Open for Business

JANUARY 26, 2023

Even the most creative restaurant promotion ideas won’t increase sales if they’re poorly planned and executed. Before launching any new menu promotion idea, it’s a good idea to go back to basics and get clear a few basic points first. A restaurant promotion can be any special offer to guests at a restaurant.

2023 122

2023 Loyalty Program Social Media Seasonal Menu 122

Modern Restaurant Management

DECEMBER 10, 2021

Your restaurant’s main selling point is the food. Train your staff to build other taking points. The more talking points you can generate for your restaurant, the more traffic you’re likely to get. Promoting your restaurant should start with promoting the food itself. Let the pictures speak a thousand words.

Marketing 226

Marketing SEO Front of House Website Management 226

Modern Restaurant Management

OCTOBER 4, 2021

The findings have offered insight into consumer expectations to support restaurant brands as they work to navigate ongoing operating, social, and economic shifts over the past year and a half. The data also points to a broken customer arrival experience. The State of What Feeds Us. Restaurant apps reign supreme over third-party apps.

2021 170

2021 Fast Casual Mobile Ordering Social Media 170

Bingage

JULY 18, 2023

Confused about How to increase e-commerce sales ? Starting an online business is easy but the most difficult part is getting customers and increasing sales. You are here reading this blog means you are looking for ways to increase e-commerce sales. Stay active on Social media and keep engaged with your target audience.

Loyalty Program 69

Loyalty Program Email Marketing Social Media SEO 69

7 Shifts

JULY 16, 2021

We're all here for it! Coffee shops can be so much more than a place to grab a cup of joe and a croissant. They are places where friends and family gather, where ideas are formed and spread, and where important work gets done. At their best, they're an essential part of their community—a third place beyond work and the home. Table of Contents.

License 459

License Hiring Equipment Point of Sale 459

Bingage

JULY 18, 2023

Confused about How to increase e-commerce sales ? Starting an online business is easy but the most difficult part is getting customers and increasing sales. You are here reading this blog means you are looking for ways to increase e-commerce sales. Stay active on Social media and keep engaged with your target audience.

Loyalty Program 61

Loyalty Program Email Marketing Social Media SEO 61

The Rail

MARCH 27, 2024

By Emma Carter, Contributor The 2024 National Restaurant Association report shows that sales are up and restaurants are hiring. From employee turnover rate to who makes the most sales, using data science for restaurants helps with employee management. Guests are also looking for more personalized dining experiences.

Email Marketing 52

Email Marketing 2024 Point of Sale Seasonal Menu 52

Modern Restaurant Management

SEPTEMBER 16, 2020

If they have outdoor dining and require all of their staff to wear masks and gloves, practicing social distancing in the restaurant, they should prominently display those things everywhere. 'Safety' is what I believe to be most important now to help assure patrons to revisit their favorite restaurants. Impressions are everything.

Marketing 234

Marketing Social Media Food Safety Email Marketing 234

7 Shifts

AUGUST 29, 2019

Follow these two steps: The first thing you’ll want to do is gather sales and profit data for every item on your menu—preferably over a set time period (last quarter, last month, etc.). A few common tricks to boost popularity of high-profit items are to: Make these items more prominent on your menu, on social media, or on your website.

Menu 279

Menu Point of Sale Website Management Online Ordering 279

Perfect Daily Grind

MAY 10, 2023

From actors and professional athletes to musicians and social media influencers , celebrity endorsements have been a key part of coffee marketing as far back as the early 1980s. points at last year’s CoE Ethiopia. However, at the same time, we do need to ask: do partnerships like this add any value to specialty coffee?

Point of Sale 138

Point of Sale 2006 2023 Advertising 138

Modern Restaurant Management

APRIL 15, 2020

This edition of Modern Restaurant Management (MRM) magazine's Research Roundup features the dismal March restaurant sales, security, loyalty, trends and teen consumer behaviors. March Sales Decline. Same-store sales for restaurants dropped by 28.3 Same-store sales for restaurants dropped by 28.3 percent in March.

2020 196

2020 Fast Casual Point of Sale Online Ordering 196

Bingage

AUGUST 9, 2019

Got my point? We stressed on the point on why restaurant owners should send birthday wishes to customers and came to the following points – A) The priceless tactic in winning over lifetime customers. B) Customers are expecting special treatments, offer them birthday freebies gain customer loyalty.

Marketing 73

Marketing Social Media Loyalty Program Influencer 73

Modern Restaurant Management

OCTOBER 31, 2019

They range the gamut from loyalty points ( Fivestarts ) to local events ( Restaurant Week ). If you are struggling with content for social media, running a contest can spur photographic masterpieces. Social Media Integration. You can use it to drive sales through specials and highlighting new employees.

