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How to Reduce your Restaurant Tech Stack

7 Shifts

7shifts set out to solve this industry challenge by building a true all-in-one app that serves the entire restaurant employee lifecycle from hiring, training, and scheduling to paying and retaining. It means everything you need to manage your team is in one place. When we say all-in-one, what does that actually mean?

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8 Reasons Why Restaurant Workers Quit (And How to Retain Them)

7 Shifts

According to our latest survey, nearly half of all restaurant employees are hovering in the range of $11-15/hour (45.8%). 73% of those employees still receive tips. Wages are the main factor behind why restaurant employees quit their jobs, with 34.6% The Solution: Adjust your compensation. Implement a tip pool.

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Simple Customer Retention Strategy for Restaurants

7 Shifts

Sometimes you want to go where everybody knows your name. The ideal customer for your business is the one who comes back time and time again. Retaining an existing customer is five times cheaper than acquiring a fresh face. Rather than spend all of your time (and money!) How to measure customer retention.

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[Study] The Great Resignation is here. What 3,700 Restaurant Employees are Looking For To Stay Engaged

7 Shifts

of employees rated sanitation efforts of ultra-high importance, with an average score of 4.1 Employees aren't satisfied with their current wages. Nearly half of all restaurant employees are hovering in the range of $11-15/hour (45.8%). 73% of those employees still receive tips. Employees want schedule flexibility.

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Five PR Tips That’ll Boost Your Restaurant’s Business

Modern Restaurant Management

PR is all about boosting brand awareness, building positive consumer relationships and maintaining/enhancing your restaurant’s reputation. PR is all about boosting brand awareness, building positive consumer relationships and maintaining/enhancing your restaurant’s reputation. That’s where public relations comes in.

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What can we learn from "Waitmares"?

7 Shifts

However, when stress so deeply affects employees that it leads to sleep-disturbing nightmares, it can take a toll on workplace satisfaction and engagement. When employee engagement and wellbeing wane, job performance, customer happiness, and the bottom line suffer. Your customers and manager are angry at you.

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8 Ways to Navigate The Restaurant Staff Shortage

Lavu

This has left restaurants struggling to find and retain staff. This has left restaurants struggling to find and retain staff. Despite the vaccination efforts and safety measures implemented by restaurants, some potential employees may still be hesitant to return to work in this industry. million, while the number of hires was 1.3