Social Hospitality

MAY 18, 2020

In a world driven by social media and online search, sales tactics are essential to generate revenue. They have beautiful websites , blogs , and a well-planned social media presence. From 2009 to 2017, gross bookings in U.S. hotels grew to $185 billion from $116 billion. That’s not just because people are traveling more.

Hospitality 309

Hospitality Marketing Social Media Hotels 309

Culinary Cues

AUGUST 7, 2021

We have a problem right now that seems to be universal and there is no shortage of complaints and posts on social media that proclaim the effects, but little is done to point to active solutions. The CHALLENGE is how to turn this around?” Making the effort to solve those problems is another story.

Social Media 474

Social Media Cash Management Blog Equipment 474

Modern Restaurant Management

JANUARY 21, 2020

The idea of using social media marketing to attract customers, all the while managing inventory and payroll, can be exhausting. And one thing we know about those 35 and younger – they love social media. Social media has become an ingrained part of our digital lives. But how do you get started?

Social Media 245

Social Media Marketing 2020 2019 245

7 Shifts

APRIL 28, 2020

Boasting one of the largest networks across the world (check out their list of cities covered), and focusing on urban areas, UberEats is probably one of the first platforms that spring to mind when you think “delivery.” ?? Network: Uber Eats boasts the largest network and is available in 40+ countries across the world ??

Online Ordering 341

Online Ordering Ordering FOH Food Safety 341

7 Shifts

JUNE 25, 2021

Usually, those in charge of hiring will share their job posting on multiple job boards, social media platforms, and share those links among staff to then spread to their networks. How 7shifts can help. How 7shifts can help. If you're having trouble finding great people to work in your restaurant, you're not alone.

Hiring 370

Hiring Website Management Social Media Certification 370

7 Shifts

MARCH 27, 2020

Due to the volatile situation caused by COVID-19, restaurateurs across the globe are having to temporarily close their businesses to support social distancing. The uncertainty of how long these closures could last is frightening. In some areas, they are even being legally required to do so. Do you have takeout packaging in stock?

Social Media 312

Social Media Restaurant Law Employee Relations Communication 312

Social Hospitality

MAY 18, 2020

In a world driven by social media and online search, sales tactics are essential to generate revenue. They have beautiful websites , blogs , and a well-planned social media presence. From 2009 to 2017, gross bookings in U.S. hotels grew to $185 billion from $116 billion. That’s not just because people are traveling more.

Hospitality 195

Hospitality Marketing Social Media Hotels 195

Culinary Cues

SEPTEMBER 30, 2021

The pay was not the best, the benefits not so great, the hours and uncertainty of schedules frustrating, the physical work demanding, the environment stressful, and working evenings and holidays quite anti-social. Yes, I’m talking about what it will be like in our restaurants from this point on and into the foreseeable future.

Food Supply 416

Food Supply Employee Relations Kitchen Safety Social Media 416

Modern Restaurant Management

MARCH 28, 2024

Across the supply chain, other stakeholders are also using 2D barcodes to automatically record and share vital information related to product information and movement across trading partner networks. Since then, the practice has become ubiquitous.

Information 220

Information Allergens Food Supply Food 220

Modern Restaurant Management

MAY 21, 2021

We’ve also included tips on how to keep them involved in your operational processes to improve their experience and keep them coming back for more. Major social media networks like Google+ Communities, Facebook, and LinkedIn all give you the ability to create communities for your business. Create Emotional Bonds.

Social Media 201

Social Media Customer Experience Email Marketing Online Ordering 201

Culinary Cues

AUGUST 21, 2023

Responding to a need in restaurants and the growing influence of the Food Network and a plethora of high-quality cookbooks, colleges began offering degrees in cooking. Becoming a chef was a sought-after career, influenced by the sizzle of media and not always based on reality. The entire experience was elevated and so were prices.

Back of House 390

Back of House Food Supply Government Dine-in 390

Modern Restaurant Management

OCTOBER 15, 2020

How Are We Ranking in Search? As consumers expect more convenient ways to get their favorite meals – even more so than ever before amidst the pandemic – adding delivery has enabled restaurants to meet those demands and grow digital sales. In fact, delivery has become mission critical.

Delivery 222

Delivery Social Media Loyalty Program Customer Service 222

7 Shifts

NOVEMBER 1, 2022

Many local restaurants have never touched advertising or social media; they've been the neighborhood's go-to spot for decades. It covers topics like your ideal customers, how you're going to reach them, and who your competition is. There are more options for eating out than ever before. So, what sets you apart from the pack?

