Modern Restaurant Management

NOVEMBER 5, 2019

This edition of MRM News Bites features McDonalds, the Food Waste Reduction Alliance, OpenTable, Ordermark, Hudson Group, Hakkasan Group , Waitr and Checkers, ICV Partners, Restaurant Technologies, Diebold Nixdorf and Alto-Shaam. " Reducing Food Waste. Department of Agriculture (USDA), the U.S.

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Waste Food Leadership Customer Service 86

Modern Restaurant Management

MARCH 18, 2024

Environmental Consciousness – Consumer awareness and desire for more sustainable options is encouraging upcycling and waste reduction efforts that are good for business and good for the planet. Some contenders include: carbon neutral, regenerative agriculture, soil health and responsive agriculture.

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2024 Fast Casual Food Truck Allergens 186

Modern Restaurant Management

SEPTEMBER 22, 2022

Vertical farming is an agricultural process where crops are grown vertically, in controlled indoor environments, rather than in traditional, horizontal rows outside. This exercise can also help you identify – and resolve – issues that are wasting money, like over portioning, over ordering, and theft. Reduce food waste.

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Food Supply Supplies Food Waste 208

Sante

AUGUST 31, 2023

Food waste is a major issue; The Supplant Company is tackling it by upcycling agriculture byproduct to create sugar and flour.

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Waste Agriculture Food Sustainability 194

Modern Restaurant Management

JUNE 18, 2021

Rather than waste food, we can redistribute it. A circular economy moves away from the make-take-waste model and toward a model in which we design out waste and pollution, keep products and materials in use, and regenerate natural systems. New innovations in takeout packing are helping manage the waste. Think Circular.

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Sustainability Tip Distribution Food Food Supply 199

Modern Restaurant Management

DECEMBER 26, 2023

Sustainability – As consumer demand for eco-friendly practices continued to rise, restaurants responded accordingly with efforts to reduce food waste, enhance supply chain sustainability, and adopt environmentally responsible packaging. Food waste is a huge, expensive issue, with fresh foods often rotting on trucks during transport.

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Dietary Restrictions 2024 Food Safety Food Supply 120

Modern Restaurant Management

MAY 19, 2023

As extreme weather and climate change continue to make headlines, restaurant owners are recognizing the impact their commercial kitchens have on the environment, with their enormous quantities of waste and carbon emissions. In some cases, adaptive reuse projects can reduce embodied carbon by 65 to 80% compared to an equivalent new building.

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Sustainability Design Waste Recycling 167

Perfect Daily Grind

SEPTEMBER 5, 2022

Naturally, large-scale agricultural production can sometimes be at odds with environmental conservation and protection efforts – often because of links to deforestation and poor farm management, for instance. These are issues in all major, large-scale agricultural industries because of economies of scale.”.

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Agriculture Certification Sustainability Recycling 123

Bottleneck Management

MAY 3, 2023

Reduce Food Waste Reducing food waste is another effective way to make your restaurant more sustainable. You can also adjust your portion sizes to reduce waste and consider offering discounts to customers who bring their own reusable containers to take home leftovers.

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Compost Waste Sustainability Agriculture 78

Culinary Digital

FEBRUARY 23, 2023

Global agriculture wastes over 28% of its products, according to reports. World hunger, climate change, economic insecurity, and increasing stress on limited resources are all caused by food loss and waste. Poor inventory visibility across multiple locations results in food waste when transferring it to another site in need.

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Sustainability Food Agriculture Food Safety 52

Modern Restaurant Management

AUGUST 31, 2020

Full-service restaurants are exempt from this law if employees sort organic waste. However, quick or limited-service restaurants and all other businesses that generate organic waste and subscribe to recycling or composting services must make bins accessible to customers. FDA Resumes Domestic Inspections : On July 10, the U.S. .”

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2020 Restaurant Law Agriculture Compost 137

Perfect Daily Grind

JULY 22, 2022

The CFA created the online Cool Farm Tool to calculate greenhouse gas emissions, waste water levels, and biodiversity management practices on coffee farms. Tue, 12 Jul – World Coffee Research and Malawi Department of Agricultural Research Services publishes results of first Mzuzu harvest and cupping.

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Pricing Agriculture 2022 2017 138

Modern Restaurant Management

APRIL 21, 2022

To eliminate waste, I always make pickles or fermentations with excess vegetables and dry cure meats for our charcuterie program to utilize any excess proteins. Waste reduction- We practice utilizing our waste as much as we can away from the generalist notion of putting things up as specials.