SEO 127

SEO Social Media Email Marketing Point of Sale 127

Perfect Daily Grind

APRIL 4, 2023

Forging connection to origin: a specialty “special” One of the main selling points of specialty coffee is that it is more sustainable, traceable, and transparent than commodity-grade coffee. Kosta Kallivrousis is the Sales Manager at Algrano in the US. This includes processing method, variety, altitude, and terroir.

Consumer Goods 144

Consumer Goods Sustainability Email Marketing Café 144

Modern Restaurant Management

DECEMBER 28, 2023

Since our founding 10 years ago, we’re proud to have facilitated 5 billion consumer orders, driven over $100 billion in sales for merchants, and helped Dashers ​​earn over $35 billion through the platform. Restaurant industry insiders offer their insights on F&B trends we can expect to see in 2024.

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2024 2023 Food Order 2013 189

7 Shifts

MAY 23, 2024

This proves that any restaurant business owner who wants to survive in this economy should be open to trying unconventional sales strategies to attract customers and continue making a profit. That said, we've compiled some of the best techniques for increasing restaurant sales and taking your business to new heights.

Social Media 195

Social Media Loyalty Program SEO Email Marketing 195

Open for Business

OCTOBER 20, 2023

Don’t forget to detail marketing strategies, which could range from social media advertising to partnerships with local businesses. Market research Before you even think about the menu or location, you need to understand the guests who will walk through your doors. It’s equally important to study your competition.

License 78

License Email Marketing Seasonal Menu Front of House 78

Get Beyond

OCTOBER 24, 2023

It’s a massive day for making sales. Eye up your inventory You can’t beat all your sales goals if you don’t have the inventory ready. Look at your books and track sales for the past few months or up to a year if you have it. At this point, we’re all familiar with the shipping delays that plague the holiday season.

Small Business 52

Small Business 2023 Social Media Customer Experience 52

Modern Restaurant Management

DECEMBER 17, 2020

People are looking to make their holidays special, and plan to do that with takeout and meal kits from a favorite local restaurant,” said Simon de Montfort Walker, senior vice president and general manager, Oracle Food and Beverage. Diners Show Holiday Spirit. “This is a challenging time for both consumers and businesses.

2020 167

2020 Point of Sale Seasonal Menu Consumer Goods 167

Lavu

NOVEMBER 15, 2019

It can be said that Instagram is the most influential social media site for businesses. Engagement on social media is counted in metrics of “likes” and “follows.” Any kind of social media is useful to learn , especially if your customer base includes millennials. What is a hashtag and how to use one.

Social Media 60

Social Media Events Point of Sale Influencer 60

Mad Mobile

FEBRUARY 16, 2024

By scanning codes with a smartphone, customers are taken to your digital content instantly — be it menus, special offers, or even your social media pages. Even using QR codes for 1-2 functions like daily menus or following on social media eliminates time-consuming tasks for you and your staff. What is a QR code?

Ordering 40

Ordering Loyalty Program Social Media Mobile Ordering 40

The Restaurant Times

DECEMBER 3, 2021

With new social distancing guidelines, they are starting to reopen and people are enjoying going back and having a fun night. Since the coronavirus, pubs have been less popular than ever. Because of the increased competition, getting into the bar sector and staying in business has become a very challenging undertaking. Live Music .

Events 52

Events Social Media Point of Sale Customer Experience 52

Focus POS

NOVEMBER 19, 2019

That means that online reviews are a huge influence on your restaurant marketing. Try featuring guest photos on your own social media channels. The best part about this marketing idea is that a loyalty program integrated with your point of sale will collect and organize crucial customer data for you.

2020 74

2020 Marketing Loyalty Program Email Marketing 74

Restaurant365

NOVEMBER 19, 2019

With nearly half of the United States imposing higher minimum wages starting in 2020, restaurants also need to focus on optimizing labor costs (especially as a percentage of sales). By integrating POS system with an accounting and scheduling platform, labor and sales data can be used for smart forecasting. Finding and training staff.

Operations 92

Operations 2020 Mobile Ordering Social Media 92

24/7 Waiter

OCTOBER 25, 2023

The best marketing tools for restaurants can send out automated messages to boost sales and draw people in using images and video content. Sprout Social – Instead of wasting hours multiple times every day posting to a bunch of different platforms, set up a posting schedule. They help you keep track of your customers and their orders.

