Focus POS

APRIL 16, 2020

Set up Designated Pickup and Delivery Space. In order to avoid as much face-to-face interaction between employees, it’s good to designate specific areas for delivery prep and packaging. If you’re just taking orders over the phone, consider implementing an online ordering solution to assist.

Delivery 160

Delivery Front of House Mobile Ordering Download 160

Restaurant Engine

DECEMBER 23, 2020

. #1: Enhance Contactless Ordering and Payments. This includes ordering and payment options. One tip for restaurant success is to harness the power of your website ordering or even online ordering on your mobile app. Make sure your online website is set up for online ordering and payments.

2021 111

2021 Online Ordering Fine Dining Mobile Ordering 111

Focus POS

APRIL 28, 2020

Here are some of the biggest developments: Mobility. As the world switches from analog to digital and from stationary to mobile, business is following suit. Mobile POS is being increasingly adopted by restauranteurs for its revenue- and productivity-boosting capabilities. Data Access.

Point of Sale 136

Point of Sale Mobile Ordering Online Ordering POS 136

Restaurant Engine

OCTOBER 28, 2020

It’s the central hub for all your food truck marketing, and not only does your food truck website need to be mobile friendly, it also must be user friendly and provide all the necessary information. Your website is also the place where you can include your blog and place your specials, linking to both from your email marketing campaigns. #4:

Food Truck 78

Food Truck Social Media Food Mobile Ordering 78

Bingage

APRIL 14, 2021

To be updated and evolv e the latest technology, POS software is being designed for this purpose. Previously, a traditional POS system was only limited to a restaurant billing software that includes took orders and generated a receipt. Online Orders – Provides premium services, also power chains like Pizza Hut, Eat Fit, etc.

POS 97

POS Loyalty Program Online Ordering Point of Sale 97

Restaurant Engine

OCTOBER 13, 2021

It has photos on it, and it includes an online menu. In fact, research by Google found that 53% of mobile website visitors leave if a webpage doesn’t load within three seconds. 2: Your Website Isn’t Optimized for Mobile. It is well past time for your website to be optimized for mobile. It’s time. Or does it?

Mobile Ordering 119

Mobile Ordering Online Ordering Customer Experience Customer Service 119

Goliath Consulting

OCTOBER 19, 2020

DESIGN: It’s a new era of drive-thrus. Brands like Starbucks are increasing their drive-thru prevalence to accommodate the demand for contactless orders (1). Domino’s launched their “Carside Delivery” Service nationwide this June which would allow customers to receive their online order without ever leaving their car (2).

2021 135

2021 Point of Sale Food Safety Kitchen Safety 135

Restaurant365

JULY 24, 2020

Shelter-in-place orders, dine-in restrictions and diners’ hesitation to eat out have combined to prompt restaurants to shift their focus to takeout and delivery. Sometimes called a virtual restaurant, virtual kitchen or cloud kitchen, a ghost kitchen is a food-service business that serves customers exclusively through online orders.

Front of House 147

Front of House Online Ordering Kitchen Safety Customer Service 147

LevelUp

OCTOBER 14, 2019

Since 2014, online ordering for pickup and delivery has grown 300% faster than dine-in traffic. In its early years, digital ordering provided an opportunity to access tech-savvy customers and boost sales. Now, it is crucial that quick-serve and fast-casual restaurants offer the ability to order online.

Seating 66

Seating Ordering Mobile Ordering Loyalty Program 66

Open for Business

NOVEMBER 21, 2022

If you’re on OpenTable, you have a robust online waitlist built in. This restaurant ordering technology means no one needs to enter incoming delivery orders into your POS manually. This scheduling software is user-friendly, mobile, and cloud based. Restaurant365. It integrates with POS systems, banks, and outside vendors.

Food Safety 78

Food Safety Email Marketing Mobile Ordering Website Management 78

Cheetah

SEPTEMBER 9, 2019

In this third and final part of the guide we’ll walk you through the final steps of creating a memorable concept, getting people talking about your brand and other ways to make your mobile kitchen stand out from the crowd. Create a Solid, Memorable Concept Getting customers to talk about your brand is a powerful strategy for organic growth.

Food Truck 108

Food Truck Mobile Ordering Food Social Media 108

The Restaurant Times

JUNE 11, 2020

This unique restaurant format lacks physical space, requires no hefty capital investments, operates on bare minimum restaurant rentals, and relies only on delivery orders. This blog post answers all such queries and uncovers the right interpretation of this revolutionary model. . Online ordering website or mobile app.

