Modern Restaurant Management

JUNE 23, 2023

Franchise brands have many goals in common: enter a new market; attract new franchisees, employees and loyal customers; increase average unit volume (AUV); and accelerate franchise expansion strategies. Amplify Your Story Now it’s time to craft content that tells the right story, to the right audience, at the right time.

Franchise 180

Franchise Franchising Marketing Social Media 180

Modern Restaurant Management

AUGUST 24, 2021

This push and pull — left brain against right brain, the science against art, ROI against the unascertainable value of brand ubiquity, CFO against CMO – is one tug-of-war at the very heart of business. And it’s a place where finance and marketing build repeatable models that actively drive pipeline performance.

Marketing 208

Marketing Social Media Download Loyalty Program 208

Modern Restaurant Management

FEBRUARY 27, 2020

This edition of Modern Restaurant Management (MRM) magazine's Research Roundup features the National Restaurant Association's State of the Indusrty Report, food industry pressures, foodservice opportunities, influencer marketing, foot traffic analysis and the dining-out dollar. 2020 State of the Restaurant Industry.

2020 192

2020 Influencer Point of Sale Food Safety 192

Perfect Daily Grind

JANUARY 31, 2023

This is because while coffee is sold in US dollars on the C market, coffee is also purchased in other currencies along the supply chain – largely depending on the origin country it was sold in. Changes in the foreign exchange market (also known as forex, FX, or currencies market) can affect many people across the coffee supply chain.

Pricing 172

Pricing Influencer Workshop 2022 172

Modern Restaurant Management

FEBRUARY 10, 2021

Demand for gluten-free products continues to grow, with 15 percent of consumers surveyed looking for gluten-free options when dining out, according to a 2020 report by market research firm Mintel. Marketing gluten-free can help attract new clientele, including the friends and family members of potential gluten-free patrons.

Marketing 180

Marketing Social Media Online Ordering Demo 180

Perfect Daily Grind

MAY 4, 2022

Many people use mobile apps to order and pay for products, including coffee, almost every day. Covid-19 naturally accelerated the growth of the global food and beverage delivery market. In this article, he explores why coffee delivery services in China are popular and how they are influencing the country’s wider coffee market.

Delivery 127

Delivery Mobile Ordering Customer Service Beverage 127

Modern Restaurant Management

JULY 29, 2022

billion on national television advertisements, and digital spend is also on the rise given the increasing influence of social media platforms like TikTok. Drives market share growth – The fast-food industry is made up of several large competitors and many smaller brands. In 2021, QSR brands spent an estimated $1.8

Advertising 208

Advertising Take-out Marketing Social Media 208

Perfect Daily Grind

FEBRUARY 15, 2023

Baristas need to understand different brewing methods , as well as how grinding and extraction influence flavour,” he says. Naturally, this can help them progress into other areas, such as roasting, product distribution, and quality control. What about becoming a competitor or an influencer?

Education 187

Education Point of Sale Training Website Management 187

Chowly

APRIL 17, 2024

Introduction In the dynamic realm of restaurant marketing, two industry leaders, Targetable and Chowly, are forging a united path forward. Their recent insights, shared on a Hospitality Hangout podcast episode, shed light on innovative strategies tailored to improve digital marketing for SMBs. The journey begins with discoverability.

Marketing 52

Marketing Social Media Email Marketing Online Ordering 52

EATER

MAY 3, 2024

On TikTok and Instagram, influencers blended adaptogens and powdered algae or collagen into smoothies. Global Market Insights reports that nutraceuticals, a marketing term for a food product that implies pharmaceutical effects, were a $423 billion global industry in 2022. Athletes showcased tubs of protein powders.

Healthcare 88

Healthcare Online Ordering Food Order Influencer 88

Modern Restaurant Management

JUNE 17, 2022

Vegan principles, vegan cooking, as well as dining in vegan restaurants have become more and more popular than ever, especially amongst health-conscious customers and animal rights activists throughout the world. These products are also highly promoted to attract more and more customers.

Innovation 189

Innovation Dietary Restrictions Customer Service Food Order 189

7 Shifts

AUGUST 12, 2020

So far, 2020 has thrown marketing plans, advertising budgets, and restaurant growth out of the window. But as restaurants reopen and business starts to pick up again, it’s important you pick up your marketing plan too. Their business is built on the power of word of mouth—one of, if not the most useful marketing tools in the book.

