Culinary Cues

MAY 27, 2023

I use my phone to research info about ingredients, processes, or technique.” If tech makes the job of your team more enjoyable, less stressful, more predictable, or more productive, then why wouldn’t you embrace it? Install a “staff” computer in the kitchen that can be used for this purpose.

Technology 347

Technology Front of House Social Media Back of House 347

Modern Restaurant Management

FEBRUARY 22, 2021

This is done via: Crawling : Google combs your site searching for relevant info – Best Thai food in Atlanta. Indexing : Once pertinent info is found, Google then indexes your site, making it searchable when someone types Best Thai food in Atlanta. Next task is letting Google find you. ’ The Future is Now.

Online Ordering 226

Online Ordering Point of Sale SEO POS 226

7 Shifts

AUGUST 12, 2020

To help, we’ve created the ultimate restaurant marketing guide, covering strategy, creative, branding, marketing channels, paid and unpaid advertising, and so much more. The better you know them, the more targeted your marketing can be. Which is where your restaurant marketing plan comes in. Create a blog section on your website.

Marketing 418

Marketing 2020 SEO Loyalty Program 418

Modern Restaurant Management

APRIL 14, 2022

This also drives planning for more drive-thrus, designated lanes, multiple pick-up windows, parking spaces for quick pick-ups and upgraded apps that help guest know how to get their orders fast once onsite. As choices abound, brand connection and experience are even more important and go far beyond a transaction of something to eat or wear.

Retail 186

Retail Customer Experience Online Ordering Point of Sale 186

Deliverect

APRIL 9, 2021

Fill out the form with your name, address, restaurant name, and contact info. In the “Integrating your online orders to your POS will help you excel” section of this article, we will give you more info about receiving Takeaway.com orders directly in your own point-of-sale system. Fees and commissions. Advantages and drawbacks.

Online Ordering 148

Online Ordering Mobile Ordering Point of Sale POS 148

Culinary Cues

OCTOBER 19, 2020

So cooks are often compelled to learn more about a dish or process as part of their skill development. One does not learn how to make Kansas City BBQ without living in KC and apprenticing with a pit master who was born and raised there. [] ART AND DESIGN. Cook’s learn to be masters at this essential skill.

Restaurant Law 444

Restaurant Law Communication Café Take-out 444

Culinary Cues

AUGUST 28, 2020

These foundations of business success are even more important when facing difficult business cycles – so here is a blueprint for setting a course towards renewal: DEPENDABILITY. As much as communication is always the number one criticism of those on the receiving end – it will be even more so during times of crisis. You can do this!

Social Media 436

Social Media Communication Loyalty Program Training 436

ChowNow

OCTOBER 26, 2023

Consumers are now 66% more likely to order takeout than they were in 2019, according to the National Restaurant Association. The second used a more advanced analytics technique to uncover derived responses. ChowNow Pro Restaurants can use tech to make their online ordering more human and effortless.

Mobile Ordering 97

Mobile Ordering Customer Experience Influencer Customer Service 97

Indoor Media

JANUARY 8, 2021

When businesses manage to send customers home with extra reading material — whether it’s a business card or list of sushi styles — that customer is much more likely to read it. Don’t Forget your Contact Info 6. Take this opportunity to brand your nail salon and tell customers a little more about why they should choose you.

Menu 78

Menu Coupons Social Media Advertising 78

Modern Restaurant Management

OCTOBER 19, 2022

To boil it down even more, if Google can quickly find a credible and useful website, that website will appear higher up in search results. Read on to learn more about SEO versus Local SEO, and – most importantly – how to determine what works best for your restaurant brand. Determining Your Restaurant’s SEO Approach.

SEO 186

SEO Social Media Website Management Online Ordering 186

Social Hospitality

JUNE 28, 2023

Once you clearly define the purpose of your restaurant, customers will be more confident knowing you commit wholeheartedly to attaining objectives. Include links to your social media to develop more personal relationships with your diners. Or, encourage them to share your info about the restaurant on their own social profiles.

Marketing 195

Marketing Email Marketing Social Media Seasonal Menu 195

7 Shifts

JANUARY 7, 2021

To help, we’ve created the ultimate restaurant marketing guide, covering strategy, creative, branding, marketing channels, paid and unpaid advertising, and so much more. The better you know them, the more targeted your marketing can be. Which is where your restaurant marketing plan comes in. Create a blog section on your website.

