EATER

FEBRUARY 23, 2024

Thankfully, I’ve come around to a better, less wasteful approach: I source these fun, little add-ons from the “extra sauces” part of a restaurant’s delivery menu. I always, always order a side or two of kimchi to eat with the next day’s meal. I always, always order a side or two of kimchi to eat with the next day’s meal.

Delivery 111

Delivery Ordering Back of House 2024 111

Restaurant Engine

DECEMBER 13, 2023

Choose your most popular dishes to live at the top of your menu. One of the best ways to control costs and boost revenue is by using a bit of menu engineering. In this article, we look at nine tips to maximize profits from your restaurant’s menu. In addition, you can simply limit menu choices.

Menu 52

Menu Website Management Food Order Online Ordering 52

Modern Restaurant Management

JANUARY 13, 2023

In this column, Modern Restaurant Management (MRM) magazine looks at newly introduced menu items from top brands. ” Slice Factory is now offering a $5 meal that includes a jumbo slice and soft drink in order to provide guests with a more affordable and discounted meal. Each slice is 14 inches, or about the length of your forearm!”

2023 100

2023 Menu Seasonal Menu Back of House 100

Ken Burgin

OCTOBER 19, 2021

When Should You Increase Menu Prices? What to Consider When Deciding to Raise Menu Prices. Digital Menus and Apps give new Options : with electronic menu boards and app-based menus, prices can be adjusted by time of day and the week, or seasonally – now you’re doing dynamic menu pricing, and very few customers will notice.

Pricing 158

Pricing Menu Seasonal Menu Food Supply 158

Restaurant Clicks

NOVEMBER 18, 2021

Dunkin’s holiday drink menu is one of the best around, year after year. This warm, sweet and refreshing drink has been a staple on the menu since it was introduced in the mid-2010s. It’s definitely worth checking out. It’s definitely one of the best holiday drinks at Dunkin’. Toasted White Chocolate Signature Latte.

Ordering 112

Ordering Seasonal Menu Definition Back of House 112

Restaurant Clicks

DECEMBER 18, 2021

The best Wawa menu items may be your old favorite or your new go-to order! Most locations have a full deli with touch-screen self-serve menu listing sandwiches, hot sides, and deli meats. Best Wawa Menu Items. The Gobbler is a seasonal menu item that focuses on traditional Thanksgiving and holiday flavors.

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Menu Seasonal Menu Food Order Travel 102

Modern Restaurant Management

MARCH 8, 2024

Kevin Bryla, Chief Marketing Officer of SpotOn, points out that small additions like ranch dips can help increase order size and keep restaurants competitive in online orders. "As a result, we've opened up our ranch menu option to items across the board. in Murrysville, PA. "As

Online Ordering 197

Online Ordering Definition 2021 Menu 197

Modern Restaurant Management

JANUARY 31, 2024

Even our Diner Trends Report found that a whopping 84 percent of restaurant goers always or often look up a restaurant menu ahead of time, and 79 percent always or often look at a restaurant’s website. Inventory : Generally, when food costs go up, operators will raise their menu prices by a small amount.

2024 203

2024 Online Ordering Website Management 2023 203

Restaurant Clicks

OCTOBER 27, 2021

You can’t just leave a restaurant named after dessert without actually ordering dessert. With 34 different options on the menu, it’s hard to narrow down the best Cheesecake Factory cheesecake flavors. There are even white chocolate curls on the back, just in case you needed another reason to order a piece.

Ordering 102

Ordering Back of House Take-out Definition 102

Modern Restaurant Management

JUNE 30, 2023

One of Merriam-Webster’s definitions for orchestration is “to arrange or combine so as to achieve a desired or maximum effect.” Further Optimize Delivery, Takeout and Curbside Experiences Many QSRs already relieve congested drive-thrus with distinct lines or protocols for call-ahead orders and third-party pickups.

Operations 179

Operations Mobile Ordering Customer Experience Online Ordering 179

Modern Restaurant Management

DECEMBER 29, 2020

In order to survive, restaurants needed to rethink the way they do business with many turning to technology to keep them afloat. While the year is now nearly over, with more new cases of Covid-19 continuing to surface each day, the current challenges are most definitely going to spill over into 2021. Go All Out with Online Ordering.

2021 208

2021 Technology Online Ordering Email Marketing 208

24/7 Waiter

OCTOBER 4, 2023

This means marketing your food and drink to attract attention and adding some trendy restaurant menu items to draw in a crowd. Unique restaurant menu items make your venue stand out so be sure to get creative with your dishes. Trending Food and Drink So, what current menu items are trending? Butter boards 2.

