Restaurant Clicks

DECEMBER 7, 2021

You can also reserve seats at their bar or patio. Make a Reservation. Make a Reservation. Then, consider booking your next night out at Khao Noodle Shop, a casual eatery serving Laotian and other Southeast Asian dishes on Bryan Street. Make a Reservation. They also have vegetarian and Sunday brunch menus.

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Food Truck Reservations Seasonal Menu Fine Dining 111

Restaurant Clicks

OCTOBER 7, 2021

It’s a scenic place with a vibrant club scene, and you’ll find the best bars in Austin offer a fantastic atmosphere, food, and drink for any occasion. This industrial-style, trendy cocktail pub is ideal for formal and casual fun. Make a Reservation. The Roosevelt Room. Nickel City. Kitty Cohen’s.

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Entertainment Bar Reservations Outdoor 114

Restaurant Clicks

DECEMBER 1, 2021

It was perfect for a spring day outdoors, and SingleCut has plenty of outdoor seating where you can soak up the sun. They have a tasty, upscale menu of small plates, burgers, and traditional bar food. Make a Reservation. They’ve been in Astoria for ten years, serving up sweet cocktails and savory food. Make a Reservation.

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Bar Brewery Online Ordering Food Order 120

Restaurant Clicks

NOVEMBER 3, 2021

This is an upscale establishment but features a casual dress code, so no need to come in a suit and tie. I also loved that they have craft cocktail menus on rotation to match the food menu. Make a Reservation. While it has a casual dress code, most people wear smart casual over the weekends or weekday nights.

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Seasonal Menu Website Management Reservations Casual 97

Restaurant Clicks

SEPTEMBER 10, 2021

The best places to eat in Harrisburg offer a decent selection of dining options, whether you’re looking for weekend brunch, a casual lunch, or family dinner. I find this place offers the perfect mix of classy and comfortable, with a great selection of food to suit every palate and preference. Make a Reservation. Cork & Fork.

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Reservations Fast Casual Café Fine Dining 99

Restaurant Clicks

DECEMBER 12, 2021

Make a Reservation. Make a Reservation. If you’re looking for delicious Ethiopian food, Bunna Cafe is the place to be. So not only is it the best place for Ethiopian food, it’s one of the best for vegan people. And what is Italian food without wine? Make a Reservation. Make a Reservation.

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Reservations Seasonal Menu Online Ordering Back of House 112

Restaurant Clicks

NOVEMBER 23, 2021

Bordering the Atlantic Ocean and settling nicely into Northeastern Florida, Jacksonville is known for its tourism and hospitality, and food is no exception. They’ve received Slow Food First Coast’s Snail of Approval for their eco-conscious ingredients. Make a Reservation. Make a Reservation.

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Fine Dining Website Management Reservations Online Ordering 109

Restaurant Clicks

OCTOBER 27, 2021

Located in the MiMo District, Andiamo Pizza Miami offers outdoor seating and a casual vibe. Chef Renato Viola moved to Miami Beach under the O1 Visa category, reserved for “Extraordinary Artistic Ability,” so the restaurant borrows its name as a recognition and reflection of his incredible skill. Make a Reservation.

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Online Ordering White Paper Food Order Seating 109

Restaurant Clicks

NOVEMBER 22, 2021

Casa Enrique is a Michelin-star winning Mexican food restaurant specializing in dishes from head Chef Cosme Aguilar’s home state of Chiapas. Geena’s Cucina is all about recreating, refurbishing, and adding a modern twist to old classics, and I’m not just referring to food. Make a Reservation. Make a Reservation.

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Seasonal Menu Online Ordering Fine Dining Food Order 130

Restaurant Clicks

NOVEMBER 12, 2021

On my trip to Rochester, I noticed several bars offering the best cocktails , different types of foods, and drinks. Personally, some of the things I look for in a bar include the services offered, food and drinks selection, decor, and the general atmosphere. Make a Reservation. The Daily Refresher. Johnny’s Irish Pub.