Seating 221

Seating Email Marketing Marketing SEO 221

Bevology

OCTOBER 11, 2021

From left to right: Marc Millon IWA, Steven Raye, Chris Scott, Lawrence Francis, Renée Sferrazza, Dr. The wine2wine Business Forum is an international industry event held annually in Verona for wine producers and industry professionals, and provides a unique opportunity to network, reflect, discuss and?share

Seminar 179

Seminar Social Media Workshop 2021 179

Modern Restaurant Management

JANUARY 25, 2023

Investors can bring more than just capital to the table, they can show support for the mission in other ways including volunteering their time, leveraging their network for referrals and showing public support. Positioning is the story of how the business is solving the customer’s problem differently than others.

Point of Sale 206

Point of Sale Coaching Social Media Leadership 206

Bingage

APRIL 26, 2023

Undoubtedly, social media is a powerful yet effective tool for e-commerce. Social media for e-commerce has become a powerful element to prove identity in the market and gain exclusive revenue in your business. Using social media platforms to boost your sales revenue offers many benefits to building a strong business.

Social Media 98

Social Media Marketing Influencer Advertising 98

Next Restaurants

MAY 12, 2021

If the content on social media doesn’t make someone want to swing by for a drink in the evening, it’s time to make it “tastier.”. An account on social media is not only an opportunity to present the activities of a bar or restaurant. In real life, everything is exactly like that. Show the Magic of the Moment.

Bar 162

Bar Marketing Email Marketing Social Media 162

Next Restaurants

APRIL 17, 2024

Massive reach: Tap into a global network of potential restaurant guests, with a significant portion being young adults who heavily rely on social media for purchasing decisions. Social proof: People are heavily influenced by social media, especially Millennials who love to share their experiences online.

Social Media 78

Social Media Seasonal Menu Customer Experience Specials 78

Culinary Cues

JUNE 16, 2020

For nearly four decades the job of cook dominated the media and served as a major point of conversation and entertainment for guests of all ages and socio-economic backgrounds. Is this a barometer for change? Is the relationship of food and dining much less important to all stakeholders? Is this where we are at?

Social Media 285

Social Media Entertainment Email Marketing Customer Experience 285

Modern Restaurant Management

JULY 14, 2021

Social Media Advertising. Most entry level hourly workers are millennials or Gen Z candidates who spend 80 percent+ of their online screen time on social media websites or mobile apps like Instagram, Facebook, Snapchat, and TikTok. ones with hospitality, restaurant, cooking, etc. experience already).

Recruiting 211

Recruiting Hiring Marketing Email Marketing 211

Modern Restaurant Management

MAY 24, 2022

The COVID-19 pandemic didn’t only change how we work – it changed what we want in a work environment. Ask how they’re doing and how they’re feeling about their work. These quick, informal chats can help you gauge how your employee feels in their role and extends an invitation for open conversation.

Front of House 206

Front of House Seminar Back of House Social Media 206

Modern Restaurant Management

MARCH 19, 2020

Any restaurant or F&B business can leverage this form of marketing to their benefit, it just requires a little know-how in the realm of digital networking. Any restaurant or F&B business can leverage this form of marketing to their benefit, it just requires a little know-how in the realm of digital networking.

Influencer 212

Influencer Marketing Social Media Online Ordering 212

Open for Business

JANUARY 28, 2024

We talked to Matt Cohen, founder and CEO of Off the Grid, a network of gourmet mobile food trucks that hosts weekly markets at various locations throughout the Bay Area. They have an idea of how to market themselves, how to communicate to their customers, and what their core value is that they’re delivering.

Food Truck 78

Food Truck Food Social Media Mobile Ordering 78

7 Shifts

OCTOBER 23, 2020

These social networks don't have the capabilities your restaurant needs to become an online business. You don't even need to know how to code to use them! You don't have to know how to code to create a professional-looking website when you use one of these platforms.

Website Management 370

Website Management Online Ordering SEO Hiring 370

Modern Restaurant Management

JULY 2, 2021

Below are findings from several studies about how the pandemic impacted food intake: 56 percent of these participants snacked more frequently. This sudden interest in food has led to the rise of social media influencer “foodies” whose star power rivals Food Network hosts. As of Dec.