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Sustainability Waste Food Supply Recycling 177

Modern Restaurant Management

APRIL 21, 2022

Preventing Waste of Precious Commodities—Like Cooking Oil. percent (United Nations Food and Agriculture Organization, reported by Marketplace ). Preempting problems with refrigeration equipment ensures that these signature foods continue to attract new customers—and never go to waste due to an equipment failure.

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Sustainability Food Truck Equipment Consumer Goods 114

EATER

NOVEMBER 16, 2020

Plus, Waffle House is collaborating on a beer, and more news to start your day Food processing and agriculture companies lobby for vaccine prioritization. These groups, which had sent a similar letter in June, are also in discussion with President-elect Joe Biden.

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Food Supply Supplies Healthcare Agriculture 107

Modern Restaurant Management

DECEMBER 28, 2023

The Future of AI Kimpton culinary experts anticipate more chefs will be open to integrating AI tools to optimize processes, reduce food waste and help make food more accessible, providing a new solution to operating as sustainably as possible. Nostalgic Foods Vintage-inspired recipes have made a comeback in recent years.

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2024 2023 Food Order 2013 163

Open for Business

APRIL 24, 2023

In the process, many restaurant owners discovered that some sustainable practices—especially the ones that focus on reducing waste—can come with significant cost savings. Photo credit: Forage Composting At Forage in Boston, the kitchen focuses on using all parts of its ingredients to cut food waste to the bone.

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Sustainability Compost Waste Agriculture 78

Goliath Consulting

JUNE 15, 2021

According to this McKinsey Report, these “changes in consumer behavior continue to ripple through the US food and agricultural supply chains” even today (1). This has resulted in under-ordering (and dissatisfied customers) or over-ordering (and increased waste). What about issues concerning reducing food waste? Conclusion.

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Supplies Food Supply Fast Casual Front of House 165

EATER

MARCH 24, 2021

Heavy rain or flood events, especially after periods of drought or in arid conditions, can contaminate irrigation water with human and animal waste. Think about all the septic tanks in the United States, all the leaky sewers and all of the livestock waste spread on land,” he says.

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Food Safety Food Supply Agriculture Waste 100

Perfect Daily Grind

MAY 21, 2023

For example, producers can use more natural fertilisers and dispose of waste by-products in more environmentally-friendly ways. And given that large-scale agriculture is responsible for the vast majority of carbon emissions in coffee production, sharing the burden among other industry professionals is key to achieving “true” sustainability.

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Sustainability Equipment Supplies 2050 127

EATER

JUNE 2, 2021

So he put all his money into learning about agriculture, worked on some farms, and then started his own: Moxie Ridge Farm in Washington County, New York. Despite Rush Limbaugh’s 2016 threats that lesbian farmers are coming for your towns , most straight people, and even some queer people, do not associate queerness with an agricultural life.

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Agriculture Food Safety Education Website Management 106

Perfect Daily Grind

MAY 8, 2023

You may also like our article on whether you can run a zero-waste coffee shop. It should be noted, however, that the vast majority of these issues are a result of large-scale agriculture. To learn more, I spoke to two industry professionals who have a specific focus on social and environmental sustainability.

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Sustainability Consumer Goods Social Media Recycling 167

Lavu

DECEMBER 9, 2019

Minimize Waste. Even though more than 37 million people struggle with hunger in the United States alone, 30 to 40 percent of all food produced is wasted, according to the United States Department of Agriculture , and the restaurant industry is far from innocent. Listen to Your Employees.

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Food Point of Sale Seasonal Menu Waste 91

Perfect Daily Grind

MAY 5, 2023

The group – which includes Veneziano Coffee Roasters, Black Bag Roasters, Coffee Hit, and Flight Coffee – implemented several new initiatives to receive the certification, including its Volunteer Time Off Policy and Parental Leave Policy, as well as improving waste management and coffee sourcing programmes.

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2023 Airlines Certification Seminar 140

EATER

DECEMBER 23, 2020

After that, they went to Hokkaido, Japan, where for two and a half years he cooked at Michel Bras’s Toya, and Katina studied agriculture on several farms in the region, which was renowned for its strawberries. SingleThread’s hand-worked form of agriculture minimizes tillage so as not to disturb the soil’s microbiology.