Marketing 418

Marketing 2020 SEO Loyalty Program 418

Lady Boss Blogger

AUGUST 10, 2021

Social media marketing seems to be the wave of the future. More and more companies are getting online personalities to promote their products across various social media platforms. If you choose to use influencer marketing for your brand, it’s important to identify the right platform to advertise on.

Social Media 78

Social Media Influencer Marketing Advertising 78

Social Hospitality

JUNE 15, 2019

Here are three few things you can start doing right now to see impressive results. Reach out to local food influencers. Influencer marketing is huge, and it’s only getting bigger. Only 2% of influencer marketers plan on decreasing their budgets in 2019. How to choose an influencer.

Influencer 170

Influencer Social Media Events Marketing 170

7 Shifts

OCTOBER 22, 2019

Creating an Instagram marketing strategy for your restaurant is just a part of getting your business up and running. Instagram is influencing menu offerings, restaurant design, and marketing strategies. It's also important that what you put on social media is the same product you get [in person].

Marketing 284

Marketing Social Media SEO Consumer Goods 284

Modern Restaurant Management

MARCH 9, 2022

Restaurant owners are trying to solve this problem by choosing the right packaging option. Today’s food packaging has moved beyond practicality and has incorporated security and marketing. According to Future Market Insights, since 2021, online food delivery services market is growing at over 9.5%

Compost 208

Compost Sustainability Online Ordering Kitchen Safety 208

Sling

DECEMBER 10, 2023

While the process is really just that simple, there are a number of practical steps you can take to get your new business heading in the right direction — including writing your very own bakery business plan. Note how the business manages its employees , markets its products, provides customer service , and develops its business model.

Restaurant Law 78

Restaurant Law Customer Experience Customer Service Employee Relations 78

The Rail

MARCH 7, 2023

By Sarah Jarosz, Contributor Social media has revolutionized how businesses market their products and services, and restaurants are no exception. Cost-effective Marketing Social media marketing can be an incredibly cost-effective way to promote your restaurant.

Social Media 119

Social Media Customer Experience Small Business Influencer 119

Bingage

JULY 18, 2023

You’re at the right place! Leverage Search Engine Optimization (SEO) Conduct keyword research: Identify relevant keywords and integrate them strategically into your website’s content, meta tags, and product descriptions. Leverage retargeting campaigns to reach users who have shown interest in your brand or products.

Loyalty Program 69

Loyalty Program Email Marketing Social Media SEO 69

Restaurant Engine

MARCH 13, 2024

Nearly 60% of people say that restaurant sustainability practices are somewhat influencing when choosing where to dine out. Here are some ideas: Compost leftover food scraps and paper products. Ditch the Styrofoam to-go packaging and look at compostable products. Use eco-friendly packaging to reduce your environmental impact.

2024 52

2024 Food Compost Front of House 52

Culinary Cues

FEBRUARY 18, 2020

The tasks of the chef are fairly universal: planning menus, putting your signature on each dish, hiring and training staff, ordering product and building vendor relationships, controlling costs and adhering to budgets, maintaining a clean and safe kitchen environment, etc. Do you have the right stuff?

Beverage 487

Beverage Events Food Order Website Management 487

Bingage

JULY 18, 2023

You’re at the right place! Leverage Search Engine Optimization (SEO) Conduct keyword research: Identify relevant keywords and integrate them strategically into your website’s content, meta tags, and product descriptions. Leverage retargeting campaigns to reach users who have shown interest in your brand or products.

Loyalty Program 61

Loyalty Program Email Marketing Social Media SEO 61

Modern Restaurant Management

DECEMBER 21, 2023

These craft consumers want the full on-premise experience and are willing to pay for it, which includes variety across all variables (styles, ABV, flavor profiles, serving sizes), knowledgeable servers, food pairings and the right glassware/temperature for the beverage, among other things.

2023 123

2023 2024 Insurance Employee Relations 123

The Restaurant Times

DECEMBER 17, 2021

This shows the tremendous scope for coffee shops – it’s a buzzing market waiting to be captured! Social media marketing software is a smart tool to enhance customer loyalty and engage with your regular clients while giving them information about timings, new flavours or combos, exciting discounts, and community events.

Social Media 98

Social Media Loyalty Program Merchandise Point of Sale 98

Perfect Daily Grind

APRIL 13, 2022

However, while both are influenced by wider espresso machine design trends, home models have also evolved in their own way. Moreover, home machines now provide a greater level of control than ever before, with plenty of commercial B2B manufacturers entering the consumer market to offer market-leading machines.

