Perfect Daily Grind

MAY 21, 2023

It’s hard to ignore the impact that demand for more sustainable coffee is having on the wider industry. From producers to roasters to coffee shop owners, more and more industry professionals are looking for new and innovative ways to reduce their environmental footprint. What about sustainability in coffee shops? kg CO2e kg−1.

Sustainability 127

Sustainability Equipment Supplies 2050 127

Sante

MARCH 18, 2020

Wine, Cheese, Sustainable Food, and Farm & Garden Management All On The Menu for Professionals and Individuals; Credits for Dietitians Offered. Professional certificates will be offered in Artisan Cheesemaking, Organic Wine and Spirits Production, Sustainable Food Craft, and Educational Farm and Garden Management.

Certification 130

Certification Education Sustainability Vineyard 130

Perfect Daily Grind

APRIL 19, 2023

The expo allows a wide range of international coffee professionals and enthusiasts alike to network, build relationships, learn, and experience the latest innovations in the coffee sector. These two initiatives celebrate excellence and innovation in the global coffee industry. The three categories are branding, packaging, and spaces.

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2023 Workshop Events Equipment 164

Perfect Daily Grind

FEBRUARY 24, 2023

According to the country’s National Agricultural Export Development Board, despite a 2% increase in production volumes, export revenue totalled around US $105 million last year. Fairtrade and International Trade Centre sign agreement to improve climate adaptation and gender equity in agricultural sector. million by 2027.

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2023 2022 Workshop Agriculture 136

Perfect Daily Grind

FEBRUARY 3, 2023

The campus is set to host its new Engaging Talks series, which starts with The new role of the company in the territory: how to build a successful, sustainable, innovative company. Sucafina North America completes full acquisition of green coffee importer Sustainable Harvest. The first episode What is consumer demand protocol?

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2023 Seminar Certification Food Supply 121

Perfect Daily Grind

APRIL 1, 2022

The partnership – led by the Synergistic Hawaii Agriculture Council – is receiving funding from the Foundation for Food & Agriculture Research’s (FFAR) Rapid Outcomes from Agricultural Research programme. Sucafina invests in climate-smart agriculture start-up. Take a look.

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Agriculture Recycling 2022 2025 116

Perfect Daily Grind

MAY 5, 2023

Mon, 1 May Westrock Coffee publishes 2022 Sustainability Progress Report. The report highlights the company’s key environmental and social sustainability activities from last year, including increasing global purchases of certified and verified responsibly-sourced coffee by 9% – amounting to an increase of over 19.5 million lbs.

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2023 Airlines Certification Seminar 140

Perfect Daily Grind

OCTOBER 14, 2022

The online event is part of the WCA’s TechnoCoffee Innovation Series, and featured CEO and founder of AgUnity, David Davies, and COO and co-founder of FarmersDirectCoffee, Ward de Groote. Nestlé partners with Philippines’ Department of Agriculture to boost local coffee sales. Tech startup Almacena raises US $3.4

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2022 2023 Webinar Agriculture 121

Perfect Daily Grind

NOVEMBER 18, 2022

Specialty Coffee Association opens nominations for 2023 Sustainability Awards. Speaking at COP27, the US development agency pledged its commitment to the Agriculture Innovation Mission for Climate project, which aims to protect livestock and crop yields and quality from the effects of climate change, including coffee.

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2022 Franchise Franchising Point of Sale 122

EATER

JUNE 3, 2020

Food and agriculture, like everything in this country, are deeply intertwined with our nation’s entrenched history of slavery and structural racism. Family Agriculture Resource Management Services (FARMS) is a legal nonprofit, committed to assisting Black farmers and landowners in retaining their land for the next generation.

Agriculture 141

Agriculture Food Leadership Education 141

Perfect Daily Grind

MAY 13, 2022

Throughout May, the campaign will raise awareness surrounding economic equity and sustainability in food supply chains, including coffee. According to an annual report from the United States Department of Agriculture, Peru’s coffee production will increase 2.2% PRF Colombia will take place from 30 June to 1 July. on 2021/22.

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2025 2022 Webinar Compost 118

The Food Corridor

MAY 10, 2021

million in grant funding was announced for the Local Agriculture Market Program alone. It provides a hub of business innovation in the city by offering Pennsylvania food businesses affordable kitchen space in the pivotal early stages of their growth. This shared kitchen incubator is run out of downtown Central Market in York.

