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Four Innovative Pandemic Restaurant Marketing Strategies That Need to Continue

Modern Restaurant Management

Lena Sareini engaged new and old customers by producing instructional videos to teach baking and cooking techniques. Not only did these prepackaged deals simplify the ordering process for the company, saving time and money, but made ordering a snap for families. Sharing Recipes. As the expression goes, sharing is caring.

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EVERYTHING Is Local Now

Modern Restaurant Management

This makes being responsive to community needs and local store marketing techniques even more significant. In fact, an optimized localized marketing strategy can yield up to three times more business growth, according to SOCi, Inc.’s propel their presence to the top of organic search results.

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Which Meatloaf Recipe Is the Best on the Internet?

EATER

To me, meatloaf is something my mom cooked on rare occasions, or a dish I might order at a diner, compelled by a heady feeling of Americana-tinged nostalgia. As usual, I chose from some of the internet’s leading meatloaf recipes, opting for those that vary in technique and makeup. What, I wondered, would actually matter?

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To Make Better Mexican Food at Home, Get to Know These Chiles

EATER

Once you know how to work with chiles, it’s easy to make salsas, marinades, and more Homemade salsas are unquestionably better than runny store-bought brands. but your local supermarket or Mexican market, depending on where you live, should have at least a few types for you to work with. Photo-illustration: Eater.

Food 122
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How to Build a Chinese-American Cookbook

EATER

Eater: We can start with the obvious: How did you come to work on this project? What really resonated for me was [Brandon] was one of the first young chefs I’ve talked to who takes this idea of grounding his work in tradition really seriously. This is exactly how your mom made it.”.

Book 109
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White Castle Flips for Flippy and Burma Bites

Modern Restaurant Management

White Castle® plans to expand work with Miso Robotics – creators of the first autonomous grilling and frying kitchen assistant, Flippy – to target up to 10 new locations (in addition to the initial testing location) following completion of their current pilot, top photo. White Castle Flips for Flippy.

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Feeding the Flock

EATER

Hamburgers are wrapped up one at a time. Give me five orders to go, two pieces [of chicken] each,” says Luís, a jornalero on his way home from work. New York City’s Koreatown on a Friday night has a density and energy level that rival even that of Times Square. Fried chicken is community. Pizza is sold by the slice. Los Angeles.