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Menu Agriculture Seasonal Menu Vineyard 128

Modern Restaurant Management

DECEMBER 16, 2019

From beer made from rejected cereal pieces to containers made from organic mushroom waste, food waste will lead the way for more sustainable consumption and innovation. We find that in nearly three-quarters of countries in the index, less than 10 percent of agricultural land is equipped for irrigation. Global Food Security.

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2019 Compost Mobile Ordering Point of Sale 103

Lavu

DECEMBER 2, 2019

The United States had a similar beginning for fairs: They were sites for agricultural and livestock farmers to meet and compete. Eventually, the concept trickled down to New England, where a farmer and patriot Elkanah Watson would soon earn the title of “Father of US Agricultural Fairs.”. The History of Fairs in the United States.

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Mobile Ordering 2017 Agriculture Social Media 78

EATER

OCTOBER 26, 2020

And because many residents have pre-existing health conditions, in part from living alongside the waste produced by so many animals, many are choosing to mail their ballots in this year rather than venture to the polls, where COVID-19 presents an additional threat. The waste is stored in open-air pits.

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Waste Front of House Agriculture Education 83

The Wine Knitter

APRIL 19, 2022

Minimizing the Generation of Waste and increasing Recycling Among other things, Emiliana has 91 organic vegetable gardens for its employees, with many participating in collective growing to provide healthy food for their families. We strive to minimize waste in our tasting room and all aspects of wine production.

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Vineyard Certification Sustainability Recycling 96

Marketman

JULY 7, 2019

to be certified for their sustainable agriculture and food handling processes. . Using electronic transactions to eliminate paper waste, and leveraging renewable energy sources. As an ISO 14001 (Environmental Management System) certified company, they strive to prevent pollution, reduce waste and minimize environmental impact. .

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Recycling Food Agriculture Transportation 40

Marketman

JULY 7, 2019

to be certified for their sustainable agriculture and food handling processes. . Using electronic transactions to eliminate paper waste, and leveraging renewable energy sources. As an ISO 14001 (Environmental Management System) certified company, they strive to prevent pollution, reduce waste and minimize environmental impact. .

Recycling 40

Recycling Food Agriculture Transportation 40

Modern Restaurant Management

FEBRUARY 14, 2020

Food Waste is Higher. Consumers are likely wasting much more food than commonly believed, according to a study published February 12 in the open-access journal PLOS ONE by Monika van den Bos Verma and colleagues from Wageningen University and Research, The Netherlands. Top sellers included the 12oz 24 Pack, Regular and Sugar Free.

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2020 Waste Food Order Point of Sale 104

EATER

JULY 6, 2022

No chef has shaped the 21st-century conversation about the connections between agriculture , cuisine , ecology , health , and climate change more profoundly than Barber. The Stone Barns Center for Food and Agriculture, a nonprofit regenerative farm and educational center, opened in 2004 on the site of a former dairy farm.

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Compost Front of House 2014 Back of House 129

Modern Restaurant Management

SEPTEMBER 7, 2021

All flood water has the potential to be contaminated with sewage and agricultural waste. Keep Foods Safe During Floods. Flood water can significantly damage facilities, but it is also a food safety hazard. Throw out all food and kitchen items that have come into contact with flood waters.

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Food Supply Food Safety Kitchen Safety Food Truck 184

EATER

APRIL 11, 2023

Emerging from the discarded container — one of five at Yang’s Small Kine Farm, a no-frills plot abutting a succulent nursery and a range of salvage and waste reclamation businesses — he takes a big bite out of a larger portobello: quality control. It took Yang years to fine-tune turning local green waste into mushroom substrate.

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Compost 2000 2012 Fine Dining 97

Hot Schedules

OCTOBER 23, 2019

Managers also need to track waste to control costs. Department of Agriculture reports the cost of food is expected to grow another two to three percent in 2019, it is extremely important that managers are able to nail the process of counting, ordering and producing. The accounting department needs to track and report for tax purposes.

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Inventory Management Management Technology 60

Perfect Daily Grind

JUNE 10, 2022

The five-week course explores how climate-induced displacement is affecting vulnerable communities in agriculture-dependent countries – including those growing coffee. Heifer International forms strategic partnership with Ecological Foundation of El Salvador to improve agricultural productivity. The location will be open until 26 June.

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Pricing Webinar 2022 Recycling 126