Clover - Restaurants
MAY 30, 2024
Any business that successfully launches new revenue streams can benefit from increased profit, new customers, and a financial safety net in case something goes wrong. Meal kits are an easy revenue stream to add: You already have the ingredients in your inventory and recipes in your kitchen.
Modern Restaurant Management
AUGUST 19, 2020
Chris Boyles, VP of Food Safety for Steritech. Ghost kitchens allow you to order from multiple brand menus at a single location. From a food safety perspective, far UVC light is a growing area where the light destroys germs, but doesn't harm humans. Zebra Technologies Retail Industry Consultant Mark Delaney.
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Modern Restaurant Management
MARCH 9, 2022
Approximately 45 percent of all fruits and vegetables , 35 percent of seafood, 30 percent of cereals, and 20 percent of meat and dairy products are wasted by suppliers, retailers, and consumers each year. a POS system, predictive ordering technology) to accurately predict what products you’ll need to order based on historical patterns.
Hot Schedules
JUNE 25, 2020
In addition, many locales have new and variable rules regarding tip credits, workplace safety, and paid leave. An alternative to POS clock-ins, this module offers punctuality controls, mobile alerts, and an aggregated view of punch data and change history. . Smokey Bones Successful Expansion to Ghost Kitchen Operations.
Modern Restaurant Management
AUGUST 5, 2020
and will enable TouchBistro to fully integrate customer loyalty and guest marketing into its all-in-one point-of-sale (POS) and restaurant management platform. ” For the restaurant, orders are routed directly to the kitchen, helping service run smoothly and increasing tips by two-to-three percent on average.
Modern Restaurant Management
JUNE 18, 2020
This edition of Modern Restaurant Management (MRM) magazine's Research Roundup features recovery data, POS performance and shifting habits of diners. Diners’ main concerns about visiting restaurants again include cleanliness and safety. POS Performance Data. Health and safety when dining out – What matters most?
Apicbase
MARCH 28, 2024
Kitchen management software comes in all shapes and sizes. But with so many kitchen management systems vying for your attention, you need to narrow down the options. The kitchen management software is the GPS-system ensuring swift and accurate calculations So, make sure the system you choose has a badass module to handle those recipes.
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