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EATER

JANUARY 3, 2022

In this excerpt, from the chapter entitled “The Chef-Driven Restaurant,” Mintz calls for an end to those one-time food media darlings that saw chefs elevated at the expense of workers. But most of it is prepared to go or to be eaten on the2 0-seat ad hoc patio. The cost of food hasn’t gone down.” Monica Burton.

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Food Truck Fast Casual Seating Book 111

Modern Restaurant Management

JUNE 17, 2021

Features of the new restaurant design were determined following a thorough brand study on drive-thru operations and Guest habits, and include a double drive-thru lane, parking stalls for curbside pickup, a walk-up window, and patio seating. “I’m thrilled to be expanding my restaurant portfolio with a brand like Taco John’s.

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Franchise Franchising Food Truck Loyalty Program 147

Restaurant Clicks

SEPTEMBER 30, 2021

Whether you’re looking for a casual yet satisfying dining experience or something that truly dazzles the senses, there’s a restaurant in Napa for you, and I’m here to help you find it. Make a Reservation. Make a Reservation. When you dine at Celadon, you are reminded of the fact that food brings us together.

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Fine Dining Reservations Website Management Back of House 108

Restaurant Clicks

JULY 22, 2021

You don’t have to be a breakfast person to enjoy food at these spots. The restaurant is described as a warm nook with outdoor seating. Make a Reservation. This casual breakfast restaurant was originally founded in Portland, Oregon in 1953 by Les Highet and Erma Hueneke! The Nanouccino is a must-try here. Fresh First.

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Front of House Online Ordering Back of House Food Truck 78

Modern Restaurant Management

FEBRUARY 18, 2020

Over the next decade, a generation passionate about health and wellness will demand restaurants be transparent about food from farm to table. Guests will expect to know every aspect of sourcing and meal preparation, which will disrupt traditional back-of-house systems with technology that connects the farm to the food.

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Mobile Ordering Front of House Fast Casual Customer Service 212

Restaurant Clicks

OCTOBER 23, 2021

city, with neighborhood pizza spots, fine-dining classic Italian, and even pizza food trucks serving up numerous styles of fabulous pies. Make a Reservation. Make a Reservation. However, unlike your typical fast-food chains, they never use frozen ingredients or preservatives. Benny Pennello’s.

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Seasonal Menu Fine Dining Online Ordering Fast Casual 123

Restaurant Clicks

NOVEMBER 20, 2021

If you are looking for where to get Mexican food in Vegas, this is your first stop! Mexican restaurants in Vegas range from casual to fine dining, so visitors and residents alike can enjoy a variety of traditional cuisines. The restaurant requires business casual dress to dine. Make a Reservation. Make a Reservation.

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Food Fine Dining Reservations Online Ordering 102

Restaurant Clicks

NOVEMBER 17, 2021

When you think of airport food, you just don’t get the impression that you’ll be, well, impressed. Make a Reservation. It’s a casual setting with friendly staff, excellent service, and people from all over the city and a few cities over. The atmosphere is casual and upbeat at the same time.

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Online Ordering Fast Casual Food Order Casual 147

The Restaurant Times

FEBRUARY 24, 2022

If you want to leave a long-lasting impression on your customer then you must check out all the boxes- food, decor, accessibility, affordability etc. Is your business a sit-down restaurant, a pop-up bar, a casual counter-service restaurant, or a food truck? What measures must one take to build a loyal customer base ?

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2022 Loyalty Program Email Marketing Customer Service 52

Modern Restaurant Management

SEPTEMBER 14, 2021

He started his career with Hardee’s Food Systems in 1983 ending in the position of District Manager. Paul Soulliere began his career with Hardee's Food Systems in 1978 and worked his way up as Crew Supervisor, Assistant Manager, and Restaurant Manager. Bill is a 1982 graduate of Michigan State University.

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Food Tip Distribution Guest Recovery Food Safety 159

Restaurant Clicks

FEBRUARY 21, 2020

Some estimates say it costs about $3000 per seat in your restaurant, taking all things into account. Food & Beverages. Food & Beverages. One of the biggest recurring costs on this list is food and beverage. This means simply that the cost of your food’s raw materials should be about one third of the sale price.