Agriculture 98

Agriculture Food Kitchen Safety Education 98

Perfect Daily Grind

MAY 23, 2022

Matthias Koenig is the Head of Agri Value Chain Specialties Businesses at Syngenta , a world-leading agricultural supply company. There are several ways to apply this technique and use it to make coffee healthier, and more sustainable, while also creating new market segments for Brazilian coffee,” he explains. Enjoyed this?

Food Supply 144

Food Supply Consumer Goods Sustainability Supplies 144

Sante

APRIL 1, 2020

But he’s also a innovative leader in the modern port trade. Rupert is now laser-focused on quality of the company’s brands and innovation for the 21st century port industry. Innovation from the Symingtons. A sustainable future. Rupert Symington knows port. Photo credit: Deborah Grossman.

Vineyard 130

Vineyard Back of House Sustainability Certification 130

Perfect Daily Grind

APRIL 17, 2022

In the last few years, more than ever, we’ve seen a huge amount of innovation in the edible coffee segment. She tells me more about the brand’s Espresso Bites – another example of an innovative edible coffee product. It’s clear that there’s a bright future ahead for those willing to innovate with edible coffee products.

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Consumer Goods Travel Innovation Food Supply 193

Perfect Daily Grind

JULY 19, 2022

The United States Department of Agriculture (USDA) estimates that Saudi Arabia will import around 200,000 60kg bags across the 2022/23 crop year. Many Saudi coffee farmers have minimal access to research, best agricultural practices, and updated farming technologies, which has held back significant development of coffee production.

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2030 2040 Agriculture Government 145

Perfect Daily Grind

JUNE 10, 2022

IDH – The Sustainable Trade Initiative publishes Coffee Farmer Income Resilience Baseline Report. The report concludes crop diversification and intensification of sustainable farming practices are required to improve the socioeconomic livelihoods of producers. Howard Schultz to remain as interim Starbucks CEO until March 2023.

Pricing 126

Pricing Webinar 2022 Recycling 126

Perfect Daily Grind

JANUARY 10, 2023

Innovation with specialty coffee blends. For many coffee professionals, these competitions are a platform to promote excellence and innovation in the coffee industry. Ensuring traceability and sustainability. Now more than ever, consumers want to know where their coffee comes from and who produced it. “The

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2021 Supplies Innovation Article 134

EATER

JULY 6, 2022

For 15 years, the Stone Barns Center for Food & Agriculture tried to fix the food system by educating children and producing new farmers. On the morning of February 7, 2020, office employees at the Stone Barns Center for Food & Agriculture filed one by one into meetings with management.

Agriculture 91

Agriculture Leadership Education Employee Relations 91

The Rail

JANUARY 1, 2024

Not using ingredients to their fullest may mean you’re over-ordering, which puts greater pressure on local agriculture. Investment in training your staff in zero-waste can boost sustainability. You may even find they suggest more innovative uses for food waste that you wouldn’t otherwise have considered.

Waste 59

Waste Training Audits Consumer Goods 59

Perfect Daily Grind

NOVEMBER 25, 2022

The paper-based capsules include a biopolymer lining and are available as four new blends – including an organic coffee sourced from Nespresso’s AAA Sustainable Quality programme. Nescafé launches Origins do Brasil Chapada Diamantina Bahia blend as part of its Fazedores de Café sustainability project. Thu, 24 Nov.

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2022 Workshop Certification Café 166

Perfect Daily Grind

AUGUST 19, 2022

Coffee Shop Innovation Expo 2022 to take place from 19 to 20 October. Wed, 10 Aug – Agricultural consultancy Safras & Mercado predict 2022 Brazilian production to drop down to four million 60kg bags. Fri, 12 Aug – Cerrado Coffee Growers Co-operative and Dulcerrado receive world’s first regenerative agriculture certification.

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2022 Marketing Agriculture Certification 124

The Restaurant Times

FEBRUARY 8, 2023

These conferences revolve around food technology, food science, food procession, safety, and food innovation. It features a trade show, educational programs, and industry presentations focusing on the latest food processing technology trends and innovations.

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2023 Food Safety Food Website Management 52

Perfect Daily Grind

MAY 27, 2022

The focus of the event is to secure a more sustainable future for African coffee farmers and build more resilient agricultural systems. The first webinar in the WCA Technocoffee Innovation Series – A Trilogy in Digital Traceability focuses on how digital identities can improve sustainability in the coffee sector.

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2022 Webinar Point of Sale 2021 115

Marketman

JULY 7, 2019

Number 10: Food Services of America (FSA) – In response to a growing number of restaurants heeding patrons demands for healthy, natural and organic meals, FSA created the SNOR (Sustainable Natural Organic Regional) program. Committed to the wise use of resources, FSA established Working Intelligently for a Sustainable Enterprise (WISE).