2023 36

2023 Menu Social Media Online Ordering 36

The Restaurant Times

OCTOBER 10, 2021

Menu engineering is the study of how profitable and popular your menu items are. It helps you decide which items to retain or take off from your menu. The main goal of menu engineering is simple: to increase profits for the company. Importance of Menu Engineering. Why is menu engineering important though?

Menu 52

Menu Seasonal Menu Definition Waste 52

Modern Restaurant Management

JUNE 27, 2022

Regardless of whether this is proper dinnertime etiquette, the truth is that most people can pull out their smartphone to read through your menu just as easily as perusing a physical menu. Here are five reasons why you should stick with QR code menus instead of pulling those plastic menus out of storage.

Online Ordering 203

Online Ordering Customer Service Fast Casual Recycling 203

Restaurant Clicks

NOVEMBER 28, 2021

The menu is extensive, full of tempting treats and toasty sandwiches you can mix and match to your heart’s content. Some people would say that Panera’s menu is “overwhelming,” but to that, I say “Nay.” Of course, that doesn’t mean that every selection on their menu is a winner.

Menu 96

Menu Seasonal Menu Back of House Food Order 96

Modern Restaurant Management

FEBRUARY 4, 2022

Restaurants will also explore delivery options beyond costly third-party partnerships, and hike delivery menu prices to make the channel more lucrative as off-premise demand holds steady. Simplified Menus. Menu variety plays a substantial role in every dining experience. Health-Conscious Food Will Dominate Menus.

2022 218

2022 Customer Service Online Ordering Website Management 218

Modern Restaurant Management

MAY 23, 2023

Consumers ordering deliveries still want to make sure it feels like they are treating themselves. Of course, customers expect restaurants to prioritize hygiene and safety protocols – and rightly so – but they also want to be provided with a modern and efficient ordering process, alongside high-quality food and top dollar service.

Customer Service 167

Customer Service Dietary Restrictions Delivery Online Ordering 167

The Restaurant Times

FEBRUARY 19, 2022

In other words, it must have a distinguishing trait that is unique in order to attract repeat consumers. Everything has to be in perfect working order. An excellent fine dining server will be able to explain the full menu without using notes, and will frequently use emotional signals to engage the visitor.

Fine Dining 52

Fine Dining Definition Fast Casual Customer Experience 52

Restaurant Clicks

NOVEMBER 28, 2021

The menu is extensive, full of tempting treats and toasty sandwiches you can mix and match to your heart’s content. Some people would say that Panera’s menu is “overwhelming,” but to that, I say “Nay.” Of course, that doesn’t mean that every selection on their menu is a winner.

Menu 78

Menu Seasonal Menu Back of House Food Order 78

Modern Restaurant Management

MARCH 22, 2022

The food and beverage industry is no stranger to new technologies, especially in the past couple of years with the boom of online ordering apps and QR code technology. For example, the rise of ordering and delivery apps was due to consumers staying indoors to abide by social distancing rules. Staff Shortages Due to the Pandemic.

Mobile Ordering 203

Mobile Ordering Social Media Online Ordering Customer Service 203

Modern Restaurant Management

NOVEMBER 7, 2023

Effective full-funnel marketing strategies are vital for the success of any business, but are definitely the garnish on top for those in the food and beverage industry. That’s because 41 percent of people prefer to order food online rather than in-store. They want engaging content that keeps them entertained.

Marketing 203

Marketing Social Media SEO Front of House 203

Cheetah

SEPTEMBER 4, 2019

An Interesting Menu Keeps Customers Coming Back Starting a restaurant is no mean feat. Don’t Go Overboard While mixing things up now and then is a great way to keep people curious about your restaurant, constantly changing the entire menu is likely to put customers off. Having customers is great. Always get your staff’s opinion.

Menu 60

Menu Seasonal Menu Customer Experience Social Media 60

Modern Restaurant Management

DECEMBER 16, 2021

Chick-fil-A even reported disabling curbside ordering in some locations to reduce strain on their workers. Next year, operators will continue to lean into technologies like order and pay-at-the-table options, mobile ordering and curbside operations to increase efficiency and decrease the number of staff needed.

2022 189

2022 Hospitality Loyalty Program Point of Sale 189

Restaurant Clicks

NOVEMBER 3, 2021

When some people first heard of the secret menus in these stores, they expected that you could simply walk up to the counter and ask for a “pink drink” or a “poor man’s Big Mac”. Instead, you will have to follow some ordering hacks, and do some work yourself to create these dishes for yourself. Hash Brown McMuffin.

Ordering 119

Ordering Menu Food Order Definition 119

Modern Restaurant Management

JANUARY 23, 2024

It’s definitely a big and bold move to make for any brand, but with full faith in their new direction, I’m sure they will see success. Analyze your customer’s experience from the moment they walk into your restaurant; from ordering, to menu items, to how your products are served. Were you surprised?

