Restaurant Clicks

SEPTEMBER 3, 2021

Located on Walnut Street in the historical Shadyside neighborhood, Acorn offers fresh and locally sourced ingredients on a constantly rotating seasonal menu. 2000 Smallman Street, Pittsburgh, PA 15222 Phone: 412-261-6565 Visit Website. Brunch at Acorn is an eclectic array of breakfast cuisines from across the U.S., Order Online.

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Café Online Ordering Seasonal Menu Point of Sale 78

Restaurant Clicks

NOVEMBER 23, 2021

The interior design mirrors the beauty of the ocean, which you can see from any seat in the dining room. Established in 2000, Bistro Aix takes great pride in its French-inspired cuisine and relaxed approach to dining. They use locally sourced foods to create a sustainable product inspired by the restaurants in the west.

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Fine Dining Website Management Reservations Online Ordering 109

Restaurant Clicks

NOVEMBER 7, 2021

Located close to Salmon Bay, the Walrus & the Carpenter is a higher-end version of your neighborhood fishing pub with locally sourced oysters, fabulous sides, and a robust beer menu. They also have relatively limited indoor seating. The atmosphere is laid-back and charming, and there’s both outdoor and indoor seating available.

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Dietary Restrictions Seasonal Menu Online Ordering Reservations 124

Restaurant Clicks

NOVEMBER 9, 2021

The outdoor seating with hanging plants and Venetian-themed furniture is relaxing and beautiful, and the menu changes daily, so you do not know what you will find. 301 5th Ave S, Naples, FL 34102 Phone: 239-360-2000 Visit Website. The Turtle Club has the same setup as Baleen, with a seating area on the beach, except a bit more casual.

Reservations 105

Reservations Fast Casual Front of House Seating 105

Restaurant Clicks

OCTOBER 25, 2021

2000 Texas Ave, El Paso, TX 79901 Phone: 915-217-1126 Visit Website. The West Texas Chophouse locally sources most of its supply, offering the freshest tastes. Owned by the local Norwich and Elliot families, Ripe Eatery is committed to locally sourcing all its food products. Note that there is a dress code for dinner.

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Café Online Ordering Fine Dining Food Order 107

EATER

AUGUST 12, 2021

It was almost midnight when I pulled up to the drop site in a borrowed car, the rear seats pushed down to make room for the product. In every single case, the mangoes were sourced off WhatsApp. Here, their popularity is only growing: Americans nearly doubled their mango consumption between 2000 and 2018.

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2010 Agriculture Food Truck Email Marketing 145

Restaurant Clicks

DECEMBER 25, 2021

They follow midwestern tradition and do their best to source all their meat and ingredients from local farmers. This casual eatery has outdoor seating, which is a favorite for people when the weather is nice. 2000 Grand Blvd, Kansas City, MO 64108 Phone: 816-389-5800 Visit Website. Make a Reservation. The Rockhill Grille.

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Seasonal Menu Online Ordering Reservations Food Order 147

Restaurant Clicks

SEPTEMBER 8, 2021

Caffe Molise brings the flavors of the Molise region of Italy (just north of Naples) to Salt Lake City sourced from only fresh local ingredients. The comfort of Italian cooking, combined with the brightness of the locally sourced flavors, makes every dish at Stoneground worth a taste. Oquirrh Restaurant. Make a Reservation.

Website Management 88

Website Management Online Ordering Back of House Reservations 88

EATER

AUGUST 22, 2022

Before each of 10 courses, the staff explained the source or inspiration for everything that was served. These citations were delivered in the same breath as the ingredient sources: This cheese is from Indiana, and that amuse-bouche draws on a description of tables laid with strawberries and sweetgrass. I’m sure it’s fine.

Fine Dining 101

Fine Dining 2012 Reference Social Media 101

Restaurant Clicks

DECEMBER 20, 2021

2000 Capitol Ave, Sacramento, CA 95811 Phone: 916-498-9891 Visit Website. Everything in this farm-to-table restaurant is locally sourced and served oversized. The nigiri specials are always on point, and I suggest you try them, but if you prefer a specialty roll, the firecracker and the sunshine rolls are excellent options.

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Seasonal Menu Reservations Fast Casual Back of House 102

Modern Restaurant Management

SEPTEMBER 14, 2021

Barb joined TEAM Schostak in 2000 as District Manager for Burger King. SevenRooms customers will be able to tap into TheFork’s extensive consumer reservation network of millions of diners, helping them to fill their seats and acquire new customers. Barb also served on the Operations Advisory Committee for Del Taco.

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Food Tip Distribution Guest Recovery Food Safety 173

Modern Restaurant Management

FEBRUARY 14, 2020

“Everything we serve will be fresh, top quality, and sourced from the best markets around the world. With the $150,000 donation, Farmer Boys reached the milestone of more than $1 million donated to LLUCH since first partnering with the hospital in 2000. The small eat-in eatery has 19 seats and take-out and delivery are available.

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Back of House Hotels Leadership Design 132

Restaurant Clicks

DECEMBER 7, 2021

You can also reserve seats at their bar or patio. 10477 Lombardy Ln, Dallas, TX 75220 Phone: 214-366-2000 Visit Website. Chef John Tesar uses locally sourced meat to create unforgettable dishes. The first place I recommend checking out on my list of the best restaurants in Dallas is Lucia, located on North Bishop Avenue.

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Food Truck Reservations Seasonal Menu Fine Dining 111

Modern Restaurant Management

JULY 1, 2021

Participants similarly ranked the importance of sourcing from other good food focused business. De-urbanization : Since 2000, population growth in large suburban counties has increased. Concierge experience from their seat (mobile-enabled ordering for food/beverage) (34 percent). Total food purchases had a $75.7 38 percent).

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2021 Loyalty Program Mobile Ordering Consumer Goods 155

Modern Restaurant Management

FEBRUARY 21, 2020

Sushi Maki has been on a roll, spreading the joy of what great sushi should be – delicious, responsibly-sourced and full of tasty combinations – to guests throughout South Florida for 20 years. The elevated culinary destination is set to open at 2000 S. Both indoor and outdoor seating will accommodate up to 400 guests.

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Brewery Design Food Supply Equipment 140