Innovation 36

Innovation 2023 Marketing Website Management 36

The Restaurant Times

APRIL 21, 2021

A unique brand name, logo, and caption attracts customers, which is why you need to know your food truck’s Unique Selling Point (USP). The truck design also plays a role in communicating the unique selling point of your business. The idea of food trucks is gaining traction worldwide. If you wonder – “How?”

Food Truck 59

Food Truck Food Social Media Seasonal Menu 59

Perfect Daily Grind

FEBRUARY 12, 2020

At this point, the specialty coffee scene was still a long way from becoming established. Between 2008 and 2018 , Chinese coffee consumption increased by 1032%, thanks to the growing influence of Chinese millennials. For producers and roasters looking to enter an untapped market, it offers incredible potential.

Marketing 138

Marketing Social Media Consumer Goods 2018 138

Kounta

DECEMBER 16, 2019

As the holiday season hits full swing, it will bring with it new customers and a boost in sales. They offer 100 points to their customers when their referral places the first order, while the referral is encouraged with a 10% discount. Silly season, sensible marketing. Marsello: convert one-off customers into die-hard regulars.

Loyalty Program 90

Loyalty Program Email Marketing Customer Service Point of Sale 90

Restaurant365

JUNE 9, 2021

After all, it’s hard to improve a metric if you don’t know your starting point. Or the new diner may check out your social media or an affiliate network. Every step of this process, from the beginning to end, influences how a customer perceives your restaurant. Focus on the customer experience.

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FOH BOH Front of House Back of House 78

EATER

MARCH 1, 2021

Because I am Chinese-Malaysian (then a rarity in the industry), many customers assumed our product was of Asian origin, and I endured racist comments about its price point, taste, and provenance; many retailers and customers found tibicos hard to pronounce and asked why we didn’t call it by its more commonly used name, water kefir.

Food 136

Food Social Media Workshop Point of Sale 136

Modern Restaurant Management

JANUARY 15, 2020

This edition of Modern Restaurant Management (MRM) magazine's Research Roundup features a gloomy start to the new year, dining trends for 2020, the importance of discounts, holiday gift card sales results, delivery frustrations, soda curiosity and a consumer culture report. Same-store sales growth was -2.1

2020 110

2020 Point of Sale Online Ordering Consumer Goods 110

BNG Point of Sale

JULY 30, 2021

Do you specialize in Cuban sandwiches? There is not much point in the parking next to another truck selling the same product as you. . The unique selling point of your food is that it is phenomenally delicious. . Guide on the Food Truck Business and How to Increase Profits . You intend to start a food truck business, correct?

Food Truck 52

Food Truck Food Point of Sale Online Ordering 52

Lavu

DECEMBER 18, 2019

Consider happy hour pricing, discount specials like 2 for one drinks, or free re-refills for customers that came in earlier for their morning cup. To grow your restaurant sales, you need to come up with unique restaurant marketing ideas to make your restaurant stand above the rest. Long gone are the days of three square meals a day.

Marketing 60

Marketing Social Media Email Marketing Point of Sale 60

ChowNow

SEPTEMBER 5, 2019

You may design your website with a branded online ordering solution , a PDF that you upload, or a creative layout on a dedicated page, or—at the very least—a photo of your real-life menu that you upload to social media. A well-executed digital menu will draw customers in and ultimately influence their purchasing behavior—cha-ching!

Menu 60

Menu Online Ordering Seasonal Menu Mobile Ordering 60

Lavu

DECEMBER 2, 2019

State and County Fairs are Becoming Tech Savvy: How does this help your FoodService Business Generate Sales? Traditions that transcend time are not your average activities; they are special, like the first dance at a wedding or the celebration of an athletic feat, and they become acts of joy. The History of Fairs in the United States.

Mobile Ordering 78

Mobile Ordering 2017 Agriculture Social Media 78

Lavu

FEBRUARY 5, 2020

If your bar menu is influenced by the annual seasons and fresh ingredients though, then it’s advisable to update the pars quarterly or monthly. . If you don’t, there will be discrepancies in your inventory levels because your bar POS system is only tracking inventory according to sales. Create cocktail specials!

Bar 78

Bar Inventory Point of Sale Waste 78

Restaurant365

OCTOBER 14, 2020

Inaccurate numbers can, at best, point you in the wrong direction, and at worst, lead to unsound financial decisions. When creating a restaurant budget, there are four main areas to consider: Track Your Restaurant Sales. Your restaurant sales, or income, are one of the biggest factors in your budget. Collect data.

Point of Sale 78

Point of Sale Email Marketing Cash Management Advertising 78