Restaurant Engine

JULY 9, 2020

Workers in the restaurant industry have lost double the number of job losses than any other NAICS industry. From March through June, the industry has laid off 3,130,900 workers. Restaurants are on track to lose $240 billion in revenue by the end of the year. Garden Fresh Restaurants. Sur La Table. Tuesday Morning.

2009 101

2009 Entertainment Government 2018 101

EATER

FEBRUARY 27, 2024

Market consolidation has eroded a key foundation of our capitalist economy — competition,” Porter said in a statement supporting Stop the Merger. Kroger has argued that the merger allows the two companies to streamline their operations , and that the companies would pass those savings along to consumers. billion merger.

Restaurant Law 87

Restaurant Law 2023 Consumer Goods Back of House 87

EATER

MARCH 24, 2023

However, Albertsons has already said it would sell 250 to 300 stores to “alleviate U.S. However, Albertsons has already said it would sell 250 to 300 stores to “alleviate U.S. Market consolidation has eroded a key foundation of our capitalist economy — competition,” Porter said in a statement supporting Stop the Merger.

Restaurant Law 123

Restaurant Law Back of House Front of House Consumer Goods 123

EATER

JANUARY 14, 2021

On the Eater’s Digest podcast, Eric Adams talks healthy eating, urban farming, and food deserts Later this year, the voters of America’s largest city will elect a new mayor. I was diagnosed with type two diabetes four years ago. We’re cycling out of COVID. Eric Adams : Thank you, Amanda and Daniel. He’s an elected official.”

Food Truck 107

Food Truck Education Back of House Food Supply 107

EATER

MAY 18, 2020

Confronted with growing losses from the pandemic, restaurant owners face personal ruin This is Eater Voices , where chefs, restaurateurs, writers, and industry insiders share their perspectives about the food world, tackling a range of topics through the lens of personal experience. Getty Images. First-time writer? This isn’t fair.

Point of Sale 110

Point of Sale Small Business Employee Relations Food Safety 110

EATER

JUNE 18, 2020

Greg Abbott allowed restaurants to increase their occupancy to 25 percent after a weeks-long shutdown statewide. At the same time, dozens of restaurants across the state are closing their doors as employees — those on the front lines and at the highest risk of getting sick — test positive for the novel coronavirus.

Government 110

Government Kitchen Safety Food Safety Restaurant Law 110