Definition 83

Definition Delivery Mobile Ordering Online Ordering 83

Restaurant Engine

JULY 22, 2020

The customer experience starts with your online presence before it gets to your dining room. You want to always be working on improving customer experience for your restaurant online. You want to always be working on improving customer experience for your restaurant online. Your online menu is key so customers can order online.

Customer Experience 126

Customer Experience Customer Service Online Ordering Social Media 126

Restaurant Engine

JANUARY 27, 2021

In order to market your daily lunch specials, you need to determine your target audience, so you know who you’re marketing to. It ultimately is a faster ordering process for customers so they can spend more time enjoying their meal. Use Mobile Ads. For example, offer free delivery for offices that place at least 10 meal orders.

Specials 116

Specials Mobile Ordering Catering Social Media 116

Modern Restaurant Management

SEPTEMBER 16, 2020

Pizza chains still getting orders via phone 70 percent of the time. People want to know about safety measures in order to know what rules they must follow. Up to date info and employee processes will make the research and dining/ordering experience all the more impressive. Make sure your online presence is locked in.

Marketing 234

Marketing Social Media Food Safety Email Marketing 234

Izettle

SEPTEMBER 1, 2020

Order a contactless card reader for just £29. Contactless/NFC payments and mobile wallet usage have both been on the rise for quite some time but the COVID-19 situation will likely take that to new levels, as wary customers do whatever they can to avoid exposure to the virus. A card reader designed for people like you.

Mobile Ordering 98

Mobile Ordering Point of Sale Online Ordering Small Business 98

Cheetah

SEPTEMBER 9, 2019

In this third and final part of the guide we’ll walk you through the final steps of creating a memorable concept, getting people talking about your brand and other ways to make your mobile kitchen stand out from the crowd. Create a Solid, Memorable Concept Getting customers to talk about your brand is a powerful strategy for organic growth.

Food Truck 92

Food Truck Mobile Ordering Food Social Media 92

The Rail

MARCH 21, 2023

By Andrea Abbondanza, Contributor In our previous QR blog post , we looked at seven reasons why your restaurant should start using QR codes and the immense benefits they provide both your guests and your staff. With a simple scan of the code, customers can view the restaurant's menu and place orders directly from their mobile devices.

Social Media 111

Social Media Email Marketing Front of House Customer Experience 111

Restaurant Engine

NOVEMBER 25, 2020

Yet, people want food, and they want the convenience of ordering out. This essentially packages a full meal together, usually at a slightly discounted price, for people to order. With stay at home orders, people are way beyond ordering pizza. They want something they can order several days a week.

Menu 116

Menu Mobile Ordering Online Ordering Seasonal Menu 116

ChowNow

JANUARY 17, 2020

This is why branded, commission-free online ordering will be instrumental as you open your doors. . These apps usually don’t require any upfront investment, but instead take considerable—sometimes even ruinous—commissions on every order. Increase your per-check averages with strategic menu design. Get an app. ” .

Online Ordering 78

Online Ordering Mobile Ordering Email Marketing Food Order 78

Restaurant Engine

FEBRUARY 10, 2021

With more and more people listening to what others are saying online, this creative way to use video can supply you with great content. In fact, many restaurants have survived simply because their customers are ordering for delivery. Statista tells us nearly 30% of people watch more than 10 hours of video online each week.

Social Media 114

Social Media Kitchen Safety Email Marketing Online Ordering 114

Mad Mobile

FEBRUARY 22, 2024

1.22tn The revenue in the Online Food Delivery market is forecasted to reach US $1.22 This blog post delves into the future of restaurant technology, exploring the latest advancements and predicting how they will redefine service, efficiency, and customer satisfaction. But table ordering systems are more than just fancy menus.

2024 40

2024 Technology Customer Experience Dietary Restrictions 40

BNG Point of Sale

JUNE 19, 2020

In this blog, we’ll take a look at different types of POS software solutions we offer and how they work with your business. Mobile payment processing. Our mobile payment processing puts the benefits of POS software in the palm of your hand. Table-side ordering. The overall benefits of a BNG POS System.

Point of Sale 75

Point of Sale Mobile Ordering Merchandise POS 75

Cheetah

MAY 1, 2020

Encourage Customers to Order Food Directly from Your Restaurant Customers are eager to support their favorite mom-and-pop restaurant by ordering takeout food. What they don’t know is that every time they place an order via a third-party food delivery app it’s costing the restaurant money. Make sure you’re equipped.

Delivery 109

Delivery Food Mobile Ordering Insurance 109

Restaurant Engine

DECEMBER 9, 2020

You also want to make sure your kitchen is large enough to handle any size of catering order. And do you have space to put orders before they are delivered or picked up? Many of your larger catering orders will expect you to deliver the food. Do you have a van or large truck that can deliver large orders?

