Perfect Daily Grind
AUGUST 21, 2022
As they’re difficult to recycle, we can also conclude most of these cups end up going to landfill, where they contribute to a growing waste problem. However, in response to the issue of single-use cup waste, some coffee shops now offer discounts for customers who bring their own reusable cups, as well as other swap schemes.
Modern Restaurant Management
JUNE 23, 2020
billion tonnes of food is wasted each year, a clear motivation for thinking about reducing food waste to protect the environment. And a backdrop to this is the estimation that demand for food is likely to rise by 50 percent by the year 2030, while demand for water is forecast to surge by 30 percent and land use by 50 percent.
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Modern Restaurant Management
FEBRUARY 4, 2022
A short menu can slim down the food costs through streamlined inventory management, as well as reduced food waste. As per a report by Future Market Insights (FMI), the plant-based burgers market is predicted to rise exponentially, exhibiting a CAGR of over 22% between 2020 and 2030. Health-Conscious Food Will Dominate Menus.
Perfect Daily Grind
MAY 12, 2023
Nestlé to host Nescafé Plan 2030 Progress Highlights webinar on 6 June. The webinar will provide a number of updates on the Nescafé Plan 2030 project, including an impact assessment report from Rainforest Alliance. Breville to launch new Barista Touch Impress on 16 May.
Modern Restaurant Management
MARCH 13, 2023
.” The strategy “provides a roadmap of actions the federal government is taking to end hunger and reduce diet-related diseases by 2030 – all while reducing disparities.”
The Restaurant Times
JUNE 6, 2023
By optimizing inventory management, restaurant software empowers businesses to minimize waste, prevent overstocking, and maintain adequate supplies. CAGR from 2023 to 2030. Furthermore, restaurant management software helps reduce waste and shrinkage. million in 2022. The market is projected to experience a 16.3%
Perfect Daily Grind
OCTOBER 1, 2022
Nestlé Professional to host Nescafé Plan 2030 webinar on 5 October 2022. Coffee Planet partners with The Waste Lab to implement sustainable waste solutions. OCRI uses recyclable and compostable packaging and has reduced food waste in its coffee shops to less than 3%. Here are this week’s stories. Mon, 26 Sep.
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