7 Shifts

APRIL 30, 2021

Food, alcohol, and cash are common victims of theft—but business owners have to look beyond physical goods. But a few minutes here or there multiplied by days or numbers of employees can have a less than a small impact on your bottom line by the end of the year. businesses are affected by time theft. Costs To a Business.

Restaurant Law 370

Restaurant Law White Paper Cash Management Small Business 370

Modern Restaurant Management

NOVEMBER 16, 2021

This issue impacts employers in all business sectors; however, for employers in the restaurant business, making sure your risk is placed appropriately becomes even more complicated. On a basic level, stop loss insurance provides protection against catastrophic or unpredictable losses. Stop Loss Coverage Is Risk Management.

Insurance 201

Insurance Cash Management Healthcare Innovation 201

Restaurant365

JANUARY 5, 2021

Mercifully, it contains some help for restaurant businesses hurt by the pandemic, with the inclusion of funding for a second round of forgivable loans through the Paycheck Protection Program (PPP) for small businesses experiencing significant revenue losses. PPP improvements relevant to restaurant businesses.

Insurance 148

Insurance Small Business Employee Relations 2021 148

7 Shifts

APRIL 6, 2020

The US Congress has recently passed the CARES Act (Coronavirus Aid, Relief, and Economic Security) which is designed to alleviate some of the economic and medical impact put on American people and businesses during the COVID-19 health crisis. What does my restaurant get? plus the outstanding balance of any EIDL. Who qualifies? Who qualifies?

Small Business 341

Small Business 2020 Insurance Article 341

Sling

NOVEMBER 23, 2023

At first glance, learning how to start a landscaping business may seem like a daunting task. In this article, we’ll discuss the three general stages of starting a business — learning, building, and working — and the specific steps within those stages that can help you get organized on the road to starting your own landscaping business.

Insurance 78

Insurance Equipment Customer Service Hiring 78

The Restaurant Times

JANUARY 23, 2022

If you have a flair for cooking and want to monetize your passion and skills, you can easily combine the two to start your very own catering business in the USA. . Some examples of events catered by industry establishments are graduation parties, wedding receptions, housewarming parties, business/corporate luncheons, etc. .

Catering 75

Catering License Insurance Food Supply 75

Modern Restaurant Management

MARCH 31, 2020

Restaurant and business owners should always be prepared in the event of loss or damage to normal business operations. Navigating these policies and their intricacies is a daunting task, even for some experts in the insurance industry. Compile one-to-three years of financials and tax returns.

Insurance 122

Insurance Government Employee Relations Small Business 122

7 Shifts

FEBRUARY 26, 2021

While easy, this way ends up costing more in the short term, does not contribute to long-term growth, and can end up hurting your business. Use vented containers —small vents allow steam to escape, yet retaining adequate heat, keeping hot food hot. There are generally two approaches. Ditch the styrofoam completely.

Online Ordering 341

Online Ordering Ordering Customer Service Food Order 341

The Restaurant Times

SEPTEMBER 19, 2021

Time has never been better to open your food truck, and the most critical business step is investing in insurance. However, if you don’t have the correct insurance, your food truck might cost you thousands of dollars or perhaps your business in jeopardy in time of a mishap. . Food Truck Insurance Cost .

Food Truck 52

Food Truck Insurance Food Transportation 52

Restaurant365

MARCH 26, 2020

Late Wednesday night, the Senate approved the heftiest economic rescue bill in modern history, providing $2 trillion to help Americans, hospitals and businesses withstand the consequences of the coronavirus. Provisions offered in the measure include $367 billion in loans and grants to small businesses. Deferred payroll taxes.

Small Business 147

Small Business Download Document Online Ordering 147

7 Shifts

JULY 13, 2023

Spot On's State of Restaurant Tech Report found 71% of independent and small chain restaurant operators expect to increase spending on technology systems in 2023. Training Implementing new technology in your business means disrupting the status quo. Security On the employer side, digital tip payouts are more secure than cash payouts.

Cash Management 195

Cash Management Back of House Training Insurance 195

Modern Restaurant Management

MARCH 31, 2020

In some ways, you’d be correct: choosing the right partners for your business is very important when it comes to ensuring security. Cybersecurity for restaurants is more important than ever because IT is an increasingly important part of both the restaurant sector and of retail more generally. Choosing Vendors.

Website Management 203

Website Management Retail Small Business Online Ordering 203

Hot Schedules

MARCH 31, 2020

Our team of payroll and HR experts will provide a regular summary of how the changing legislation around COVID-19 impacts you and your business. As we all ride out this storm and plan for the eventual return to business, there is so much uncertainty when it comes to human resource and payroll concerns. Impact on Unemployment Insurance.

