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9 Important Hospitality Sales and Marketing Tips

Social Hospitality

According to the data from the 2019 Travel and Hospitality Industry Outlook by Deloitte , industry growth is consistent throughout the past decade. hotels grew to $185 billion from $116 billion. That’s not just because people are traveling more. Anyone who runs a hotel or restaurant is a salesperson.

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9 Important Hospitality Sales and Marketing Tips

Social Hospitality

According to the data from the 2019 Travel and Hospitality Industry Outlook by Deloitte , industry growth is consistent throughout the past decade. hotels grew to $185 billion from $116 billion. That’s not just because people are traveling more. Anyone who runs a hotel or restaurant is a salesperson.

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5 Ways Using Retail Employee Scheduling Software Turns Communication Breakdowns into Breakthroughs

Hot Schedules

I n any retail environment, communication breakdowns can lead to frustrated employees, poor service, and increased turnover. Find out how retail scheduling software can help streamline your communications and business operations! Everyone knows that communication can make or break a relationship.

Retail 88
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Manage Increasing COVID-19 Cleaning Costs in Hospitality

Hot Schedules

How mobile applications can support change management and control costs. R ecent research suggests that COVID-inspired cleaning and safety standards will add roughly $9 billion in incremental expense to the hotel industry. So what can we do to mitigate these increased costs? b3lineicon|b3icon-tag|?|Tag. b3lineicon|b3icon-clock|?|Clock.

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15 Best Websites to Post Hotel Jobs

Gourmet Marketing

Running a hotel is a complex job, and it requires talented employees who can work with and around hotel guests to keep them happy and satisfied with their stay. You need to seek out the best online job posting sites to ensure you can find the best employee for the hotel job you’ve got open. HospitalityOnline.

Hotels 52
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Hospitality in Australia Emerging from under the Pandemic Restrictions

Future Food

Very few hospitality businesses will be able to genuinely pick up where they left off and many will not return but for those that remain, now is the time to stay positive and maximise planning to reengage with employees, suppliers and customers searching for the silver lining to the challenges that we face.

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MRM Research Roundup: Mid-July 2021 Edition

Modern Restaurant Management

The ability for restaurants, particularly full service restaurants, to operate at total capacity, consumer comfort with dining in, and more business and recreational travel will aid recovery at the dinner daypart. The pandemic has caused a sizeable number of business closures, with CGA measuring a 7.9 " Top Recovery Trends.

2021 186