7 Shifts

JULY 24, 2020

That’s why we’ve selected 3 books that focus on people—customers and staff. Setting the Table focuses on Meyer’s philosophy of Enlightened Hospitality , which revolves around relationships and respect—between both staff and customers. How to Rock Restaurant Management: 5 Ingredients to Leading a Successful Team. ?? Goodreads: 4.23

Book 370

Book Management Management Restaurant Law 370

Modern Restaurant Management

JUNE 10, 2020

Many hoteliers and restaruanteurs have wondered what to do about their marketing, do they pause it, carry on, spend less, spend more? But the question remains, what should they do about marketing during a pandemic like coronavirus? What you need to do is to remain composed and assess your options. Work on Your Website.

Hospitality 191

Hospitality Marketing SEO Social Media 191

Hot Schedules

SEPTEMBER 8, 2021

Mobility Equals Flexible Ops: Hotel Purchasing & Inventory from Anywhere. Hotel operators are struggling with three major pain points: the labor shortage, competitive expansion, and lingering lockdown restrictions. As a result, hoteliers have had to reimagine how they do business. b3lineicon|b3icon-users-group|?|Users

Hotels 147

Hotels Inventory Guest Recovery Leadership 147

Future Food

JULY 13, 2021

The elevation of F&B in the Hotel industry Capturing market share through the delivery of “High Street” quality F&B. Future Food are leaders in Food & Hospitality Consulting to the hotel industry, partnering with developers and hotel operators around the world to maximise the benefit food and beverage can bring to their property.

Hotels 158

Hotels Beverage 2021 Café 158

Future Food

AUGUST 26, 2020

While some of the alfresco measures that are being adopted will, of necessity, be temporary fixes, it is worthwhile exploring how outdoor spaces can be a more permanent and positive addition to the F&B eco-system, no matter the climate or location. Cape Hotel, Cabo, San Lucas Image via Financial Times.

Outdoor 148

Outdoor Beverage Food Hotels 148

Hot Schedules

SEPTEMBER 8, 2021

Hotel operators are struggling with three major pain points: the labor shortage, competitive expansion, and lingering lockdown restrictions. As a result, hoteliers have had to reimagine how they do business. Blog Newsletter. Limited Budgets: Slower-Than-Expected Recovery. b3lineicon|b3icon-users-group|? WATCH ON-DEMAND.

Hotels 78

Hotels Inventory Guest Recovery Point of Sale 78

Restaurant Clicks

OCTOBER 4, 2021

Whether you’re coming to Las Vegas for a work conference, a bachelor party, or just to get away, you’ll want to do a bit of exploring. Located inside the Wynn Hotel and next to the Lake of Dreams, SW Steakhouse has a great menu and one of my favorite light and music shows. All their steaks are excellent, and I can’t choose just one.

Hotels 125

Hotels Reservations Website Management Dine-in 125