Website Management 120

Website Management Employee Relations Insurance Small Business 120

Cheetah

MAY 17, 2021

The Small Business Association (SBA), founded 1953, is an independent agency of the federal government that assists entrepreneurs and small business owners by providing resources and support in a multitude of forms from field offices to partnerships. billion dollar COVID-19 RRF to small food and beverage businesses.

Webinar 143

Webinar Point of Sale Food Truck Government 143

Modern Restaurant Management

AUGUST 27, 2020

That was just the beginning of the coronavirus pandemic, but at Wolf’s Ridge Brewing, it was a clear sign of change and we immediately knew we’d have to adjust our business model. As the anxiety around the virus and the general state of the nation permeated everything, restaurants across the U.S. Increased Transparency.

Tip Distribution 214

Tip Distribution Front of House Leadership Restaurant Law 214

Modern Restaurant Management

JUNE 17, 2020

As restaurants across the nation begin to reopen for business, there are many challenges that they will face for the first time. Business as usual is a thing of the past! Business Continuity is Key to Your Branding, But How do You Continue to Promote Your Brand When the Rules of Doing Business Have Changed So Drastically?

Employee Relations 197

Employee Relations Food Safety Small Business Government 197

7 Shifts

JUNE 3, 2022

In general, two weeks ahead is a scheduling best practice , and in some cities, it's the law. They don't feel connected to the larger business. The younger generation especially want to be a part of something bigger—something they can get behind.“What Two days off in a row. The Solution: Check your culture.

Tip Distribution 397

Tip Distribution Email Marketing Communication Coaching 397

Restaurant365

MAY 26, 2020

However, as the restaurant industry and your business move to a new normal, returning to tracking and controlling costs is more important than ever. Your restaurant’s prime cost is made up of the products and the people that you need to keep your restaurant in business. Restaurant prime cost overview. Prime Cost Formula Review.

Point of Sale 148

Point of Sale Employee Relations Inventory Waste 148

The Restaurant Times

JUNE 1, 2022

You need to understand the business aspects of it before you can scoop out your own niche in the US ice cream industry. Prepare A Business Plan. Many ice cream businesses fail due to one simple reason – the lack of a plan. Many ice cream businesses fail due to one simple reason – the lack of a plan. Business License.

License 52

License Insurance Employee Relations Website Management 52

The Restaurant Times

DECEMBER 22, 2021

Let us delve deeper to get an insight into how to start a restaurant business in New York. Formulate A Business Plan. A sound business plan will serve as your guide, contain your view of the restaurant, future plans, business overview, and financial projections. . Secure Funding. Source: TripAdvisor.

Insurance 52

Insurance License Point of Sale Employee Relations 52

7 Shifts

SEPTEMBER 19, 2022

Labor shortages, health crises, and general economic trends have made it a struggle — and restaurants need help. As many restaurants are struggling with turnover, the pandemic has shined a light on the issue—and the people and businesses are building a new restaurant culture. And at its foundation lies your business' core values.

Front of House 195

Front of House Back of House Cash Management Customer Experience 195

Modern Restaurant Management

APRIL 21, 2020

There is no doubt that COVID-19 has had an unprecedented effect on the economy in general and the way people live their daily lives. Chain restaurants as well as small, “family owned” restaurants are all struggling to pay rent and survive. Restaurants of all sizes have also been hit hard.

Hospitality 205

Hospitality Hotels Travel Document 205

Modern Restaurant Management

MAY 20, 2020

The Small Business Administration (SBA) and US Treasury department’s PPP loan forgiveness application was released on May 15, 2020 ( Forgiveness Application ). The much-awaited guidance does little to address the unique challenges afflicting the restaurant industry. Covered Period.

Employee Relations 193

Employee Relations 2020 Back of House Insurance 193

7 Shifts

JULY 8, 2023

Literally, I had been in the business for so many years, 25 plus years, and really I think the injustice of this industry is that we're kind of used and abused. You certainly didn't see a future working in the restaurant business per se, but I really wanted to change that. We're just a number. And however it happened, it happened.

Hiring 273

Hiring Back of House Take-out Training 273

Restaurant365

MARCH 26, 2020

Late Wednesday night, the Senate approved the heftiest economic rescue bill in modern history, providing $2 trillion to help Americans, hospitals and businesses withstand the consequences of the coronavirus. Provisions offered in the measure include $367 billion in loans and grants to small businesses. Deferred payroll taxes.

