KaTom

MARCH 24, 2020

“Meeting Sean really was the catalyst that has made it sustainable for me.” Since 2016, creators living in the Knoxville area have pushed for it to be known as Maker City, an acknowledgement of the hundreds of “makers” located there. The post John Phillips, Craftsman appeared first on KaTom Blog.

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Small Business Point of Sale 2019 Transportation 60

Planet Grape

APRIL 21, 2020

blog | April 20, 2020 – 6:00pm | By Catherine Fallis. At Planet Grape Wine Review we like to feature wines that come from grapes farmed naturally, sustainably, organically or biodynamically and are produced in non-interventionist methods, as the following do. 2016 Valdipiatta Vino Nobile di Montepulciano DOCG Toscana $37.

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Bermar America

DECEMBER 21, 2017

At Bermar America, we’re excited that customer demand has moved a trend into a sustained growth opportunity for operators of wine-by-the-glass programs. Notably, in 2016, 31% of new wine buyers chose Prosecco and not just during the holiday season, so demand is applicable all year-around.

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2015 2007 Customer Service Fine Dining 53

Planet Grape

JANUARY 30, 2020

2016 Jermann Vintage Tunina Venezia Giulia, Italy, buy at wine.com for $61.99. Buy the 2016 chardonnay at wine.com for $37.99. 2016 Chateau Malescasse Haut Medoc Cru Bourgeois Bordeaux, France, $22. SIP Certified Sustainable. 2016 Black Stallion Estate Winery Cabernet Sauvignon Napa Valley, California.

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Planet Grape

APRIL 9, 2020

blog | April 9, 2020 – 4:51pm | By Catherine Fallis. Roberto hosted a series of tastings in the US market this past January, where he shared his interest in organics and sustainability. 2016 Badia a Coltibuono Chianti Classico DOCG Riserva Toscana Italy 92. In 1051 St. 13.5%, 750 ml, $22. 14%, 750 ml, $36.

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Planet Grape

JUNE 2, 2022

Sustainable. 2016 Arnaldo Rivera Barolo Undicicomuni 750mL. The Wine and Cheese Place. Fontanafredda Barolo Serralunga d’Alba 100ml. Greens Farms Wine Shop. 2013 Palladino Barolo Ornato 750mL. Pasta Partner. Benchmark Wine. Special Gift. The Wine Buyer. Travaglini Coste della Sesia Nebbiolo 750mL.

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2013 2014 2016 Retail 78

EATER

AUGUST 22, 2022

I can’t claim to know everything about food,” she wrote in 2010, the first line of the first entry of her old blog, “but I do know how to find food.” Weirdly, the piece doesn’t mention that it’s an anime about a romance between two guys — with a sizable fandom at its 2016-17 peak.) Regan first became known for foraging. “I

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Fine Dining 2012 Reference Social Media 101

EATER

JULY 6, 2022

Located on a working farm that was once part of a sprawling Rockefeller estate, the restaurant is a beacon of the sustainable food movement. Connected to it was an “upmarket” restaurant intended to be a platform for — and to financially support — the center’s work advocating sustainable community farming.

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Compost Front of House 2014 Back of House 129

Modern Restaurant Management

MAY 12, 2020

As restaurants around the country look towards reopening, Edward Lee and Lindsey Ofcacek, director of The LEE Initiative are committed to helping reset the supply chains for farmers and restaurant operators who are committed to sustainable food. Dunkin' Sustainability.

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Mobile Ordering Online Ordering Food Order Recycling 150

Modern Restaurant Management

OCTOBER 31, 2019

Cooking at Home, Sustainability and Wellness on Menu for 2020. The keynote was delivered by Deb Perelman, a self-taught home cook and creator of the super popular cooking blog Smitten Kitchen. Product Innovation Focused on Healthier and Sustainable Diets. The report finds slow national growth, up by only.07

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2019 Mobile Ordering Online Ordering Customer Experience 138

Modern Restaurant Management

JANUARY 9, 2020

He acted as the president of iPayment until 2011, when he became the Chairman and Chief Executive Officer of the company until 2016. The Friendship Cafe intends to broaden its ability to employ more special needs adults as the restaurant becomes self-sustaining. Grimstad serves on the board of directors of Beauty Tap Inc.

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Fast Casual Customer Service Online Ordering Casual 112

EATER

MARCH 13, 2024

Boyd, whose Southern cuisine has long been the star of her popular cooking blog, Pink Owl Kitchen , makes this bounty of 50 different sauces accessible and approachable, even for a home cook who’s never once thought about making their own lemon curd or coconut chili crisp.

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2024 Book Take-out Food Order 122