Modern Restaurant Management

AUGUST 19, 2020

Modern Restaurant Management (MRM) magazine asked restaurant industry experts to gaze into a crystal ball and re-imagine the future of dining. Modern Restaurant Management (MRM) magazine asked restaurant industry experts to gaze into a crystal ball and re-imagine the future of dining. Chris Boyles, VP of Food Safety for Steritech.

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Kitchen Safety Food Safety Loyalty Program Technology 225

EATER

FEBRUARY 13, 2024

Movie images: Janus Films, MovieStillsDB, Walt Disney Studios/MovieStillsDB, New Line Cinema/MovieStillsDB, Getty Images What to add to your Netflix queue when you want to feel really hungry For just about as long as there have been movies, food has played a meaningful role in film. But what exactly constitutes a great food movie?

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Food Food Truck Consumer Goods Food Order 142

Restaurant Clicks

NOVEMBER 16, 2021

H-Town loves its Mexican food, and this is attested to by the numerous Baja-inspired seafood restaurants and food trucks selling tacos at literally every street corner. On my recent visit to Houston, I got the opportunity to sample the city’s rich and diverse Mexican food scene. Best Mexican Restaurants in Houston.

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Modern Restaurant Management

FEBRUARY 18, 2020

Over the next decade, a generation passionate about health and wellness will demand restaurants be transparent about food from farm to table. Over the next decade, a generation passionate about health and wellness will demand restaurants be transparent about food from farm to table. Christopher Baron of RedBaron Consulting.

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Mobile Ordering Front of House Fast Casual Customer Service 212

Restaurant Clicks

SEPTEMBER 30, 2021

If you are looking for a dining experience to remember, you’ll want to check out this list. Whether you’re looking for a casual yet satisfying dining experience or something that truly dazzles the senses, there’s a restaurant in Napa for you, and I’m here to help you find it. Cole’s Chop House. Let’s dive in! That’s right.

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Fine Dining Reservations Website Management Back of House 108

Restaurant Clicks

NOVEMBER 26, 2021

When I recently searched for where to eat in Austin, I found an eclectic and unique array of restaurants that feature world-class fine dining to the typical Texas barbeque joint. You can order multiple dishes as they are all small portions. You can order multiple dishes as they are all small portions. Make a Reservation.

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Fine Dining Online Ordering Reservations Front of House 105

EATER

FEBRUARY 28, 2024

Known as India’s Sunshine State, the area is also a favorite for foreign tourists, who frequent resorts, guesthouses, and beach cabanas, lured by the state’s sun, sand, and susegado, the Goan version of the laid-back life. Local food businesses have responded in kind. What’s the food in Goa like?

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Seasonal Menu Travel Back of House Fine Dining 105

Restaurant Clicks

DECEMBER 7, 2021

The city is best known for its bustling Arts District and is home to several art museums and music venues, including the Moody Performance Hall and Winspear Opera House. This rustic and cozy Italian restaurant has a historical 1920s ambiance where you can enjoy their handmade pasta, fresh bread, and house-cured salumi.

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Food Truck Reservations Seasonal Menu Fine Dining 111

EATER

NOVEMBER 5, 2021

In light of the workarounds required of the past 18 months, Eater’s nationwide staff considered any place our readers could reliably get food as a restaurant in our quest to celebrate just how thrilling dining out is, whatever that looks like right now. Hillary Dixler Canavan, restaurant editor. Washington, D.C.

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Restaurant Clicks

DECEMBER 6, 2021

Mexican food is a beloved cuisine nationwide, and you can find plenty of great places to get Mexican food in Pittsburgh. If you’re in the mood for Mexican food and looking where to get Mexican food in Pittsburgh, my list of the best Mexican restaurants in Pittsburgh has the most delicious options to satisfy your craving.

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Fast Casual Online Ordering Food Order Mobile Ordering 112

Modern Restaurant Management

OCTOBER 16, 2019

In this edition of MRM News Bites, we feature Ono Food Co, DoorDash, Parts Town and Heritage Foodservice, Rouxbe, Presto, Burger King and Uber Eats, Pared, Tork, Restaurant Technologies, Willie Degel, Bolay, Ritual, Preoday and TISSL, AdTheorent and Voodoo Doughnut. Ono Food Co.

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Food Truck Customer Service Customer Experience Front of House 121

EATER

JUNE 12, 2023

It’s the miniature packets of butter and strawberry jelly waiting for their foil to be peeled back. It’s the waitstaff who’ve been scribbling orders on blue-striped checks for 40 years and know how to balance eight plates of pancakes on one arm. Here are some of the most iconic. A diner is a mood.