Marketing 159

Marketing Café Sustainability Beverage 159

Modern Restaurant Management

MAY 19, 2022

Not only is your menu a key part of the customer experience but consider all major areas of restaurant operations, such as food cost, labor, marketing, accounting, and sales forecasts when making decisions about your menu. Forecasting enables you to purchase food, beverage, and supplies at the right level.

Waste 187

Waste Food Supply Point of Sale Inventory 187

Cheetah

APRIL 30, 2021

In case you haven’t noticed, the food truck market is on the rise , which means you need to up your game. The right commissary kitchen can mean the key to a successful food truck business – considering it offers all the benefits of having your own kitchen, without a lot of the associated overhead, paperwork, and hassle.

Food Truck 147

Food Truck Food Supply Food License 147

Modern Restaurant Management

JANUARY 28, 2022

When designing your logo, consider your target market. You will also need to do a bit of market research to see how your competition positions itself. The angle should give you a cross-section of the burger that makes you want to bite right through it. The layout should be influenced by your logo, too. Surroundings.

Social Media 211

Social Media Advertising Small Business Food Order 211

Hot Schedules

NOVEMBER 3, 2021

Recent supply chain shortages across the world, stemming largely from decreased production in areas under tight lockdown and understaffed shipping operations, have put these relationships under even further scrutiny. The market for food and beverage products infused with CDB oil is growing with coffee shops and cafes.

Hotels 148

Hotels 2022 Menu Tip Distribution 148

Sling

OCTOBER 1, 2023

You can be a part of this wide-open market. Asking and answering these types of questions — and painting as accurate a picture as possible — can help you decide whether learning how to start a catering business is the right path for you or if you’d be better suited working as a team member in an existing company. That’s great!

Catering 78

Catering License Transportation Advertising 78

EATER

JANUARY 12, 2024

The former influencer always knew she’d step away from full-time social media one day and ultimately decided to quit without a plan in 2020, when the idea of leaping into the unknown sounded more exciting than riding her success. I’m heavily influenced by food and beverage when it comes to designing scents. We do everything in-house.

Food 79

Food Social Media Back of House Definition 79

Indoor Media

MARCH 1, 2021

Many people don’t realize that all influencers and big businesses use a range of social media tools to create and monitor content. This is a great way to keep up with any trends hitting your market and watch how different influencers or competitors are engaging. Perch Perch is a super accessible free mobile app.

Social Media 145

Social Media Small Business Advertising Coupons 145

The Rail

DECEMBER 20, 2023

Artificial Marketing Grows in Popularity You really can’t visit a web-based news aggregator without some reference to the incredible impact of AI on the world. Most of you can’t afford your own design shop to create relevant social media posts or promotional images for your marketing. Let’s look into our crystal ball for 2024.

2024 59

2024 Entertainment Sports Email Marketing 59

The Restaurant Times

NOVEMBER 5, 2021

Influencer marketing is proving to be indispensable for restaurant marketing in the new normal. Using a combination of alluring photos and videos of food, influencers work their magic to get their audiences to try out an outlet. 7 Ways To Successfully Market Your Restaurant Utilizing Food Influencers .

Influencer 52

Influencer Marketing Food Social Media 52

EATER

MAY 7, 2024

Ruby Ash Talking to legitimately famous people is exciting, right? But as I try to remember how to form sentences again, I look up and notice that the closet doors behind my desk are ajar, and perched right on the shelf just above my head are two stacks of my husband’s sorta-neatly folded underwear. And I am mortified.

Social Media 62

Social Media Magazine 2007 Point of Sale 62

Lavu

FEBRUARY 14, 2024

Incorporating a POS terminal within your bar’s point of sale system elevates the efficiency and accuracy of managing your inventory, directly influencing your ability to grow your business. Choosing the right POS system for your bar or nightclub is akin to orchestrating a successful bar rescue operation. Relaxing Saturday!

POS 164

POS Bar Point of Sale Front of House 164

7 Shifts

JANUARY 7, 2021

As restaurants reopen and business starts to pick up again, it’s important you pick up your marketing plan, too. To help, we’ve created the ultimate restaurant marketing guide, covering strategy, creative, branding, marketing channels, paid and unpaid advertising, and so much more. What are they ordering?

Marketing 195

Marketing 2021 SEO Loyalty Program 195