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5 Ways to Promote Your Restaurant App to Customers

ChowNow

Now that you’ve invested in your own restaurant app for online ordering , your next question is likely, “How do I encourage my customers to use it?”. It also helps deliver a better customer experience for your diners by giving them an easy and streamlined way to order your food. . Market your restaurant app via email.

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12 Restaurant Lunch Specials: Make Lunch the Most Important Meal of the Day ???

7 Shifts

But if your restaurant successfully markets to college students , and you capitalize on the demand for fast, fresh, and smart lunch options, you might recover some of those losses (and grow your fanbase in the process). Lunch special ideas for restaurants As promised, here are 12 ways to get diners through your doors over the noon hour: 1.

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13 Restaurant Advertising Ideas To Increase Traffic and Profits

The Restaurant Times

Restaurant marketing strategies help restaurant owners increase sales and profits. The problem, though, is that restaurant marketing strategies can take a lot of different shapes, and only some tactics will appeal to every customer. Here are 5 on-site restaurant advertising ideas to help your restaurant grow better: 1.

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MRM Research Roundup: Mid-September 2021 Edition

Modern Restaurant Management

In a survey of 4,079 small business owners conducted from 8/15 to 9/13/21, 66 percent reported having a "very difficult" time finding the right employees to fill open roles, many of which are necessary to help them drive revenue and rebound. That’s up 5 percent from August and 11 percent from July. Hiring Crisis Facts.

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43 Simple Yet Effective Restaurant Marketing Tips and Examples For Growing Foodservice Operations

Apicbase

If you look under the bonnet, you will see that struggling businesses often lack a clear restaurant marketing plan. Of course, marketing isn’t the only thing that makes or breaks a business, but it does give you an edge when you expand and open in new locations. You don’t need a fancy consultant to do your marketing. It doesn’t.

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Restaurant Insiders on 2020 Lessons Learned, Part Two

Modern Restaurant Management

We appreciate how our team shows up every day with positive attitudes, ready for new challenges and open to all of the operational changes thrown their way. If you don’t learn to adapt and reinvent yourself, you’re not going to be successful, COVID or not. Steve Martorano, owner of Cafe Martorano in Fort Lauderdale.

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3 Ways Omnichannel Affects Restaurants

Focus POS

online, in a physical store, or by phone). In an era of constant connectivity, providing positive customer experiences both online and offline is critical. In an era of constant connectivity, providing positive customer experiences both online and offline is critical. Omnichannel [adj.]: Loyalty and Rewards.