Sling

AUGUST 30, 2021

At first glance, hospital marketing (or HM for short) may seem like a job reserved for hotels and resorts. In this article, the workforce management experts at Sling discuss strategies and tips that managers can use to build an HM program from scratch or improve the one they’ve got. 4) Examine Marketing Data To Uncover New Trends.

Hospitality 78

Hospitality Marketing Website Management Customer Experience 78

Sling

APRIL 19, 2021

In simple terms, profit is the difference between what you earn for a product or service and what you spend to provide that product or service. In technical jargon, profit is the income (or revenue) for a product or service minus the cost of goods sold (COGS) for that product or service. How To Improve Profit Margin.

Small Business 145

Small Business Cash Management Customer Service Inventory 145

Modern Restaurant Management

JULY 20, 2021

Lunch traffic, which was down -4 percent this May compared to a year ago and -10 percent compared to two years ago, will depend on the return to offices and workplaces and more midday activities, like shopping. The key to the industry's recovery will be the strength of each daypart. foodservice industry. Visits at P.M. Check values up.

2021 189

2021 Guest Recovery Online Ordering Point of Sale 189

Notch

JANUARY 23, 2019

Hotels, for example, can yield net margins of around 10%. There are two ways to improve your profit margin: increasing your total revenue, or cutting back your operating costs. If he saw good, usable product, the manager would provide some instant training. What’s a Good Profit Margin for Your Restaurant? Trends can change.

Email Marketing 72

Email Marketing Merchandise Website Management Point of Sale 72

Modern Restaurant Management

APRIL 2, 2020

is the first single-vendor solution combining apps to streamline and improve restaurant operations in one fully integrated platform. “Our Checklist and Timer apps offer a simple and reliable way for staff to adhere to necessary tasks regarding food safety and productivity throughout a shift.

Healthcare 206

Healthcare Employee Relations Online Ordering Customer Service 206

Notch

JANUARY 23, 2019

Hotels, for example, can yield net margins of around 10%. There are two ways to improve your profit margin: increasing your total revenue, or cutting back your operating costs. If he saw good, usable product, the manager would provide some instant training. What’s a Good Profit Margin for Your Restaurant? Trends can change.

Email Marketing 52

Email Marketing Merchandise Website Management Point of Sale 52

Modern Restaurant Management

MAY 12, 2020

In this edition of MRM News Bites, read about efforts to help the restaurant industry and heroes as well as "new normal" restaurant technology and products. Dining Bond Goes Global. The Dining Bond Initiative, a campaign that helps get funds to restaurants impacted by the coronavirus COVID-19, has gone global.

Mobile Ordering 150

Mobile Ordering Online Ordering Food Order Recycling 150