Social Media 188

Social Media Point of Sale Email Marketing Fast Casual 188

MadMobile

APRIL 20, 2023

Social media is today’s most influential networking tool. However, sometimes managing social media marketing can feel overwhelming and almost like a second job. That’s because social media platforms are advancing and growing every day. diners have a social media account.

Social Media 98

Social Media Online Ordering Customer Experience Back of House 98

Modern Restaurant Management

NOVEMBER 25, 2019

As a restaurant owner, it’s important to know how to market your restaurant the right way if you’re going to survive in such a crowded and competitive marketplace. In this article we’re going to look at five marketing mistakes that many restaurant owners make and show you how to avoid falling into the same traps yourself.

Social Media 228

Social Media Marketing Customer Experience Consumer Goods 228

ChowNow

JANUARY 22, 2021

Now that you’ve invested in your own restaurant app for online ordering , your next question is likely, “How do I encourage my customers to use it?”. Highlight your restaurant app on social media. Use your social networks to help get the word out about your restaurant app and any promotions you may be running.

Email Marketing 148

Email Marketing Mobile Ordering Social Media Download 148

Open for Business

JANUARY 26, 2023

Start a loyalty program Online ordering Piggyback on special events Buy X, get Y free Guest chef or pop up Personalize offers Influencer event Social promotion Jump on seasonal trends Industry night happy hour Invite guests back What are restaurant promotions? Quick links What are restaurant promotions? Who is the target customer base?

2023 122

2023 Loyalty Program Social Media Seasonal Menu 122

7 Shifts

MAY 1, 2020

Marketing: Consider posting DIY videos on how to assemble & prepare your meal kits, and be sure to attach a link for diners to order their own! It’s no surprise that restaurants have been hit hard during the COVID-19 health crisis. Offer meal kits ?? We occasionally run out of them (pizza is our main hustle!) Carmen Hamm Owner, Picaro.

FOH 364

FOH Online Ordering Delivery Food Supply 364

Modern Restaurant Management

APRIL 8, 2020

From social media, to your website to email and your Yelp page, there are endless opportunities to reach your audience with relevant and timely information. From social media, to your website to email and your Yelp page, there are endless opportunities to reach your audience with relevant and timely information.

Small Business 201

Small Business Social Media Consumer Goods Communication 201

7 Shifts

NOVEMBER 22, 2021

In this article, you'll learn how to get a business loan for your restaurant so you can make your dream of starting or growing your restaurant a reality. Company Overview : Describe the type of restaurant you operate, how your company is organized,and any accomplishments your restaurant has achieved to date.

Document 393

Document Cash Management Small Business Take-out 393

Culinary Cues

MARCH 30, 2020

How many times have restaurateurs and chefs proclaimed that they couldn’t simply stop their current model and re-invent themselves? This virus has demonstrated just how important restaurants are to people of all ages and socio-economic backgrounds. It has also demonstrated just how fragile that need is.

Small Business 355

Small Business Food Supply Food Truck Healthcare 355

7 Shifts

JULY 16, 2021

How can you conduct this research? So you want to open up your very own coffee shop. We're all here for it! Coffee shops can be so much more than a place to grab a cup of joe and a croissant. They are places where friends and family gather, where ideas are formed and spread, and where important work gets done. Table of Contents. Coffee Bars.

License 459

License Hiring Equipment Point of Sale 459

Embrace the Suck

MARCH 22, 2019

How has this year treated you and your restaurant? How has your quest to find staff been? Have a game plan to change how you are looking at staffing. Get on social media and network like your business depends on it because it does. If you are like the majority of restaurants, it’s been a big challenge.

Recruiting 249

Recruiting Social Media Back of House Hiring 249

Modern Restaurant Management

MAY 6, 2021

During the interview process, if it’s a good high-quality candidate, sell them on your culture and how they can grow in your organization. How is your restaurant touting these aspects of your business? Social media, partnering with local organizations and schools. That’s not happening now.

Hiring 195

Hiring FOH BOH Coaching 195

Modern Restaurant Management

MAY 21, 2020

The news may raise concerns for both customers and operators alike because it’s no secret just how contagious COVID-19 can be in public places. For their safety and convenience, enable delivery and payment services that allow customers to pay without cash, as well as choose when and how their order should be delivered.

Social Media 214

Social Media Food Safety Cash Management Kitchen Safety 214