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Modern Restaurant Management

SEPTEMBER 14, 2021

New & Notable spotlights the latest news restaurateurs need to know. TEAM Schostak Family Celebrates Anniversary and Employees. TEAM Schostak Family Restaurants (TSFR) is celebrating its 40th anniversary along with the anniversaries of employees that have been with the company for 20 years or more.

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Food Tip Distribution Guest Recovery Food Safety 159

Bingage

JANUARY 15, 2020

No matter what type of restaurant you are running whether it’s fine dining or a food truck, all need the same efforts to make it call a successful food business. Running a restaurant is not only about taking orders and serving food. Related Read: Different Types of Restaurant Establishments.

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EATER

DECEMBER 15, 2021

Lots of the houses had little trains you could take [through the cellars] that were reminiscent of something you would have seen at Disney World,” remembers Christian Holthausen, a French-American strategic consultant in the wine & spirits industry, of his early career in Champagne in the 1990s.

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Back of House Tourism Hotels Vineyard 106

EATER

NOVEMBER 7, 2023

A best new restaurant announces itself as part of the national dining conversation. Together, Eater’s 12 Best New Restaurants represent the highest highs of the year in dining — loosely defined as October 2022 through September 2023 — as well as the promise of what’s to come next. It might set one trend in motion, or subvert another.

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The Restaurant Times

OCTOBER 15, 2021

Irfan Kuci is the Director of Business Development at Focus Hospitality Consulting (FHC), a growing consulting firm based in Dubai with expertise in Back of House (BOH) design, MEP design, interior design, F&B concept creation, project management, franchising as well as hotel/restaurant operational assessments.

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EATER

SEPTEMBER 1, 2022

Other than a few standouts, the food is standard American fare. One of the oldest pan-Asian restaurants in America, East of Suez , sits in an unassuming century-old building that was once the dining hall of Camp Wunnishaunta — an informal Jewish day camp for adults — and then a pizza joint. Family meal at East of Suez.

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Fine Dining Back of House Small Business Customer Service 98

EATER

FEBRUARY 16, 2024

Where to find the best food around the world in 2024 There’s a big world of food out there and it’s never been easier to taste all of it. You, Eater readers, who have cemented Milwaukee as one of the buzziest dining scenes in the U.S. Or they could do what we do: Ask a local what’s good to eat right now.

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EATER

JUNE 12, 2023

Lille Allen/Eater A quest to understand the illogical appeal of the old and “just fine” We were driving home from Sedona, Arizona, to Los Angeles. Sure, I would always rather support a small business than a fast-food chain. I’d order the soup of the day, no matter what is in it. Burger King and Carl’s Jr.

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Dietary Restrictions Back of House Fine Dining Food Truck 91

EATER

DECEMBER 6, 2022

Capital-T Trends have had the space to take root as customers crowded into dining rooms and traveled around the country, bringing their excited energy with them to red-sauce Italian joints, vibey supper club-inspired spots, and so many pop-ups turned full-fledged restaurants. Hillary Dixler Canavan.

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2022 Fine Dining Dine-in Food Truck 98

Focus POS

JUNE 17, 2019

It improves customer service by providing faster, more efficient transactions (and additional transaction types, such as self-service or online ordering) and engages customers on a deeper level through gift card implementation and loyalty programs. Restaurant Point of Sale Software. What is restaurant point of sale (POS) software?

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EATER

JUNE 12, 2023

Thai Diner mashes up diner eating with Thai food, serving traditional dishes like tom yum soup next to fries smothered in massaman curry. But the diner has been considered a model of culinary democratization in the American public consciousness since its earliest days as a horse-drawn food cart selling sandwiches and coffee.

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EATER

JANUARY 18, 2022

Where to find the best food around the world in 2022. They’re delicious, too, but there’s good food everywhere. These stories are told by a diverse cast of chefs, home cooks, street hawkers, and restaurateurs, all people who make us excited to travel, cooking the foods that make us excited to eat. Travel responsibly.

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2022 Fine Dining Tourism Food Truck 106

Restaurant Clicks

SEPTEMBER 10, 2021

This historical town offers some great dining establishments to dine in during your visit or enjoy an impromptu meal during your drive through town. With just over 49,000, Harrisburg is a decent spot to enjoy quality cuisine and an excellent ambiance for your next dining experience. Best Restaurants Harrisburg. Cork & Fork.