Marketing 195

Marketing 2021 SEO Loyalty Program 195

Modern Restaurant Management

OCTOBER 12, 2022

Rename drinks you already make to sound extra spooky (call your house red the “Blood of Your Enemies” and dub your Long Island Iced Tea the “Grave Digger”), or come up with a list of beverages with totally unique ingredients, like fake eyeballs, dry ice, gummy worms, Halloween candies, and more. Incentivize.

Advertising 192

Advertising Social Media Food Truck Seasonal Menu 192

Bar and Restaurant Coach

APRIL 29, 2019

Now, imagine having all your data and systems integrate seamlessly—giving you real-time business info at your fingertips. Learn more about MarginEdge here, and if you’re ready to get more free time and revenue in your bar operation, drop us a note at info@barmetrix.com.

Coaching 102

Coaching Website Management Inventory Hospitality 102

Modern Restaurant Management

AUGUST 19, 2020

With so much uncertainty in the future, consumers want to feel more in control wherever they can. The world is now connected more than ever on zoom with virtual tastings, winery presentations, etc. These connections are now even more relevant as there are less sales reps from the big distributors on the streets.

Cash Management 227

Cash Management Point of Sale Consumer Goods Small Business 227

Indoor Media

JUNE 24, 2020

Facebook and Instagram reach a more adult audience (i.e., Rather, pick social media that has the greatest opportunity to reach your audience, then make sure your info is consistent with the other elements of your online presence. The more there is, the more Google starts to trust you. Set up Social Media Profiles.

Social Media 148

Social Media Advertising Information Take-out 148

Core Hospitality

DECEMBER 23, 2018

And so much more…. Sign up for the monthly email to get the best trends, info and free training. Is cross-training being scheduled in the kitchen weekly to better mitigate labor costs. Feel free to contact us for a free call to review any and all operations questions. Check around the site for the free training documents.

Management 126

Management Management Seminar Document 126

Modern Restaurant Management

APRIL 18, 2022

Measures such as better pay, attractive benefits, and flexible scheduling may attract more workers, but they aren’t quite solving the overall labor challenge. When a restaurant is crowded and more customers arrive than there are tables and/or staff to accommodate them, people will be forced to wait their turn for service.

Seating 199

Seating Customer Experience Customer Service Take-out 199

Deliverect

MARCH 17, 2020

As more cities and countries are implementing social distancing measures in an attempt to slow down the coronavirus outbreak, local businesses will feel the impact. Fill in the form with your restaurant’s info: name, address, number of locations, type of cuisine, Wait until Uber Eats contacts you to confirm your partnership.

Online Ordering 146

Online Ordering Merchandise Food Website Management 146

Open for Business

APRIL 27, 2023

A thoughtful email marketing strategy can grow your restaurant’s customer base, get more guests in the door, and boost revenue. Social media is the number one place consumers go for info about restaurants, but email isn’t far behind, according to HungerRush. It’ll make your email campaigns much more effective.

Email Marketing 78

Email Marketing Marketing Social Media Reservations 78

ChowNow

AUGUST 30, 2023

With branded mobile apps, Diners are much more likely to reorder. Refer to Step 2 for more information on if you need to create or edit your DUNs number! info@yourrestaurant.com) to complete this field. Eager to establish a stronger connection with your customers and increase repeat orders? You can input a fake email (ie.

Mobile Ordering 147

Mobile Ordering Document Certification Website Management 147

7 Shifts

NOVEMBER 1, 2022

There are more options for eating out than ever before. Word of mouth is fantastic, but when scaling a restaurant or reopening after months of closure, you need to rely on more than just the possibility of a customer loving your food and telling their friends about it. The better you know, the more targeted your marketing can be.

Seating 221

Seating Email Marketing Marketing SEO 221

The Rail

FEBRUARY 24, 2023

By Julia Nikolaus, Contributor Coffee is an ever-expanding industry, with more and more farms, cafes, and roasteries being opened every year. As the industry grows , more consumers are brought to the marketplace as well, making visibility to potential guests paramount to any business’ success.

Social Media 115

Social Media Advertising Consumer Goods Small Business 115

7 Shifts

APRIL 23, 2021

Imagine if you were furloughed from your job then offered it back with more responsibility and less pay; you probably wouldn't be in a hurry to return to that job either.”. Restaurants are employing more delivery drivers than ever. Lack of clear info, wide ranges of pay, and an absence of any sort of “sell” are pervasive.

Hiring 370

Hiring Front of House Back of House Food Safety 370

7 Shifts

JULY 24, 2020

By championing Enlightened Hospitality and hiring a team of 51 percenters, you’ll improve the customer experience and employee satisfaction—which will lead to more repeat business and reduced staff turnover. For more info on controlling labor costs, check out the ultimate guide for restaurant costs. Published: 2005 ??

