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What Is Local SEO? Restaurant SEO Definitions & Google Search Tips

SpotOn

Small businesses can use paid ads, social media promotion, and other clever tactics to lure curious local customers to try a new food spot. Google first looks at the type of language written on a restaurant's business website before showcasing their restaurant to people searching for a specific kind of food in a specific place.

SEO 52
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Seven Restaurant Trends That Will Define 2022

Modern Restaurant Management

Following are some of the major restaurant trends to watch out for in 2022. Diners simply don’t want the low food quality that often comes with long menus. These restaurant food trends can directly impact a restaurant’s profitability. Health-Conscious Food Will Dominate Menus. Simplified Menus. Ghost Kitchens.

2022 216
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Survey Says: Restaurateurs Are Making Expansion Plans

Modern Restaurant Management

To delve more into the results, Modern Restaurant Management (MRM) magazine reached out to Matt Zibell, VP Technology at TouchBistro. So, to me, finding out that over a quarter of restaurants don’t have a website was a bit surprising. What results did you find surprising and why?

2024 199
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10 Top Restaurant Technologies To Evolve Your Business

7 Shifts

Delivery, scheduling, inventory management, reservations, and guest management have seen technological advancements over the past few years, and it's just the beginning. Online and Mobile Ordering Systems. Online ordering and delivery are one of the fastest growing aspects of the restaurant industry, up 124% in 2020.

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How much does it cost to open a restaurant?

7 Shifts

Read on to discover common restaurant opening expenses you will definitely encounter, and unexpected restaurant opening costs that you may encounter on your journey to restaurateurship. month ) and a reservation management tool ($200+/month). Check out these U.S. Don’t skimp out on professional services.

License 354
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Surprising Ways that Tech Can Help Evolve Your Restaurant

7 Shifts

Delivery, scheduling, inventory management, reservations, and guest management have seen technological advancements over the past few years, and it’s just the beginning. Think about it: no more stacks and folders full of invoices, no clipboards and checkmarks, no guessing when it comes to food costs.

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Six Strategies to Improve Restaurant Efficiency

Modern Restaurant Management

This guide sets out six tips for improving your restaurant efficiency that can be implemented immediately and cheaper to your pocket. Staff training, therefore, needs to include teaching individuals to communicate swiftly, clearly, and confidently with other team members when orders go wrong, or other problems occur.