

The Problems with Managing Inventory in Spreadsheets. U sing spreadsheets for hospitality inventory management is inaccurate, inefficient, and unwise. Learn how poor inventory management could be making operators crazy and hurting your business. b3lineicon|b3icon-knowledge|? b3lineicon|b3icon-question|?|Question.

Inventory 127

Inventory Management Management Food Supply 127

Modern Restaurant Management

JUNE 10, 2020

Every industry has been impacted in some manner, including the hospitality industry. A pandemic of this magnitude may not have been something they considered when they wrote their crisis management plan. In fact, it has been one of the sectors which has suffered the most. Many may not have even had such a plan. Work on Your Website.

Hospitality 207

Hospitality Marketing SEO Social Media 207

Squirrel Systems

MARCH 8, 2024

This blog post will explore the current state of robotics in restaurants, examine its benefits and challenges, and speculate on how this technology might evolve. Companies like Miso Robotics have developed robotic arms, such as “Flippy,” which can cook burgers, fry chicken, and manage various other cooking tasks.

Hospitality 52

Hospitality Kitchen Safety Food Safety Front of House 52

Restaurant365

AUGUST 21, 2020

For food service and hospitality in particular, an essential part of the guest experience is the interaction with employees. Teaching your policies, training your managers, and educating your employees about your code of conduct can help you respond quickly and transparently to any complaints that arise. Bartender Licensing.

Blog 78

Blog Restaurant Law Recruiting Employee Relations 78

Culinary Cues

DECEMBER 19, 2022

Managers will do their best to keep morale up while the families of those workers are home without one of their sons, daughters, mothers, or fathers present. They all sacrifice for the business of hospitality. Sure, those of us who are in the hospitality business signed up for this and some might say – deal with it.

Hospitality 375

Hospitality Café 2022 Specials 375

Sling

AUGUST 30, 2021

At first glance, hospital marketing (or HM for short) may seem like a job reserved for hotels and resorts. In reality, hospitality marketing is essential for the success of all businesses that provide goods and services to the general public. What Is Hospitality Marketing? Why Is Hospitality Marketing Important?

Hospitality 78

Hospitality Marketing Website Management Customer Experience 78

Typsy

NOVEMBER 7, 2019

Whether you want to work in a restaurant, a hotel, or a tour company, your cover letter is one of the first things any hiring manager in the hospitality industry will look at. In this blog post, we look at three writing tips that will help you perfect your cover letter.

Hospitality 125

Hospitality Hotels Hiring Blog 125

Culinary Cues

OCTOBER 23, 2019

The virus is prevalent in the hospitality business, retail, government, and education, just to name a few industries. We throw up our hands as managers and blame everyone but ourselves, and scratch our heads as consumers and wonder why the virus is allowed to spread.

Hospitality 206

Hospitality Employee Relations Cash Management Training 206

Culinary Cues

SEPTEMBER 4, 2023

This may seem like a strange topic for a blog focused on the restaurant industry and the world of food but hear me out. People became accustomed to the change in operation and found, in many cases, that they were able to better manage the dilemma of work/life balance. “I Food for thought.

Social Media 348

Social Media Food Safety Retail Back of House 348

Culinary Cues

MARCH 3, 2024

The restaurant business is part of a wonderful industry of hospitality filled with great people doing extraordinary work as a team. It is up to those of us who believe in the ideal of “team” and an environment of support, learning, and professionalism to tell and live the good story.

Leadership 368

Leadership Restaurant Law Social Media Sports 368

Culinary Cues

JANUARY 11, 2022

People who enter the restaurant business are typically individuals with a number of experiences working in other restaurants in positions from entry level to management. Those people who choose to become successful restaurateurs must have a strong background in finance and financial management. www.harvestamericacues.com BLOG.

Customer Experience 367

Customer Experience Café Training Hospitality 367

ChefMod

MARCH 16, 2024

In the dynamic world of hospitality, managing finances efficiently is not just an option; it’s a necessity. This is where ChefMod steps in, revolutionizing the way the hospitality industry manages its finances with its latest feature.

Management 52

Management Management Mobile Ordering Demo 52

Culinary Cues

JULY 18, 2023

I had worked in kitchens since I was 15 years old; this I have mentioned a few times in this blog. Suddenly, I could push aside those thoughts of becoming a rockstar drummer and focus on a career in the hospitality industry. It was a first job interview for a restaurant assistant manager that pulled me into the kitchen.

Hotels 347

Hotels Blog Café Management 347

Future Food

AUGUST 29, 2019

Bavel, LA - Hospitality Design Award Finalist Image Via Bavel DTLA. WHEN IS HOSPITALITY NOT HOSPITALITY? We talk a lot about Hospitality here at Future Food, so it is interesting to note that what we think it means is not a universal definition. In the US, Hospitality means Hotels. Related Future Food Blogs.