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Recycling Food Transportation Agriculture 40

Marketman

JULY 7, 2019

Number 10: Food Services of America (FSA) – In response to a growing number of restaurants heeding patrons demands for healthy, natural and organic meals, FSA created the SNOR (Sustainable Natural Organic Regional) program. Committed to the wise use of resources, FSA established Working Intelligently for a Sustainable Enterprise (WISE).

Recycling 40

Recycling Food Transportation Agriculture 40

Perfect Daily Grind

JUNE 6, 2023

In his routine, Ricardo used Coffea sessiliflora , which is native to Tanzania and Kenya, but was provided by the Tropical Agricultural Centre for Research and Education (CATIE) in Costa Rica. “At last year’s WBC, I used coffee from my farm, Cafetalera Orígenes, and I was sponsored by Corazón de Jesús farm,” he adds.

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2022 Sourcing Coaching Pricing 128

Modern Restaurant Management

JUNE 18, 2021

Combine the rising prices of food with the drive to be more sustainable, and we have reached the point where we need to reduce, reuse, and shop local. Here are 10 tips for promoting sustainability in the food industry. Permaculture is a science based on the principles of ecological design and sustainability within natural ecosystems.

Sustainability 203

Sustainability Tip Distribution Food Food Supply 203

Foodable

AUGUST 12, 2021

Listen to "Plant-Based Innovation: New Energy to Food Categories" on Spreaker. Infinite Foods is a plant-based, go-to market platform that helps innovative food brands worldwide expand their international revenue and introduce their products into new and emerging markets.

Innovation 59

Innovation Food Agriculture Sustainability 59

Future Food

MAY 20, 2020

Prior to the pandemic, many people predicted food trends such as a rising interest in meat alternatives, low or no-alcohol beverages and sustainability-driven purchasing behaviours amongst many others. Innovation & Creativity Not since 2008’s GFC have we seen such a squeeze on the hospitality industry.

Hospitality 113

Hospitality Food Customer Service Food Order 113

Perfect Daily Grind

MAY 30, 2022

Coffee is one of the most economically significant agricultural commodities in the world. Besides roasting at origin, innovations in experimental coffee processing techniques have immense potential for producers to market more exclusive coffees. According to data from the International Coffee Organisation (ICO), around 167.58

Marketing 195

Marketing Supplies Advertising Catering 195

Perfect Daily Grind

APRIL 21, 2023

The theme of this year’s event is “Innovation & Sustainability” Here are a few coffee news stories from previous weeks that you might find interesting. Fri, 14 Apr – US Department of Agriculture to fund new coffee productivity and resilience project. Take a look.

Pricing 129

Pricing 2023 Café Workshop 129

EATER

JANUARY 18, 2022

Visitors to these attractions kickstarted the recovery of the local restaurant industry too, especially combined with the Expo’s food court overflowing with innovative, sustainable dining concepts, and an explosion of home-based food businesses during the pandemic. This isn’t the Vegas of the Middle East; it’s better. Rahma Khan.

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Modern Restaurant Management

DECEMBER 16, 2019

Chick-Fil-A drove growth through menu innovation, but more importantly, it was one of the main characters in the much-hyped Chicken Wars saga (8.2 From beer made from rejected cereal pieces to containers made from organic mushroom waste, food waste will lead the way for more sustainable consumption and innovation.

2019 128

2019 Compost Mobile Ordering Point of Sale 128

The Rail

DECEMBER 2, 2022

By Denise Langenegger, Contributor With sustainability at the forefront of modern consumer minds, all businesses should take active measures to reduce their carbon footprint. While plant-based plastics aren’t exactly 100% sustainable, they are a significant improvement to traditional plastics. What are Plant-based Plastics?

Compost 106

Compost Agriculture Recycling Sustainability 106

Modern Restaurant Management

JANUARY 2, 2024

With products now cleared for consumer sale in both the United States and Singapore, the cultivated meat industry is moving from proof of concept and early-stage R&D to a focus on demonstrating scalability, sustainable unit economics, and consumer and customer demand.

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2024 Fast Casual Insurance Food Safety 197

Modern Restaurant Management

DECEMBER 18, 2019

"Restaurants and event planners are constantly improving and innovating to provide guests with what they want, and by focusing on greener menus that appease many diets, they're able to appeal to more customers," said Jonathan Morse, CEO and Founder. "We " Mainstream Plant Based. . “Mrs. Vegetarian).

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Seasonal Menu Fast Casual Consumer Goods 2020 136