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Modern Restaurant Management

SEPTEMBER 23, 2020

While the company has products specifically designed for each vertical, such as appointments, eCommerce, online ordering and reservation management, its uniqueness lies in offering high-powered capabilities that every business needs. SpotOn Secures $60M Funding. SpotOn Transact, Inc. secured $60 million in Series C funding.

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Serving White Paper Food Recycling 190

Modern Restaurant Management

DECEMBER 31, 2019

They touched on topics such as delivery, ghost (dark) kitchens, automation, plant-based menu items, food waste, sustainability, staffing and retention and more. The economic model makes more sense than traditional brick and mortar so many food businesses are moving in this direction. FAT Brands Chairman and CEO Andy Wiederhorn.

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2020 Kitchen Safety Consumer Goods Point of Sale 135

Restaurant Clicks

DECEMBER 21, 2021

Treat yourself to a full sit-down meal, or check out the local food truck game. This southwest food scene has a ton of dining options that are guaranteed to make your mouth water. Go outside your comfort zone and wow yourself with a one-of-a-kind dining experience at Zemam’s Too, just a block from Anza Park.

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Online Ordering Seasonal Menu Café Reservations 113

Modern Restaurant Management

DECEMBER 21, 2020

From the very beginning we worked to attract loyal guests seeking an authentic, family dining experience. In the last year we’ve been able to really focus on growing our off-premise business, and we found that guests enjoy our home-style comfort food in the comfort of their own homes. Here are their responses. Shasta, California.

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The Restaurant Times

AUGUST 26, 2022

Whether you are the owner of a fine dining restaurant, quick-service restaurant, food truck, or coffee shop, you will need restaurant management apps to streamline your business operations and unlock potential revenue in 2022. The decision to choose the right restaurant management apps for your set-up may not be so easy.

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Restaurant Clicks

APRIL 8, 2021

Time to sit back with a drink and relax. Steps away from the Liberty Bell and Independence National Historical Park, drinkers at IBG can choose between nine drafts, twenty-three bottles/cans, various wines, and house-made cocktails. This popular wine garden is BACK for 2021! I think “hot, hot, hot!” Frankford Hall. Willkommen!

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Reservations Outdoor Brewery Online Ordering 142

Restaurant Clicks

DECEMBER 19, 2021

One of the highlights of visiting Omaha was the many different types of food available at our fingertips at great places. It was served with fingerling potato salad, broccolini, and house hot sauce. The Georgia Roadhouse is a historic house that Finley and shields designed. 41 Best Restaurants in Omaha.

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Online Ordering Back of House Food Order Reservations 107

Restaurant Clicks

NOVEMBER 3, 2021

I also loved that they have craft cocktail menus on rotation to match the food menu. Order Online. In this article, I’ll go through where to eat in Detroit, including where they are, what dress code to expect, and what sort of cuisine they have to offer. Make a Reservation. Buddy’s Pizza. Multiple locations Visit Website.

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Seasonal Menu Website Management Reservations Casual 97

Modern Restaurant Management

AUGUST 28, 2020

“Over the last century, women, despite their incredible contributions, have struggled to make it in professional kitchens — held back by inequalities unfairly put upon them,” said Rob Sundy, Head of Brand Marketing & Creative Studios at Whirlpool Corporation, the parent company of the KitchenAid brand.

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Allergens Kitchen Safety Guest Recovery Customer Service 118

EATER

JULY 13, 2022

Mixed adobo and lumpia at the Valley Restaurant in Juneau, which serves traditional American fare but also Filipino foods like adobo and lumpia. We’ve met at a cafe near the coast in Sitka to talk about Tlingit food. During the ceremonial potlatch, families prepare and burn plates of their loved ones’ favorite food. “If

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Food Truck Back of House Food Order Fine Dining 109

EATER

NOVEMBER 23, 2021

From Basque chorizo to huckleberry ice cream, wine trails to mountaintop picnics, here’s everything you need to know about wining and dining in Idaho’s Snake River Valley Since it earned the nickname the Gem State, Idaho has been attracting fortune-seekers who see untapped value in the West. And then there’s wine. Really great wine.

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KaTom

JUNE 15, 2020

To say the food scene in the Bull City is hot is like saying Duke has had some decent men’s basketball teams or “Bull Durham” is a nice baseball movie. includes places we love for their foods, their attitudes, and their drinks, as well as some locals recommend to any visitor who asks where they should eat. Vegetarian.

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