THE KING IS IN THE HOUSE
Culinary Cues
APRIL 1, 2024
How clear is our memory and how often do we tend to embellish on the positive and diminish the negative? We remember the best part of the teams we were part of the people with whom we worked, the situations where we barely survived and those where we were at our best and the planets seemed to align. Chefs are often nostalgic.
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