EATER

DECEMBER 6, 2022

At Eater, we love answering the question: What’s the best place to eat right now? This is the year that a bakery — not a bakery-plus-restaurant, not a bakery with a savory menu too, just a damn good bakery — can feel revolutionary, even when sticking to the classics. Thank us later. Hillary Dixler Canavan. Nashville, Tennessee.

2022 98

2022 Fine Dining Dine-in Food Truck 98

Modern Restaurant Management

JULY 20, 2021

This edition of MRM Research Roundup features the latest news on restaurant recovery, delivery trends, top ice cream toppings and the ideal "delivery doughnut." Total restaurant visits were down -6 percent in May 2021 compared to May 2019 but were up +23 percent from a year ago, recovering from a -23 percent decline in May 2020.

2021 186

2021 Guest Recovery Online Ordering Point of Sale 186

Restaurant Clicks

OCTOBER 12, 2021

Philadelphia, the heart and home of America’s beginnings. Home to the infamous “Rocky Balboa,” the magnetic spirit of Philadelphia calls to you, and as the most populous city in Pennsylvania, it’s apparent why. What follows are the top spots to eat in Philadelphia. I ordered the Jasmine rice as my side.

Fine Dining 148

Fine Dining Seasonal Menu Reservations Online Ordering 148

Restaurant Clicks

DECEMBER 20, 2021

Brooklyn is home to hundreds of restaurants, and many of them serve delicious Japanese cuisine. Nigiri, uramaki, sashimi, and much more—no matter what type of sushi you’re craving, you can find it at one of these Japanese restaurants. Here are some of the best places in Brooklyn to satisfy your sushi cravings. Let’s begin!

Online Ordering 113

Online Ordering Reservations Dine-in Outdoor 113

Restaurant Clicks

NOVEMBER 9, 2021

If you’re looking for your new favorite spot in your hometown or want to hit a new spot while traveling, I’ve got all the best go-to donut shops for you to try. Here are the best donut shops in America. Best Donut Shops in America. They have earned this top spot of the best donut shops in America. Calling all foodies!

Seasonal Menu 136

Seasonal Menu Food Truck Customer Experience Menu 136

Restaurant Clicks

SEPTEMBER 28, 2021

With some of the best weather and most beautiful Pacific beaches in the world, San Diego is a top tourist destination for families and young singles to kick back, relax, and enjoy the epic California sunsets. Best Sushi in San Diego. Perhaps the most famous sushi restaurant in the world, Nobu now has locations in the U.S,

Seasonal Menu 99

Seasonal Menu Fine Dining Online Ordering Reservations 99

Modern Restaurant Management

JUNE 12, 2020

Modern Restaurant Management (MRM) magazine's Franchise Feed offers a glimpse at what's new in the restaurant franchise and MUFSO environment. The safety of Dunkin’ franchisees, their restaurant employees, and guests remains a top priority. “Dunkin’ is committed to keeping America running and working.

Franchise 143

Franchise Franchising Food Safety Kitchen Safety 143

Modern Restaurant Management

DECEMBER 4, 2019

One thing is clear: plant-based foods are here to stay, with a majority of 2019's top foods comprising of vegetarian- or vegan-friendly options. Vegetarian- and vegan-friendly dishes took over seven of the top 10 as opposed to only three of the top spots in 2018. Most Vegan-Friendly States (in ranking order): New York.

Food 107

Food 2019 Food Order 2018 107

EATER

FEBRUARY 7, 2022

As a result, the demand for flour exploded, and by summer, access to a product that had previously seemed as pedestrian and ubiquitous on grocery store shelves as cornflakes and ketchup — and which typically costs under about 50 cents a pound and was designed to last forever — became tenuous at best.

Consumer Goods 100

Consumer Goods Back of House Small Business Front of House 100

EATER

NOVEMBER 5, 2021

Eater’s 11 best new restaurants have one thing in common: tenacity. In light of the workarounds required of the past 18 months, Eater’s nationwide staff considered any place our readers could reliably get food as a restaurant in our quest to celebrate just how thrilling dining out is, whatever that looks like right now.

Fine Dining 135

Fine Dining Front of House Food Truck Back of House 135

EATER

JULY 27, 2022

The Restaurant: Booker’s Location: West Philly Cuisine: Southern with an emphasis on brunch Menu Highlights: Fried chicken and waffles; a flight of mimosas; Booker’s salad with jumbo shrimp, corn, tomato, and bacon for brunch. We’re friends but we’re kind of like family. With kids it’s hard to have jewelry on. All of the above.

Back of House 94

Back of House Casual Restaurant Law Fine Dining 94

Modern Restaurant Management

FEBRUARY 28, 2020

Modern Restaurant Management (MRM) magazine's People & Places column features news of company hires and promotions, charitable efforts and product introductions. Hunter also has plans for a robust dining program in partnership with San Diego’s top restaurants and caterers. million who spend $11.5 billion on average.

Coaching 143

Coaching Point of Sale Customer Experience Retail 143

Modern Restaurant Management

SEPTEMBER 15, 2020

The Distilled Spirits Council of the United States (DISCUS) announced the formation of the Hospitality Recovery Coalition with the goal of supporting on-premise partners, including restaurants, bars and distilleries, facing harsh economic impacts due to the COVID-19 crisis. NAB Acquires SALIDO.

Fast Casual 134

Fast Casual Casual Menu Mobile Ordering 134

EATER

JUNE 12, 2023

Lille Allen/Eater America’s diners account for some of the oldest restaurants in the nation. America’s diners account for some of the oldest and most iconic restaurants in the nation. Diners in 2023 are both old-fashioned and upscale, omnivore and vegan-friendly, 24-hour and breakfast-only. Here are some of the most iconic.

Seasonal Menu 98

Seasonal Menu Back of House Food Order Dine-in 98

Modern Restaurant Management

FEBRUARY 21, 2020

Modern Restaurant Management (MRM) magazine's People & Places column features news of company hires and promotions, charitable efforts and product introductions. Nominees for more than 50 awards categories, including Restaurant and Chef, Restaurant Design, and Media will be announced. ET and will be streamed live online.

Brewery 117

Brewery Design Food Supply Equipment 117

Modern Restaurant Management

NOVEMBER 19, 2019

This edition of MRM News Bites features Aramark, Starbucks, KFC and FRCH NELSON, OpenTable and Capital One, Toast, MOD Pizza, Coolgreens, Virtual Kitchen, Punchh, The OC Restaurant Association, NCR Corporation and Shake Shack. The Best Chefs in the U.S. Aramark is hosting an intense culinary competition to determine its best U.S.-based

Delivery 110

Delivery Reservations Customer Experience Retail 110

Modern Restaurant Management

JANUARY 31, 2020

This edition of Modern Restaurant Management (MRM) magazine's Research Roundup features an economic report from Yelp, super Super Bowl stats, delivery trends, megatrends, best cities for BBQ and top venues. Restaurant, food, and nightlife businesses were collectively down by 1.3 Fast-food restaurants also took a hit, down 1.5

2020 168

2020 Loyalty Program Point of Sale 2019 168