Book 370

Book Management Management Restaurant Law 370

7 Shifts

SEPTEMBER 15, 2020

So any cheat sheet or template is a huge bonus to save time on the more tedious jobs. Your restaurant server closing template has customizable checklists for FOH, BOH, and other departments to help you stay more organized and keep everyone in the loop. There, you can download all our templates for free. Download it for free now.

Management 195

Management Management Download Leadership 195

Indoor Media

DECEMBER 30, 2020

More often than not, local businesses turn to coupon advertising, and salons are no different. Offering a special on a new manicure service or an unbeatable price on a trim and blowout package could be enough to win some new sales — but there’s more to it than that. ” to save even more space.

Coupons 78

Coupons Advertising Social Media Customer Service 78

Bottleneck Management

NOVEMBER 22, 2021

Rebel’s can be found on Instagram and Facebook , so follow there for more info and share your opinion about virtual brands and ghost kitchens. You can also view more industry topics, recipes, tips & tricks, and food & beverage trends on our blog. The Difference between a Ghost Kitchen and a Virtual Restaurant.

Online Ordering 148

Online Ordering Delivery Food Order Presentation 148

7 Shifts

JANUARY 20, 2023

While some restaurants may see a decrease in business on Super Bowl Sunday due to the game being televised, many others see it as an opportunity to bring in more customers. This ensures you'll have a rough idea of what people are more likely to order and you'll also sell everything. In 2019, diners spent $81.30

Specials 195

Specials 2023 Social Media Email Marketing 195

Modern Restaurant Management

JULY 21, 2022

cover five beats (areas of focus) or more and report on at least ten stories per week. According to new data from Cision, 18 percent of journalists consider their relationships with PR professionals more valuable than last year. These days, most journalists across the U.S. Follow the Quality vs. Quantity Model.

Hospitality 129

Hospitality Audits Sourcing Waste 129

Bottleneck Management

DECEMBER 7, 2020

We can be found on Instagram and Facebook , so follow us for more info and let us know what you think about ghost kitchens and virtual brands. You can also view more industry topics, recipes, tips & tricks, and food & beverage trends on our blog. More About Ghost Kitchens and Virtual Brands.

Back of House 131

Back of House Online Ordering Catering Food Supply 131

7 Shifts

AUGUST 19, 2020

staff turnover —and while a portion of this statistic is inevitable given the demographic of restaurant employees ( more than a third are students or teenagers whose jobs and circumstances change more frequently), this figure represents a problem that needs to be resolved. 2018 saw a record high 74.9%

Training 370

Training Kitchen Safety Customer Service Food Safety 370

Hot Schedules

JANUARY 29, 2020

Others have much more serious consequences. With the right recipe and menu engineering solution, each ingredient is tagged with accurate nutrition and allergen info. Learn more about our Recipe & Menu Engineering solution. Equip Guests with the Info They Need. LEARN MORE. LEARN MORE. Empower Your Staff.

Allergens 78

Allergens Food Food Safety Kitchen Safety 78

7 Shifts

MAY 10, 2021

Be sure to include any information about tip averages, how tips are distributed, and more. If you're looking for a job, if there isn't info about the process in the post—ask! If you're hiring , clearly state what wages you'll be paying are. If it's a range, explain both ends. Clarity is key. Lack of Clarity Around Benefits.

Hiring 370

Hiring Tip Distribution Back of House Insurance 370

Open for Business

AUGUST 4, 2023

But statistics show that people want more out of restaurant loyalty programs. The average person belongs to more than 14 loyalty programs. The same Forbes article notes that more than 90% of businesses offer some kind of loyalty program. Using technology can help people get more out of restaurant loyalty programs.

2023 78

2023 Loyalty Program Customer Experience Customer Service 78

Next Restaurants

FEBRUARY 12, 2020

It also includes useful info like your address, phone number, hours of operation, reviews, link to your menu, and when your establishment is busy or slow. All this is useful info for potential guests and increases their chances of visiting your restaurant. And 50% of search queries are at least four words or more in length.

SEO 98

SEO 2020 Online Ordering Sports 98

Indoor Media

MAY 10, 2021

Fill in basic info like their age, education, number of children, marital status, or profession. Depending on their job, you may ask yourself how you can attract more customers from their team or in similar roles, so be specific when filling out their info.

Advertising 78

Advertising Email Marketing Loyalty Program Coupons 78