Hospitality 68

Hospitality Hotels Tourism Customer Service 68

Culinary Cues

MARCH 26, 2022

Social media is very inexpensive, but someone needs to effectively manage it every day and every way. Rates of pay, overtime rules, payroll procedures, hostile work environments, equality in employment, and any form of discrimination will lead to real unpleasant and expensive outcomes. [] FAILING TO MANAGE THE DOOR AND RESERVATIONS.

Cash Management 366

Cash Management Social Media Restaurant Law Communication 366

Sculpture Hospitality

OCTOBER 12, 2021

In our blog, we’ve discussed in detail how using inventory management software to gain better visibility and control over your restaurant and bar inventory can significantly improve business profitability.

Inventory 133

Inventory Bar Management Management 133

Hot Schedules

NOVEMBER 12, 2020

Top Five Supply Chain Management Tips. . S uppliers in the hospitality industry have been adversely impacted by the pandemic, with reports of revenues of less than 10% of 2019 levels during the first lockdown. Top Five Supply Chain Management Tips. Printing and stationary – Annually. Supplier Compliance. Related Posts.

Supplies 78

Supplies Management Management Allergens 78

Future Food

DECEMBER 5, 2019

Trends that will shape the future of your food and hospitality projects for 2020. However, food and service will always be at the heart of hospitality. Food, hospitality and the customer experience will continue to rely upon execution of excellence and the hot pursuit in the very definition of it. The Environment 22.

Hospitality 145

Hospitality 2020 Food Point of Sale 145

Typsy

MARCH 16, 2020

It’s no secret that the coronavirus outbreak has been rough on the hospitality industry. In today’s blog post, we look at a few ways you can adapt to protect yourself, your customers, and your business during this tricky period.

Hospitality 123

Hospitality Blog Hotels Bar 123

7 Shifts

FEBRUARY 15, 2022

We started the Restaurant Growth Podcast in 2021 to provide a platform for the best and brightest minds in the restaurant and hospitality industry. Shawn is the host of not one but two podcasts— Digital Hospitality and Restaurant Influencers —and he stopped by ours to talk about creating a media brand out of your restaurant.

Social Media 448

Social Media Hiring Website Management Hospitality 448

Typsy

OCTOBER 27, 2020

In the past, large hotels had a much easier time using management and data collection tools than smaller hotels. In today’s blog post, guest blogger James Dorian gives us his top 10 list of hotel management apps to help your small venue get big results.

Hotels 164

Hotels Management Management Blog 164

Restaurant Technology Guys

DECEMBER 18, 2022

MarginEdge began in a place where many restaurateurs have been themselves—stuck doing manual invoice data entry and inventory in a tiny closet behind the kitchen, wondering why the love of food and hospitality came with so many papercuts. They’ve built and operated over 25 restaurants around the nation. The post 163.

Technology 118

Technology Management Management Inventory 118

Typsy

OCTOBER 8, 2019

Hospitality is a customer service-oriented industry. While your team should have innate instincts about how to serve guests, they’ll need rigorous hospitality industry training to ensure that they adhere to your hotel or restaurant’s high standards.

Training 119

Training Hospitality Hotels Customer Service 119

Culinary Cues

MAY 28, 2022

They are the ambassadors of hospitality and need to maintain a semblance of calm and the stage presence that helps guests feel comfortable and at ease. Managing all of this will fail if there isn’t a place to gather, decompress, share, and consult. www.harvestamericacues.com BLOG. Bob Ehrlich. Former Governor of Maryland).

Front of House 319

Front of House Back of House Employee Relations Small Business 319

7 Shifts

JUNE 3, 2022

As of 2019, hospitality had a national average turnover rate of 75% , and that's only grown since the pandemic. Learn more about how Kelly McCutcheon and her team established Hopdoddy's core values in our blog post guide, and listen to Kelly on the podcast here. Use Manager Log Books. Lack of recognition. Run pre-shift meetings.

Tip Distribution 397

Tip Distribution Email Marketing Communication Coaching 397

Typsy

NOVEMBER 9, 2020

In today’s blog post, marketing consultant Shane Barker walks us through the ins and outs of influencer marketing. The events of this year have proven that “traditional” (in other words, non-digital) marketing can’t give you the same edge and reach that social media can.

Influencer 155

Influencer Marketing Hospitality Social Media 155

Typsy

SEPTEMBER 3, 2020

Subscribers and newsletters might seem like they don't have anything to do with hospitality, but it's really just another form of online content that can help draw in new guests and return customers alike. There are so many upsides to communicating openly - and newsletters are another way to help you do that!

Hospitality 88

Hospitality Communication Blog Management 88