Leadership 100

Leadership Consumer Goods Customer Experience Franchise 100

Ordyx

JANUARY 10, 2019

If your restaurant still hasn’t made the addition of online ordering, it’s possible you may not yet see the immediate need. And if you’re still hesitant about making the jump for online ordering, consider the following ways that it can help to increase and foster your customers base, boost efficiency, and increase sales.

Online Ordering 52

Online Ordering Ordering Social Media Food Order 52

Modern Restaurant Management

FEBRUARY 10, 2020

But, if you have a playful style that could be embodied by a mascot character, consider developing a fun mascot figurehead to speak directly to your customers from your social media posts, signage, menu, website, and maybe even merchandise. Make it easy to find important things like your menu, location, phone number and hours of operation.

2020 222

2020 Uniforms Online Ordering Design 222

Modern Restaurant Management

MARCH 31, 2022

How do you see menus and loyalty evolving? After two years of mobile ordering by consumers, menus are becoming more and more interactive both inside and outside. Touchscreens, kiosk ordering, facial recognition, and AI technology will become the norm. David Vance. The evolution is already upon us.

Employee Relations 189

Employee Relations Back of House Front of House Customer Experience 189

Restaurant Engine

MAY 22, 2024

3: Offer Prix Fixe Meals You can also reserve a portion of your menu where you feature a prix fixe meal. It makes for not only a fast ordering process, but it allows you to get diners in and out quickly. You definitely don’t want them to have to wait for you to find space for them or to put tables together. You get to decide.

Loyalty Program 103

Loyalty Program Email Marketing Coupons Online Ordering 103

Restaurant Clicks

DECEMBER 3, 2021

The bar menu includes an extensive list of sake , wine, and beer. I would also recommend ordering the Donburi, like the Chirashi Don. Order Online. The pork steamed buns were very good, but the sushi is the true star of the menu. Order Online. The nigiri is fresh , and the appetizer menu is far-reaching.

Online Ordering 103

Online Ordering Social Media Definition Specials 103

Restaurant Clicks

OCTOBER 23, 2021

Set in the Mission District area, about three blocks down from the large Mission Playground, Lazy Bear is a restaurant that’s more about the experience than the menu. Sadly, the constantly-changing menu means I can’t recommend a specific dish. Order Online. House of Prime Rib. Make a Reservation.

Fine Dining 115

Fine Dining Reservations Online Ordering Seasonal Menu 115

Modern Restaurant Management

AUGUST 5, 2022

The increasing tendency of consumers to eat plant-based food outside their homes too is changing the menu cards of QSRs across the globe. QSRs are not only offering plant-based food items but are also allowing consumers to customize their orders by adding cheese and veggies of their choice. Burger King’s All Vegan Menu.

2030 180

2030 Innovation 2022 Customer Experience 180

ChowNow

OCTOBER 28, 2020

In the beginning of March 2020, their three New York locations launched their own branded online ordering with ChowNow. Since then, they’ve served 3,857 online orders to 2,475 guests. I actually came to ChowNow because I was looking to have my own personal online ordering platform. Did you make any changes to your menu?

Online Ordering 148

Online Ordering Customer Experience 2008 Delivery 148

Restaurant Clicks

DECEMBER 24, 2021

Their brunch menu is exceptional, too, with comfort food style breakfasts and lunches that really hit the spot. Their servers are accommodating too and can explain anything and everything on the menu. Many of their staff members have been part of the team for several years, and they know the menu inside and out. Order Online.

Front of House 110

Front of House Online Ordering Fine Dining Back of House 110

Restaurant Clicks

DECEMBER 16, 2021

My favorite menu items served at Kabooki Sushi come from the sashimi/nigiri menu section. Order Online. This place is known for their enormous assortment of sushi as well as other delicious Japanese dishes that are definitely worth a try. It’s one of my favorite lunches to order when I’m in Orlando. Order Online.

Online Ordering 106

Online Ordering Definition Food Order Reservations 106

Restaurant Clicks

OCTOBER 24, 2021

You should definitely try their dumplings. Order Online. Nom Wah Tea Parlor is a good place to spend the day, and you can order food as you go. Their staff provides you with an order sheet that you mark as needed. So if you’re looking for a great place to get soup dumplings, Deluxe Green Bo Restaurant is definitely it.

Online Ordering 105

Online Ordering Food Order Back of House Seasonal Menu 105

EATER

MARCH 19, 2024

Chefs sometimes call these “modern” takes on brasseries and bistros, largely because they diverge from the traditional French definitions. No one is disappointed seeing French onion soup on the menu, says Williams. Most Americans aren’t standing at the precipice of newness when ordering a ham and brie sandwich and a glass of wine.

Food 114

Food Fine Dining Seasonal Menu Dine-in 114