restaurant hotel POS Related Topics 
Culinary Cues
APRIL 1, 2024
SOME TIME IN THE LATE 1960’S: Walking through the back entrance to the Statler Hilton Hotel was like stepping into a totally different world. I picked up the clipboard holding an overview of restaurant reservations for the night as well as a stack of banquet orders that will tax the system until well after midnight.
Veloce POS Blog
NOVEMBER 24, 2023
The post From Errors to Fraud: How Hotels and Restaurants Can Minimize Chargebacks appeared first on POS Veloce HQ. This double jeopardy of losing both revenue and paying a penalty can cripple establishments operating on thin margins, like many in the hospitality sector.
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Modern Restaurant Management
MARCH 16, 2021
As restaurant commerce experts, GoTab is helping operators upgrade and improve their POS systems to recast their operations for the post-pandemic era. Most of our customers don’t start out wanting to take on a full restaurant POS upgrade. Legacy restaurant POS systems also offer little in the way of flexibility.
The Restaurant Times
FEBRUARY 19, 2022
For pizza restaurants, this is the perfect time to be in the market, whether it be cloud restaurants or a fine dining restaurant because, with such a popular product, you already have a consumer base. In such a competitive sector, technology is critical in driving the efficiencies you need to develop a successful restaurant.
Squirrel Systems
JUNE 19, 2020
As restaurants & hotels navigate the current turbulence, it makes sense to look at the technology foundations the restaurant POS possesses and determine if it is positioned to help the business grow. New restaurants will open, established locations will reopen, and hotels will resume as keystones in communities.
7 Shifts
OCTOBER 14, 2022
And, like clockwork, the tablet screen swings around, and that all-too-familiar screen rears its head : The checkout tip screen on Clover POS. We tend to be more forgiving of the former,” says Mike Lynn, a nationally-recognized tipping expert , and Professor of Services Marketing at Cornell University's School of Hotel Administration.
The Restaurant Times
JUNE 11, 2021
Managing a restaurant is a daunting task. Handling inventory, staff and customers, along with keeping track of analytics and reports all at the same time can become cumbersome for the restaurant manager. That is why, automating restaurant operations is always fruitful. 8 Features To Look For In POS System For Restaurants.
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