Small Business 78

Small Business Download Document Online Ordering 78

Indoor Media

MARCH 29, 2021

Cartvertising, IndoorMedia’s shopping cart advertising program, places your business on the baby seat and nose portions of grocery store shopping carts. You can think of these custom-designed, full-color advertising campaigns as small-scale billboards that turn your business into a local celebrity! Repetition .

Advertising 148

Advertising Front of House Seating Small Business 148

Goliath Consulting

JANUARY 14, 2021

Restaurants and Small Businesses may now apply for a second PPP Loan beginning January 13, 2021, thanks to the latest COVID-19 pandemic relief bill approved in late December which authorizes up to $284.5 billion for eligible businesses. There will also be increased assistance for accommodation and food services businesses.

Small Business 78

Small Business Document Insurance Employee Relations 78

EATER

APRIL 27, 2021

What I find very disheartening is some employers, especially chain restaurants that are saying, “Oh, it’s because they’re lazy and they want to stay home and get unemployment insurance.”. And the way unemployment insurance works, if you’re offered a job and you turn it down, you lose. So how do you respond to that?

Front of House 107

Front of House Back of House Insurance Point of Sale 107

Modern Restaurant Management

APRIL 16, 2020

Does your restaurant business have a legal structure that will guide ownership through success and hard times? Restaurants are a vital and volatile element of the business landscape. Restaurants Operating As Closely-Held Businesses. Key Issues To Be Included In Business Agreement.

Small Business 122

Small Business Events Point of Sale Operations 122

The Food Corridor

SEPTEMBER 14, 2020

From a customer getting sick from a foodborne illness, or an unexpected fire or theft, to loss of income through a fridge or freezer failure, risk is part of the business. The way to mitigate the risk is to take out a robust insurance policy. You might be waiting days or weeks wondering if they’re going to get back to you.

Insurance 52

Insurance Food Truck Food Catering 52

The Restaurant Times

SEPTEMBER 30, 2021

Food truck businesses have never been more popular than they are now. After all, they let you change sites, keep menus short and focused, and create an exciting and dynamic small company on wheels since they are smaller and most importantly mobile, unlike a restaurant. had approximately 26,200 operational food truck businesses in 2021.

Food Truck 52

Food Truck Food License Mobile Ordering 52

Restaurant365

MARCH 26, 2020

Late Wednesday night, the Senate approved the heftiest economic rescue bill in modern history, providing $2 trillion to help Americans, hospitals and businesses withstand the consequences of the coronavirus. Provisions offered in the measure include $367 billion in loans and grants to small businesses. Deferred payroll taxes.

Small Business 60

Small Business Download Document Online Ordering 60

Cheetah

APRIL 10, 2020

You pay a set amount to Instawork per hour, and the company handles everything from insurance to billing. For management positions in the restaurant industry, there are companies like TalentServed , who provide everything from general managers to chefs and kitchen managers. Your current staff are good people, who know good people.

Back of House 78

Back of House Hiring Recruiting Website Management 78

Restaurant365

AUGUST 19, 2020

Unfortunately, even small mistakes in payroll and HR can be costly for business owners. Learning the basics of restaurant HR and payroll can help you prepare a plan that works for your business. There are some general areas to focus on when starting to audit your human resources information systems (HRIS) and payroll systems.

Restaurant Law 131

Restaurant Law Recruiting Employee Relations Food Safety 131

EATER

JUNE 26, 2020

Worries about the pandemic, slow business, and fewer jobs for servers are all creating obstacles to rehiring When the COVID-19 pandemic forced one Miami restaurant to shut its doors in mid-March, its management laid off 47 of their 55 employees. As such, there is no work available for bartenders and servers.

Front of House 118

Front of House Back of House Guest Recovery Loyalty Program 118

Sling

JANUARY 10, 2023

If it’s something small like forgetting to have an employee fill out the emergency contact form, it’s not a big deal and likely won’t detract from the first-day experience. It’s all in the details Every business is different, so the onboarding checklist that works for one won’t necessarily work for another.

Employee Relations 78

Employee Relations Hiring Small Business Communication 78

EATER

SEPTEMBER 1, 2020

And the reality is, this is a very real business model.”. After leaving to start a New York-style pizza shop in San Jose, he was determined to create a similar business structure. There are shift managers who make the immediate calls about who does what day-to-day, and Vartan remains the general manager. It’s not a lot of stock.

Restaurant Law 145

Restaurant Law Food Safety Kitchen Safety Front of House 145