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License 2020 Food Truck Equipment 79

Restaurant Clicks

JULY 21, 2021

This gorgeous South Florida city makes sure that there are delicious food options for anyone. At Green Bar & Kitchen, you will get to enjoy satisfying flavors that come from fresh and wholesome plant based food. Green Bar and Kitchen have a large variety of foods to choose from. The classic hummus bowl is really good!

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Food Online Ordering Back of House Food Order 78

EATER

JUNE 12, 2023

Diners — whether you’re speaking about them in the strict Northeasterner sense of the word, or call them a coffee shop, a family-style restaurant, a meat and three , a Waffle House — can’t be boxed into one type of customer, cuisine, or food tradition. There are a lot of diners we could talk about. Janey Wong Gardena Bowl Coffee Shop 15707 S.

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Seasonal Menu Back of House Food Order Dine-in 102

EATER

AUGUST 29, 2022

Plenty of outdoor space and no reservation needed A version of this post originally appeared on August 27, 2022, in Stephanie Wu’s newsletter, “From the Editor,” a roundup of the most vital news and stories in the food world. A brewery rarely comes to mind for me when I’m thinking about where to have a casual group dinner.

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Brewery Food Truck Outdoor Reservations 83

EATER

DECEMBER 6, 2022

From a 22-seat room in D.C.’s The cocktails embody what makes Amazonia so special: its massive pisco collection, the way smoky flavors weave through both food and drink, and how distinctly Peruvian ingredients are the star. Visionary border cooking awaits at Austin’s best new taco truck. Danielle Del Valle. Danielle Del Valle.

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2022 Fine Dining Dine-in Food Truck 98

Modern Restaurant Management

DECEMBER 31, 2019

They touched on topics such as delivery, ghost (dark) kitchens, automation, plant-based menu items, food waste, sustainability, staffing and retention and more. The economic model makes more sense than traditional brick and mortar so many food businesses are moving in this direction. FAT Brands Chairman and CEO Andy Wiederhorn.

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2020 Kitchen Safety Consumer Goods Point of Sale 135

Lavu

MARCH 11, 2020

Provide features like POS, inventory management, order management, accounting, employee management, payroll, and reservations . Be designed specifically for the restaurant or food service industry . By using a unified system, restaurant owners can streamline both aspects of food preparations and sales. Restaurant Reservations.

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Management Management Cash Management Mobile Ordering 78

Modern Restaurant Management

JANUARY 31, 2020

percent from the previous year, led by underperformance in restaurant, food and nightlight categories, as well as brick-and-mortar shops. voted Republican in 2016 – North Dakota, South Dakota, Wyoming, and Alaska – with services sectors and several food-related economic growth trended blue — Washington D.C.,

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2020 Loyalty Program Point of Sale 2019 164

Modern Restaurant Management

JUNE 12, 2020

Taffer's Tavern, the new full service tavern concept created by Jon Taffer, signed a multi-unit franchise deal with Cuisine Solutions, a manufacturer of sous vide foods, to bring the ‘Kitchen of the Future’ to the D.C. .” Taffer's Tavern Inks Multi-Unit Deal. metro area. and Del Taco. John Fuller.

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Franchise Franchising Food Safety Kitchen Safety 141

Sante

AUGUST 25, 2020

Chef Richard Erickson of Blue Mountain Bistro Catering rediscovers the magic of Provence during a week-long travel, food and wine writing class in Vaison la Romaine, France. My wife had proposed this trip and I was looking forward to the wine, glorious food and the landscapes that inspired Van Gogh. By Richard Erickson.

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Food Truck Travel Vineyard Airlines 130

Restaurant Clicks

NOVEMBER 8, 2021

If it’s authentic Mexican food you’re looking for, look here. Restaurateur Lisa Wong opened Rosario’s in 1992 but has had a passion for Mexican food for 30 years. By popular demand, the family began Pollos Asados Los Nortenos as a food truck, and today they have two brick-and-mortar locations in San Antonio.

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