Catering 113

Catering Website Management Seasonal Menu Food Supply 113

The Restaurant Times

SEPTEMBER 21, 2021

The aim is to make the customers happy and satisfied in order to retain them. This article will highlight the different ideas that you can implement in order to increase the efficacy of the same. Here are some ideas you can adopt to hone your loyalty program in order to grow your restaurant sales. Source: OpenTable Blog.

Loyalty Program 52

Loyalty Program Point of Sale Mobile Ordering Online Ordering 52

The Restaurant Times

SEPTEMBER 21, 2021

The aim is to make the customers happy and satisfied in order to retain them. This article will highlight the different ideas that you can implement in order to increase the efficacy of the same. Here are some ideas you can adopt to hone your loyalty program in order to grow your restaurant sales. Source: OpenTable Blog.

Loyalty Program 52

Loyalty Program Point of Sale Mobile Ordering Online Ordering 52

Lavu

DECEMBER 6, 2019

Customers are able to reserve tables, order meals, and show up to the restaurant at mealtime to skip the line and not wait in the kitchen. Set up a digital menu online through an integrated app and serve customers faster while increasing sales and decreasing wait times. Gone are the days of handwritten food orders.

Kitchen Safety 78

Kitchen Safety Social Media Point of Sale Front of House 78

Restaurant Engine

SEPTEMBER 23, 2020

Your diners want convenience, and they want to be safe while ordering food from your restaurant. This has been a fun trend for people and helps take the some of the mystery out of online ordering. These options make it easy for everyone to order. All your customer has to do is click one item and order.

2020 94

2020 Marketing Email Marketing Social Media 94

Restaurant365

JANUARY 7, 2020

Unengaged employees can be a recipe for disaster, especially when poor service can trickle into online reviews that affect your restaurant’s reputation. The new tool many restaurants are turning to, in order to improve employee retention and engage with today’s modern workforce? Enable direct communication.

Mobile Ordering 120

Mobile Ordering Employee Relations Hiring Point of Sale 120

Ordyx

APRIL 25, 2019

Technology and an ever-increasing customer demand for convenience and outstanding customer service have led to the creation of innovative new ways designed to help restaurateurs keep up with that demand. Online Ordering Online ordering has become a byword for customer convenience among many restaurateurs.

Innovation 52

Innovation Email Marketing Online Ordering Mobile Ordering 52

Restaurant365

JUNE 17, 2022

“That saves time, and that saves mistakes because everything is being displayed,” Wang said, “so you know what tables have ordered.” It’s mobile friendly.” The Hire product can also combine applications from online job sites like Indeed and LinkedIn. QR codes for menus and paying.

Technology 78

Technology Front of House Back of House Mobile Ordering 78

Restaurant365

NOVEMBER 19, 2019

Tools like cloud-based scheduling and centralized mobile apps for employees can help make labor scheduling more efficient. Tools based on accurate inventory, like smart ordering, suggested purchasing amounts, or smart receiving (tracking when vendor ingredient costs are above normal), help maintain the profit margin of individual menu items.

Operations 92

Operations 2020 Mobile Ordering Social Media 92

The Restaurant Times

APRIL 8, 2022

This blog will tell you how to start a QSR in the UAE with minimal investment. The chef is the most critical person in the team as they are responsible for cooking the dishes, designing the menu, and leading the rest of the kitchen staff. Also, spend some money on designing the menu and logo. Purchase Kitchen Equipment.

License 52

License Kitchen Safety Employee Relations Mobile Ordering 52

Lavu

MARCH 6, 2020

Customer analytics software is designed to unlock the value of restaurant hidden data. For instance, a restaurant may use the data to design an ultra-efficient kitchen. Online reservation platforms and review sites. Integrating POS systems on mobile devices. Other tactics include: Using web push notifications .

Technology 78

Technology Marketing Loyalty Program Social Media 78

Izettle

FEBRUARY 25, 2021

An EPOS system operates online and is very intuitive to set up and use. If you encounter any difficulties, online support is always available to help you get set up seamlessly. Modern POS systems are designed to be simple and time-saving. The post EPOS system explained appeared first on The Business Owner Blog.

Cash Management 52

Cash Management Point of Sale POS Mobile Ordering 52

Restaurant365

DECEMBER 4, 2020

Restaurant owners trying to keep up with the constant inventory change are turning to inventory management software , which covers the inventory process end to end, from counting and transferring to ordering and invoicing. Keeping up with the rise of mobile. Restaurant websites and online restaurant menus should be mobile responsive.

2021 78

2021 Operations Mobile Ordering Social Media 78